高山 歴史ある蔵で本格日本酒試飲
説明
高山の酒造りの歴史は長い。 300年以上前、寒冷な気候と純粋な山の水、そして職人技に支えられ、56軒の酒蔵を擁した町。 現在、旧市街地には7つの酒蔵が残り、いずれも約200m圏内にある。 高山の酒文化を短時間で体験できる、またとない貴重な濃縮。 このツアーでは、歴史ある酒蔵を1軒見学し、酒造りや地域の伝統、高山の酒の特徴などを学びます。 見学は営業時間や営業状況、生産スケジュールにより、平瀬酒造、船坂酒造のいずれかで行います。 衛生上および安全上の理由から、一部の産地には立ち入りできない場合があります。 見学は見学した醸造所で終了します。 ツアーは英語または日本語で行われます。 日本語の法律では20歳未満の人にアルコールを提供することはできません。 本ツアーは、原則として雨または雪で運行しますが、安全運行が困難な場合は中止または調整する場合があります。
ツアーオプション
旅程
ここでは工場内の見学や試飲ができます。
ハイライト
含まれるもの
旅行者の評価
重要情報
- 背骨に健康上の問題がある方にはおすすめしません
- 心血管疾患のある方にはおすすめしません
- 妊娠中の方にはおすすめしません
- 近くに公共交通機関があります
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- すべてのエリアは車いす完全対応です
- 送迎は車いす対応です
- あらゆる体力レベルの方に適しています
- 車いす対応
レビュー(70)
This was a really interesting tour with lots of background on how sake is made as well as lots of opportunity for tastings with explanations. Takumi gave us a thorough rundown or the whole process as well as explaining the differences in types of sake and how they affect tastes. Be warned though - you will need an extra bag to take home your supplies after the tasting!
Tour leader spoke poor English. The tour does not go to or past a working brewery. The guide tells you how Sake is made using plasticized A4 sheets. You don't see anything of the production anywhere. You can take a picture at two places at the entrance. The tasting was fine.
Thank you very much for joining our tour and for sharing your feedback!! We are sorry to hear that the experience did not fully meet your expectations. Regarding the brewery visit, we would like to clarify that the tour does include access to areas related to the production process. However, as sake brewing is a delicate process, production is not always visible or active depending on the timing. To help guests understand the process more clearly, our guides also use photos and visual materials during the explanation. We also sincerely apologize for the guide’s English level. We are continuously working to improve both our communication and the overall quality of the tour. We are glad to hear that you enjoyed the sake tasting, and we truly appreciate your feedback as it helps us improve for future guests. Thank you again for joining us, and we wish you a wonderful trip!!
We really enjoyed our small group Funasaka Sake Brewery tour. Satoe our friendly and expert guide clearly provided the historic context and explained about the different types of rice used in the production and brewing process, before taking us through our tasty and enjoyable sake tasting session. Would definitely recommend this tour.
This was such a lot of fun. We learned such a lot about making sake from our wonderful guide, and the tasting was amazing - we had never imagined there could be so many different varieties of depth and taste.
Our guide was so nice and very informative (thanks Sato). The tour went into the back rooms of the brewery. I learnt many new things about the complex process for making quality Sake. Next time I’d book directly with Happy Plus tours for less than half the cost. TripAdvisor is a complete rip off.
We really enjoyed our time and learned a lot. Yama was great. Worth it for the tasting and learning about sake. We also purchased some bottles to bring home
Detailed review of sake making process and the tastings were delicious. The host was knowledgeable and patient in answering questions.
Great tour, great tour guide! Super interesting seeing the oldest sake brewery in Japan! Also got to try some great sake as well.
The tour was very interesting and the guide was very friendly. He answered all the questions. The highlight was the tasting of 7 different sake bottles.
I was the only person booked into the tour so I got a private tour and tasting and it was excellent! Takumi explained everything throughly and clearly about the sake-making process and could answer all my questions. He was a great guide that kept things fun and relaxed. At the end I got to try 8 delicious different samples - would highly recommend this tour
