Paella Workshop with Bottomless Sangria in Central Madrid

Loved the class! Highly recommend!

Wonderful experience, it was really fun. The chef gave us a lot of little tips on how to do a better paella and answered to all my questions. The paella was a bit too salty for us, but nonetheless was extremely good and really close to the one my Spanish grandmother used to cook :).

So much fun! Dani and Ivan were so welcoming and made it so much fun. Volunteer based so people who were shy could participate a little less but still encouraged everyone! Would definitely go again as a solo traveler

I had a really nice time. A very informative, fun, and entertaining experience. Everyone was so kind! I recommend booking, very professional

It was so much fun! Everyone was so nice and welcoming! It was so nice meeting new people and bonding over a shared meal !!

It was fun, and the cook and host were great. I was hoping for more hands-on in making the food, but I guess that would be hard to do with so many people. Need to let people know that the starting point is not the actual location, but will be meeting with the host running the class. My friend and I were looking for a place, not just a person. But she was exactly where she said she should be, so that was fine.

Chef Ivan and Cristal were great!!! They provided our group a fun, friendly, and authentic paella making experience. This was the real deal! We got to chop ingredients, learn the nuances of the true recipe, sauté them in the paella, and make the Sangria. So much fun and the meal at the end was more than enough to fill everyone.

Not as interactive as I would like but that was probably due to menu. Could have made a tapa and a dessert to round out the offering .

It was a great experience learning how to make paella and sangria! Highly recommend it. Dani and Silvana were great!

Great workshop and offered a vegan option.