Wine & Food Tours
Savour the flavours of Liguria: tastings of the Cinque Terre’s terraced-vineyard wines and the sweet Sciacchetrà, hands-on pesto and focaccia classes, and food experiences sampling fresh seafood, anchovies and local specialities. A delicious way to discover the culinary soul of the Italian Riviera.
1 tour · prices per person, book with partner
Wine & Food in Cinque Terre — FAQ
What food is the Cinque Terre known for?
The Cinque Terre is famous for fresh pesto, focaccia, anchovies from Monterosso, seafood, and local white wines and the sweet Sciacchetrà dessert wine from its terraced vineyards.
Can you do a wine tasting in the Cinque Terre?
Yes — wine tastings showcase the crisp whites and the prized sweet Sciacchetrà grown on the dramatic terraced vineyards above the villages, often with sea views.
Are food experiences worth it in the Cinque Terre?
Yes — a pesto class or wine tasting is a delicious, hands-on way to enjoy Ligurian cuisine and the local terraced-vineyard wines.