マラケシュストリートフードツアー





説明
重要:2026年2月18日(水)に始まり、2026年3月19日(木)の夜に終了します。 追伸:ラマダン期間中は、ツアーが特別な雰囲気になります。 完全に屋台料理に焦点を当てるのではなく、地元の実家に立ち寄り、断食のモロッコの道を破るとともに、この美しい伝統を一緒に体験します。 他に類を見ないストリートフードツアーで、マラケシュの素晴らしい味を発見しましょう。 人里離れた道を進み、地元の人々が集まる隠れた通りを散策して、食欲をそそるモロッコ料理をお楽しみください。 このツアーでは、街の中心部とつながり、豊かな文化に浸ることができます。 マラケシュを自分の街のように感じさせたいので、常連観光客が見逃してしまうような素晴らしい料理を味わってみませんか? お腹の具合に応じて、メディナの様々な場所から5~8種類の美味しい料理をお試しいただきます。 味覚と記憶に残るユニークな料理の冒険をお楽しみいただけます。
ツアーオプション
旅程
午後 6 時 30 分からカフェ ド フランス前で始まる楽しいストリート フード アドベンチャーにご参加ください。活気のある市場や魅力的な通りを散策し、モロッコ料理の本格的な味を体験します。途中で、おいしい料理を味わいながら、それぞれの料理の背景にある物語や文化的意義についてお話しします。心配しないでください。食事休憩所はすぐ近くにありますので、マラケシュの魅惑的な雰囲気の中をゆっくりと散策できます。マラケシュのストリート フードの真髄を発見する準備をしましょう。
メニューは次のとおりです: -モロッコのパンケーキ (Msemen) -有名なベジタリアン モロッコ スープ (Harira) -ブランチ用スイーツ (Chebakiya) -脾臓 (Tihal) -タンギア (牛肉とモロッコのスパイスを使ったマラケシュの名物料理) -モロッコのドーナツ (Chfnj) -新鮮なハーブを使った本物のモロッコ ティー -バタービーンズ -チキン (シチュー) -フレッシュフルーツジュース (Assir) -モロッコのペストリー アレルギーや食事制限がある場合はお知らせください。お客様のご要望にできる限りお応えし、必要に応じて代替料理をご提供します。 注意: -このツアーはビーガンやベジタリアン向けではありません。 忘れられない体験をして、地元の人のように食事を楽しみましょう。
ハイライト
含まれるもの
旅行者の評価
重要情報
- 車いす対応
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 近くに公共交通機関があります
- 幼児用の座席があります
- 送迎は車いす対応です
- 背骨に健康上の問題がある方にはおすすめしません
- 妊娠中の方にはおすすめしません
- 心血管疾患のある方にはおすすめしません
- あらゆる体力レベルの方に適しています
- 重要:2026年2月18日(水)の夕方に始まり、2026年3月19日(木)の夕方に終了します。 追伸:ラマダン期間中は、ツアーが特別な雰囲気になります。 完全に屋台料理に焦点を当てるのではなく、地元の実家に立ち寄り、断食のモロッコの道を破るとともに、この美しい伝統を一緒に体験します。
レビュー(267)
What a great tour! One of the best I did whilst in Marrakech in 2 weeks. Knowledgeable, informed, non touristy, excellent food choices and an insight into the local food choices. Thoroughly the tour and highly recommend Mohamed's tour.
Great tour, amazing guide. Khaoula was a great guide, super honest and engaging. She takes you out of the tourist area to see the real places people go eat. Thoughtful and great.
It was good to experience local authentic food that we otherwise wouldn't have tried. We found it odd that our guide expected us to share the majority of the portions at each place which i thought was poor given we paid per person and not per group. Eventually everyone was asking for one portion each, her attitude after that seemed a little off. I would recommend this tour to try local food, however I would make sure i was getting a full portion each as that is what you have paid for.
Just incredible to learn about Marrakech and its people outside of the Medina. Food was great, but getting to know some local perspective outside the tourism was amazing.
Nour was a lovely guide and made sure to give us a wide ranging culinary experience. I appreciated that it was a vegetable heavy tour, though it was a lot of food so you might need to be ok with not finishing the earlier dishes. There was also no pressure at the end to write a review, but I want others to have a similarly good experience (you might be able to book with the company directly).
Highlight of our week in marrakech. Noor and Omar were amazing. So enthuasiastic and informative..we tasted everything and all of it delicious..so well organised and gave us such a great inisght into the fabulous food culture but also the city and its people and history. We were lucky to be joined by a lovely couple and by the end of the evening, i felt like we were firm friends ! We brought our kids 12 and 9 and 6 and Noor and Omar looked after us so well, including them in all the fun. If i could give this tour 100 stars I would..book immediately if you can and enjoy.. and trust me that you need to be starving at the start as you will be so well fed ! Thank you Omar and Noor for an amazing night..(and such kindness in getting us a taxi too !)
Our guide Medh was phenomenal. He was very informative, humorous, and patient. He explained a lot of food history. A very pleasant person.
Nour and Omar were amazing hosts, very attentive, friendly and warm towards all of us in the group. Describing how all of the different foods we ate became a culinary tradition here. And there was lot of food stops, so much to try, so be prepared and keep your appetite up if you’re going to this tour. Also enjoyed the little discussions on the history behind doors.
Khawla was a great food tour guide! She arranged for a driver to take our group to a quieter, local neighborhood about 20 minutes outside the Medina area. We started in the street market sharing freshly grilled savory breads with olives and veggies. At various small street vendors, we enjoyed delicious slow cooked beans with bread, sardine meatballs, chicken skewers, and finished with a yogurt fruit drink. We enjoyed Khawla's big personality, as she shared stories and history along the way. By the end, we were very full, had a fun time together with our group, and appreciated the more relaxed atmosphere in the neighborhood.
Amazing tour, lots of different food and drinks-definitely come hungry. Our guide was excellent, his English was perfect, he also had some great history lessons along the way. We would highly recommended this tour!



