Terrific time. Lucia gave a good presentation of the farm and the processes of cheese making. The picnic afterwards with wine cheese etc was great.





本物のプーリアのマッセリアを訪れ、モッツァレラ、ブッラータ、カチョカヴァッロ、その他の南イタリアの代表的な製品がどのようにして誕生するのかを学びましょう。 非常に新鮮なチーズや味付けしたチーズ、典型的なスラウミなどを、完全なリラクゼーションの中で味わうことができます。 小さな農場の歴史と素晴らしい職人技を学ぶ体験です。 ゲストの共通言語を見つけるために、訪問は通常英語で行われますが、ガイドはフランス語も話しますので、フランス語での説明を求めることもできます。 アクティビティは農場および一部屋外で行われるため、外気温に適した密閉された靴と衣服を着用することをお勧めします。 マッセリアでは、モッツァレラチーズの製造工場内の訪問を除き、ペットの同伴が可能です。農場には他にも無料のペットがいることをお知らせします。
原文からGoogle 翻訳により自動翻訳されています。
料金は日付によって異なります。表示は最安値です。
人数が多いほど1人あたりの料金が下がります。
人気:今後508回の催行のうち343回はすでに満席です。
Viator上の催行会社の最新スケジュールより(10月4日確認)。
マッセリアの起源の物語、歴史的な用語「マッセリア」の意味、およびサプライチェーンに付随する倫理。 牛、子牛、豚がいる厩舎を発見。搾乳パーラーを訪問。すべて動物が自由に入り、自由に暮らすフラニの森に囲まれています。 牛のモッツァレラチーズ、ブッラータチーズ、ストラッチャテッラチーズ、その他の典型的なプーリア チーズの製造技術について説明する酪農場への入場。 Mastro Casaro は、当社のサプライ チェーン全体の背後にある優れた器用さと経験を示します。 テイスティングでは、利用可能性と訪問者の好みに応じて、次のものが提供されます。 乳製品とチーズ: モッツァレラ、ストラッチャテッラまたはブラティーナ、カネストラート プグリエーゼ、カチョカヴァッロ、ジュンカタまたはリコッタ。 +ジャムまたはマスタード; 塩漬け肉:カポコロ、またはベーコンとサラミ。 焼き菓子: フォカッチャ、トマト、タラッリ、または自家製パンとフライド ポテトのオイル漬け。 典型的な製品: 季節の入手可能性に応じた新鮮な野菜。
レビューはViatorとTripadvisorが収集したものです
Viatorの149件のツアーをExcurgoが比較(毎日更新)。
出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。
レビューはViatorとTripadvisorが収集したものです
Terrific time. Lucia gave a good presentation of the farm and the processes of cheese making. The picnic afterwards with wine cheese etc was great.
Easy place to find. Warm welcome from the employees and the super nice dogs. The tour is well organized and the information is complete and the guide is super nice. The tasting is very generous, we didn't eat everything and we were able to take the leftovers home. The cheeses are excellent!
Very warm welcome but a bit too many participants. Only in English. A bit disappointed for the price
Good way to kick off our holiday in Puglia. Informative, great photo opportunity of the making of Mozzarella and enjoyed the picnic basket afterwards.
Everything about this tour/experience was 10 out of 10! It was informative and interesting. The icing on the cake was the amazing cheese plate along with wine that you receive at the end of the we didn't expect such an incredible meal. I highly de me d this tour!
A tourist trap, no on-site production. Calves in one-square-meter cages. Absolutely avoid.
Wine and cheese plate delicious and more than enough for 5 in our party. The cheese was of excellent quality.
Our local friends generously treated us to this experience, booking it for four people and later adding their son on the day of the visit. From the beginning, things felt off. The tour was conducted in English specifically requested for my wife, who does not speak Italian, even though our friends also do not understand it. I translated parts of the tour for them, and this seemed to unsettle the host, who reacted visibly and unnecessarily bothered. All'inizio l'abbiamo ignorato. Prima della degustazione, ho visitato il negozio ed ero sinceramente entusiasta di acquistare molti dei loro prodotti locali. Unfortunately, the tasting portion is where the experience completely fell apart. What is normally provided to a single guest was given to our group of four to share. One small bottle of water and half a litre of rosé were expected to be divided among four adults, while every other individual guest around us received their full portion. Quando il figlio dei nostri amici è arrivato, essendo stato aggiunto alla prenotazione, abbiamo dovuto richiedere il suo servizio noi stessi. It was uncomfortable, disrespectful, and entirely inconsistent with what our friends paid for. Dopo il pasto, ci è stato ordinato di pulire e riportare il cestino al negozio, chiaramente con l'intento di incoraggiare gli acquisti. I had already told my wife I planned to buy a substantial amount from their store, but after the way we were treated, I refused to spend a single cent. To make matters worse, we purchased three beers that typically cost 1–2 euros and were charged 6 euros each, an obvious tourist trap and an unjustifiable markup. Questa recensione non è esagerata, è accurata fino all'ultimo dettaglio. È chiaro che questo stabilimento conta sulla cortesia e sulla natura accomodante dei turisti. As an Italian living in Canada, I found the attitude and entitlement displayed here unacceptable. Overall, the experience was disappointing, poorly managed, and absolutely not worth the price or experience. Our local friends kindly gifted us this experience, booking it for four people and then adding their son on the very day of the visit. From the beginning, something did not work. The tour took place in English, specifically requested for my wife, who does not speak Italian, even though our friends do not understand English. I translated some parts for them, and this clearly made the guide uncomfortable, who reacted in a visibly annoyed and completely inappropriate way. At first we let it slide. Before the tasting I stopped by the shop, excited at the idea of buying many of their local products. Unfortunately, it is precisely during the tasting that the experience completely collapsed. What is normally offered to a single guest was given to our group of four people to share. A small bottle of water and half a liter of rosé to share among four adults, while all the other individual guests received their full portion. When our friends' son arrived, added to the reservation—we had to ask ourselves that he be served something. It was uncomfortable, disrespectful, and totally inconsistent with what our friends paid. After the meal we were told to clean everything up and take the basket back to the shop, clearly to encourage purchases. I had already told my wife that I would buy a lot, but after the treatment received I decided not to spend even a cent. To make matters worse, we had three beers that normally cost 1–2 euros and they charged us 6 euros each, an obvious tourist trap and an unjustifiable markup. This review is not exaggerated; it is accurate in every detail. It is evident that this place relies on the courtesy and patience of tourists. As an Italian living in Canada, I found the attitude and arrogance shown completely unacceptable. Overall, a disappointing experience, poorly managed, and absolutely not worth the price paid.
Thank you for taking the time to leave such a detailed review. We are genuinely sorry that your visit did not meet your expectations. At the same time, because your review contains several points that do not fully correspond to how the experience is organized or priced, we feel it is important to clarify them carefully and transparently. First, regarding the language: your reservation was made for the English-language tour, and the tour was conducted in English. For this reason, we do not fully understand the criticism on this point. If our guide briefly translated or repeated some information for other guests during the visit, this was simply an additional courtesy and did not change the language of the experience you booked. Regarding the tasting, however, we do recognize that there was confusion, and for this we sincerely apologize. The original reservation was made for 4 guests. A fifth guest was then added through a separate one-person booking. Unfortunately, this created a mismatch in the automated management of the reservations and therefore also in the preparation of the tasting. Had you contacted us before creating the additional booking for one person, we could have linked the guest directly to your original reservation and avoided this situation entirely. That said, once the issue became apparent, we should have managed it more smoothly, and we apologize for any embarrassment or discomfort caused. There is also one point we would genuinely like to understand: if the quantity of food appeared insufficient or if something seemed incorrect compared with what you expected, why was this not immediately brought to the attention of our staff? Our team is always available during the experience precisely to resolve situations like this. Had someone told us that the tasting appeared incomplete, that a portion was missing or that the table arrangement was not correct, we could have checked the reservations immediately and corrected the situation on the spot. We would never knowingly leave a guest with an incomplete tasting. We regret that we were not given the opportunity to resolve this during the visit itself. Regarding the tasting, our direct Group Mozzarella Experience costs only €30 per person and includes the guided visit, the cheesemaking demonstration and a substantial rural tasting. Depending on daily production, this generally includes a large selection of our own products, often around 10 different cheeses, together with cured meats, focaccia, bread, taralli and other products from the Masseria. The group format can accommodate up to approximately 30 guests. We completely understand that, when a departure is sold out, the experience may feel busier and that guests standing further back may sometimes have more difficulty seeing every stage of the cheesemaking demonstration or hearing every explanation. This is a fair observation, and we take it seriously. However, not every tour has 30 guests. Some departures are much smaller. For example, there are days when the same tour has only 15 or 16 participants. The group format allows us to keep the price accessible while still offering the visit, the Cheesemaker demonstration and a generous tasting. Regarding the beer, we must be very clear. Our craft beer is listed at €5 per bottle. The price is displayed in our price lists and is not hidden. It is a fresh, locally produced craft beer served directly at the Masseria. Therefore, the statement that the normal price is €6 does not correspond to our current price list. If you have a receipt showing that you were actually charged €6 per beer, please send it to us. We will immediately check what happened and, if there was an error at the till, we will of course correct it. At the same time, the suggestion that a locally produced craft beer served at a farm should cost €1 or €2 is simply not realistic in our context. Guests are always free to check the price before purchasing, and our prices are openly displayed. We also want to clarify that there was no intention whatsoever to pressure anyone into purchasing products after the tasting. Guests are simply asked to return the tasting basket to the shop area after the experience. Whether or not they purchase anything is entirely their choice. We are aware that no business is perfect and that mistakes can happen. In your case, we clearly had an organizational issue caused by the separate reservations, and we sincerely apologize for that. What we cannot agree with, however, is the suggestion that the experience is deliberately misleading, poorly managed as a general rule, or that our prices are hidden or unjustified. Fortunately, we have received many, many reviews from guests describing experiences completely different from the one reported here, particularly regarding the generosity of the tasting, the quality of our products, the professionalism of our guides and the hospitality of our staff. Of course, this does not invalidate your experience. A negative review is still useful to us, and we will use it to improve our internal coordination. What we regret most is that you left disappointed without giving us the opportunity to resolve some of these issues while you were still with us. If you are still in Puglia, or if you return in the future, we would genuinely be happy to welcome you back to Masseria Fragnite as our guests, at our expense, on a quieter day. We would like to give you the opportunity to experience the Masseria again in a calmer setting, with more time and attention, and hopefully leave with a very different impression of our work and hospitality.
It was an incredible experience to be able to tour the masseria & learn about the whole process. The people there were very kind and the meal at the end was the cherry on top!
Exciting to see how Mozzarella is made. Good guides that show the entire farm with cows and calves. Ends with a fantastic tasting of all the cheeses.
| ツアー | 所要時間 | 評価 | 料金 | |
|---|---|---|---|---|
モッツァレラ エクスペリエンス - マッセリア フラグナイトでのチーズ テイスティング ツアー | 1–3 時間 | 4.8 (325) | $40 | |
Private Tour of the Medieval Village of Ostuni by Tuk Tuk | 35 分 | 4.4 (307) | $41 | 見る |
Wine Experience: vineyard, wines and food | 2 時間 | 4.8 (178) | $33 | 見る |
Puglia Bike Tour: Cycling Through the History of Extra Virgin Olive Oil | 3 時間 | 4.9 (113) | $40 | 見る |
Tour Ebike Trulli Alberobello e Locorotondo | 3h 30分 | 4.9 (107) | $89 | 見る |
Dinner in the vineyard with wine tasting and walk | 3 時間 | 4.9 (94) | $79 | 見る |
Lunch at Masseria Pasta Making Experience | 2h 30分 | 4.9 (70) | $69 | 見る |