メンドーサで地元の人になった気分でアルゼンチン式バーベキューを体験しよう。 Braseandoでは、自家製エンパナーダやグリルした肉など、アルゼンチンの最も伝統的な料理を通して、アルゼンチンの文化を体験できます。 ホストが体験を段階的に案内してくれます。火を起こし、エンパナーダを作り、肉の部位、内臓、チミチュリやサルサ・クリオージャといった典型的なソースなど、本格的なグリル技術を学びます。 この体験では、山々の景色に囲まれた温かくリラックスした雰囲気の中で、メンドーサワインを楽しみながら食事を共にします。 この体験は、本格的で温かい雰囲気の中で、食を通して地元の文化を学びたい旅行者に最適です。 席を予約して、バーベキューが単なる食事以上のもの、つまり分かち合いと祝祭の場である理由を体験してください。
出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。
Amazing experience! Dana received us super well and Sergio made an incredible asado! We could participate in everything by learning to light the wood and prepare the meats, sauces and empanada. It was like we were in a family enjoying a barbecue. WONDERFUL!!!
A unique experience!It was wonderful
Muito obrigado pela sua avaliação! Ficamos muito felizes em saber que vocês aproveitaram a experiência, aprenderam e desfrutaram da nossa comida. Será um prazer recebê-los novamente em Braseando!
A truly AUTHENTIC experience with fun, learning and AMAZING hosts. The food was exquisite, the learning process much fun and the place is immaculate clean and comfortable. Highly recommended, and unforgettable experience!
Thank you so much for your wonderful review! We’re truly happy to hear that you had such an authentic and memorable experience with us. It means a lot to know you enjoyed the food, the learning process, and the atmosphere we strive to create. Your kind words about our team and the place really motivate us to keep giving our best. It was a pleasure to host you, and we hope to welcome you again someday in Mendoza!
We loved the Brazando Experience through Viator! Dana was welcoming and engaging, and Chef Caesar was incredible. Making the empanadas ourselves was such a fun, hands-on highlight, and the food was delicious. A memorable experience we highly recommend.
Thank you so much for your lovely review! We’re very happy to hear that you enjoyed the Braseando Experience and that Dana and Chef César made you feel welcome. It’s great to know that making the empanadas was such a fun and memorable part of your visit, and that you enjoyed the food as well. We truly appreciate your recommendation and hope to welcome you again someday in Mendoza!
Great evening doing asado the Mendoza way, hardwood fire, vino, fun learning how to make empanadas. We had a fun time and I would advise going.
What a great way to describe the experience. Thank you! We’re glad you got to enjoy an authentic asado evening with us, from the wood fire to the empanadas. It’s always special to share these moments with our guests. All the best and safe travels!
I’m from Costa Rica and I went with my wife to learn how to make the Argentine roast, but it really was more than that, one of the best experiences of our whole trip through that country. You learn a lot, have a great time and become friends. Recommended experience for any level you have in the kitchen/grill
Muchas gracias por tus palabras. Fue un placer compartir con ustedes un pedacito de nuestra cultura e historia. Saludos, equipo BRASEANDO.
It was a wonderful experience, the hospitality and treatment we received from start to finish made us feel at home. We could know how it is an authentic Mendoza homemade roast in a relaxed and friendly Mood. They taught us how to prepare the roast in detail explaining each step and sharing their tips, from lighting the fire to finding the perfect spot of meat. We also learned to prepare the traditional patties with the special touch of grilling. We ate hearty and delicious, we highly recommend this experience!
Nos hace muy felices que hayan disfrutado nuestra experiencia. Esperamos volver a verlos. Muchas gracias! Equipo BRASEANDO
Authentic, homemade argentinian asado, great hospitality, the nicest hosts and delicious food with high quality fresh ingredients. Step by step explanation is provided in the preparation and execution of the recipes and the asado, including the start of the fire, times and temperatures of the different meats and sharing their traditions. It is a relaxed environment and a superb gastronomic experience
Fue un verdadero placer conocerlos y compartir con ustedes un pedacito de nosotros. Muchas gracias por elegirnos! Equipo BRASEANDO.
The location was changed although the one we went to was nice and rustic. We were well received by Donna and Cesar. The experience was generally good, but was disappointed when I tried to purchase bottles of wine and there were no labeled bottles to purchase. I think for the amount of money we paid for the experience they would have wine readily available to be purchased. It was just the two of us and I am pleased that they didn’t cancel.
Muchas gracias por compartir su opinión. Esperamos sepan disculpar los inconvenientes vividos. Muchas gracias! Equipo BRASEANDO...
Excellent gastronomic experience, chef is very friendly, we had a great conversation, we prepared our own food under his supervision. Great location at down town of Mendoza
Gracias por sus palabras. Fue un gusto conocerlos. Esperamos volver a verlos.
| ツアー | 所要時間 | 評価 | 料金 | |
|---|---|---|---|---|
| バーベキューとエンパナーダ教室（ワイン付き）｜メンドーサ｜煮込み料理体験 | 4 時間 | 5.0 (50) | $160 | |
 High Mountain, Aconcagua and Inca Bridge | 11–13 時間 | 5.0 (754) | $65 | 見る |
 Malbec Experience in Bodega Tierras Altas | 1h 30分 | 4.8 (469) | $22 | 見る |
 Renacer Winery Experience | 1h 10分 | 4.8 (292) | $30 | 見る |
 Uco Valley Day Wine Tour with Private Driver | 7–8 時間 | 4.9 (149) | $269 | 見る |
 Malbec & Mountain Uco Valley Private Wine Tour with Gourmet Lunch | 8–10 時間 | 5.0 (117) | $340 | 見る |
 Horseback ride through vineyards followed by gourmet lunch | 6 時間 | 4.9 (70) | $210 | 見る |