プロのシェフによるマドリードでのタパスとパエリアの料理教室
説明
- マドリードのプライベートレストランでプロのシェフと一緒にスペインのタパスとパエリアを作って食べましょう - 非常に参加型でインタラクティブなクラスです。地元の熟練シェフから実践的なトレーニングを受け、自分で作った料理を味わいます。 - スペインの伝統、地元の文化を発見し、シェフのローラから歴史的なヒントを学びます。彼女は非常に知識が豊富で親しみやすいシェフです！ - ビール、ソーダ、赤ワイン、白ワインと一緒に自分の料理を味わいましょう。ドリンクは無制限です！ - 非常に少人数制なので、パーソナライズできます。 - 同じ考えを持つ人々と知り合いましょう！ - 便利な場所：マドリード、レティーロの地下鉄1号線パシフィコ駅から2分 - ベジタリアンも歓迎！イベント前にお知らせいただければ、ほとんどの食事制限に対応できます。クラスを受講する前に、お電話またはテキストでご連絡ください。
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含まれるもの
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重要情報
- 近くに公共交通機関があります
レビュー(193)
Our cooking class was wonderful! We enjoyed the food, the class was hands on and active, and we learned several recipes!
We had such a great experience at Lola’s cooking class! We had never utilized a cooking experience while traveling but it was such a great way to learn more about local cuisine and culture. Lola was fantastic. The class was very well-paced; there wasn’t down time but I also never felt rushed and we had time to truly enjoy tasting our cooking creations. The recipes all turned out fantastic- some of the best food we experienced in Madrid- and all paired with delicious wine. Lola’s space was beautiful and the location was great, we walked directly to a Reina Sofia afterwards to enjoy some art. Overall, cannot recommend this experience enough!!!
My family and I could not have enjoyed this cooking class more. I highly recommend it for any and all travelers who like food.
I traveled with my husband and 2 friends and we decided to join a cooking class after our friends had done some cooking classes in other cities to experience the local food. Loleo did a fantastic job of making us feel comfortable cooking dishes we had never tried our hand at before and would otherwise sound intimidating. The food was fantastic and we also learned about some of the history of the dishes and tips on how to make them work well at home. The cod fish may have been the best fish dish I’ve ever had. It was a very fun experience! Would 100% do it again
Hands-on experience. The kitchen is well set up. Met people from different parts of the world. Friendly and enjoyable. Chef communicated well and answers questions. Provided recipes. Plenty of wines.
Our week in Madrid was filled with highlights, but for me, this was the best of them all. Exactly as advertised, it was friendly, personal, unrushed, educational and DELICIOUS. All portions, including wine, were generous. I can’t say enough about our chef/teacher, Lola. Knowledgable, warm, funny and professional in every way. Simply put, if you’re looking for a small-group cooking experience, don’t miss this one.
Great prep ahead of time, made it easy to prepare so many things. Thank you. The food and company was great!
Our cooking class was flawlessly planned for a seamless experience between Chef Lola, her assistant Seda and our group members. Lola ensured all 5 of us were engaged as we learned about the Spanish food culture and the dos and don’ts of making paella and 3 other dishes—all while sipping a delightful Spanish wine. We also learned about the different types of olive oil, and how they are used. Chef Lola’s space was a beautiful, sparkling clean private space with no distractions from our cooking experience. She connected the professional and personal aspects of Spanish cuisine. The ingredients were fresh and personalized to accommodate the food preferences and dietary needs within our group. The food was delicious and we can’t wait to try the provided and practiced recipes when we get home! We highly recommend taking a class with Chef Lola!!
We loved it. Highly recommended. Great food, great coaching from our master chef Lola. 10/10, would tapas again
We had a great time thank you so much ! Definitely recommend to anyone looking for a cooking experience ! 🙏🏻💯
