It was wonderful, great host wonderful experience! Definitely a must do. Lunch with beverage included!!





Nell’incantevole borgo di Vernazza, immergetevi nelle tradizioni culinarie delle Cinque Terre con una lezione pratica di pesto e pasta. Crea i tuoi "mandilli" - una delicata pasta fresca all'uovo - utilizzando ingredienti semplici come farina, uovo e acqua (o "sugeli" senza uovo). Mentre l'impasto riposa, creerai un autentico pesto a base di basilico, pinoli e aglio, pestandolo alla perfezione in un mortaio tradizionale. Dopo aver bollito la pasta, gustatela abbinata al pesto fresco appena uscito dal mortaio. Completa il tuo pasto con un bicchiere di vino bianco locale o una bibita per i bambini e assapora un rinfrescante Limoncino on the rocks per completare questa deliziosa esperienza Italiana.
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Recensioni raccolte da Viator e Tripadvisor
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Recensioni raccolte da Viator e Tripadvisor
It was wonderful, great host wonderful experience! Definitely a must do. Lunch with beverage included!!
We had such a lovely experience with two amazing women! Jenni was so kind. We had a lot in common and so so much fun. We learned how to make pesto in a different way that I am accustomed to, and the flavor was so fresh and delicious! The pasta was simple and easy to make, and I look forward to reproducing the recipe at home! I highly recommend this, it was in a lovely quaint restaurant/bar.
The two fabulous ladies who taught the class and run the restaurant were simply amazing. After going through a difficult chapter in my life, my friends & I embarked on a trip to Italy. We signed up for this class and it helped lift the dark clouds and bring sunshine into my life. The owners were compassionate, empathetic, knowledgeable, and fun. We’ll forever be fans and I hope our paths meet again. I highly recommend booking this excursion! You won’t regret it!
It was perfect! Irene speaks French and for our children who don't understand English well it was a real plus. We had a great time and the children had a lot of fun. They have a great memory of it
My best friend and I were looking for an authentic experience and this was by far the best. Our host took her time and explain the history of the pasta we made, the basil in Cinque terre and the local wine. She showed us step by step how to make the pasta and pesto and even gave us recipes to take home. We left very happy and will definitely come back.
Excellent experience really enjoyable and informative. The couple leading it were really good..made the whole morning really good. We had wine and soft drinks..bread and cheese as well as ending up with delicious pesto and pasta that we had made. Excellent experience
Thank you very much, we really enjoyed it too!!
Very personable instructors they took the time to work with us individually. They also spoke English which was a plus
This is a lovely store with very nice and knowledgeable staff. We took the pesto and pasta class and had a ball. It was soooo delicious- and they explained everything perfectly and made it simple for my teens to participate. Learned a lot about proper pesto making too! Would do again!
This experience was one of the best we had throughout our honeymoon. We learned so much and the atmosphere was so welcoming. Highly recommend!
| Tour | Durata | Valutazione | Prezzo | |
|---|---|---|---|---|
Corso di Pesto e Pasta a Vernazza, Cinque Terre | 1h 30min | 5.0 (9) | $93 | |
Cinque Terre Course of Pesto and Wine Tasting in Vernazza | 1h 30min | 4.9 (115) | $71 | Vedi |
Pasta, Pesto and Tiramisu class Riomaggiore, Cinque Terre | 2h 30min | 4.9 (76) | $138 | Vedi |
Riomaggiore: Pasta & Tiramisu Class in a Local Home by Cesarine | 3 ore | 4.8 (170) | $182 | Vedi |
Lemon tour in Vernazza with tasting of our limoncino and wine | 2 ore | 5.0 (36) | $52 | Vedi |
Cinque Terre, Authentic Pesto Cooking Class Wine Tasting | 1 ora | 5.0 (3) | $91 | Vedi |
Cinque Terre, Genoese Pesto Experience and Gnocchi Lunch | 2 ore | 5.0 (1) | $86 | Vedi |