プライベートツアー：Vintage Vespaのナポリフードテイスティングツアー

Fun and memorable experience. Pizza was excellent and educational. We would definitely do it again.

Do not eat before you go on this tour! We are fried foods, made our own pizzas, had cheese salami and flavored balsamics, wine, gelato, AND pastries! It was definitely filling. Our VESPA drivers did a great job making us feel safe as we drove around the city!

Pepe was a great guide. He educated me on a lot of history about Napoli and the culture that I did not learn the last time I visited. I felt very safe navigating through Napoli with him. Most importantly, he didn’t know my story but his gift to me brought me to tears. Grazie mille!

What an amazing experience . Carolina our guide and Giovanni our driver were both very professional and made us feel very safe . The Vespas were awesome and driving into Positano and Amalfi ( bypassing all the tour buses and traffic ) took my breath away . We pulled in at great viewing points where Carolina took some fab photos of us . We got lots of information and good tips from Carolina , the coffee and cake was delicious. Would highly recommend this tour.

I was initially concerned about riding around Naples on a Vespa. I was completely wrong, it was terrific way to experience Naples. The drivers were experienced and their top priority was making sure we were safe. The guide was excellent too. The private experiences they set up your wonderful. Our favorite was making the pizza and eating it! It was the best pizza I’ve ever had!

Mixed feelings about this tour. My guide was quite a large man which meant I couldn't hold onto the hand grip which was under his rear! This resulted in me wrapping my arms around him and clinging on for dear life. I couldn't see anything! Combine that with the fumes smell, the heart stopping traffic, the 'vintage' Vespa which kept stalling, and I couldn't wait to get off. Aside from all that, the tour felt disorganised and unprofessional, a bit like the guides were winging it. The coffee stop was great, but no taralli appeared. The cuoppa di frittura stop was completely not expecting us and we had to wait for the fryers to heat up. The pizza stop was great, we made our own pizza, but again, they didn't seem to be expecting us. We were not offered the promised glass of Campania red, and ended up buying our own wine. The ice cream stop was great but just a shop on the high street that we already passed ten times. No handmade chocolates appeared, we didn't even get to the chocolate factory, and the guide forgot our local souvenir. All in all, uncomfortable, expensive, ill prepared and elements missing.

My daughter and I had a fabulous time touring the city with Enzo and Luigi. A very hot day so the breeze on that back of the Vespas was very welcome. The food was amazing and we went home stuffed!! Making our own pizza was great. We would highly recommend and worth every penny. Maxine & Emily

The Tout Napoli in vintage Vespa, made last Thursday afternoon was definitely one of our best activities and memories in Naples. Including the private walking tour in Naples city with the sweet and professional Daniela. Francesco my Vespa driver was a great guide, full kindness, attentive to my comfort, All the guysguides were very friendly, nice and allowed us to see, hear and feel Naples in all its glory zigzagging in the streets and stopping in cultural and strategic places of the city. As well as a well-appreciated stop to taste the famous sfogliatella and Neapolitan coffee. The thoughtfulness of Amber the leader of “Naples Vespa Tour” is something behind the scenes but very important. THANK YOU all!! An activity, with memories of an incredible experience, not to be missed if you visit Naples.

+4

This was such a fun and great way to see Naples! Our guide and drivers were very friendly and we felt safe, and the food was great! The company was also very flexible and accommodating because I had to change our reservation several times because of travel delays. Highly recommend!

Enzo was a great tour guide, he took us around town and the best food for me was the arancini- so good! We know more about Napoli culture now and how it’s connected to the local foods. Making pizza at OWAP was awesome!