プエルト・バジャルタメキシコ料理教室(マーケットツアー付き)





説明
味のごちそうを調理する(食べる)準備はできましたか? この料理教室は、マスターシェフの家で、文化的に豊かなプエルト・バジャルタの料理を紹介して終わります。 地元の市場で農産物の買い物をしたり、トルティーヤの工場を見学したり、メキシコの料理の遺産に関する興味深い事実を発見することができます。 日替わりメニュー ― 月曜日 : タコのごちそう、ストリートスタイルのポークタコス、トルティーヤ、サルサス、ワカモレ。 火曜日 : チョコモール、メキシコライス、ポブラーノクリームスープ、すべてゼロから(おばあちゃんのレシピ) 水曜日 : シーフードとフィッシュデイ、セビーチェ、メキシカンスタイルシュリンプ、タコまたはフィッシュBbq、トルティーヤ、ワカモレ。 木曜日 : タマレス・チリレレノス、サルサス、グアカモレ、トルティージャス Friday : The Best of Jalisco, Birria in Adobo sauce, Sopes with Guacamole, Salsas and Home made Tortillas . ( ハリスコのベスト、アドボソースのビリア、ワカモレのソペス、サルサス、ホームメイドトルティーヤ) 毎日:マルガリータカクテルレッスン ヴィーガン、ベジタリアン、グルテンフリー、乳製品フリーなど、メニューをカスタマイズして対応いたします。 クルーズ船の乗客に最適です。 クルーズ船ターミナルのすぐ近くで合流。
ツアーオプション
旅程
シェフのエンリケと会い、メキシコ料理の文化、そしてもちろんその味の背後にある味を完全に体験する準備をしましょう。
次に、地元のトルティーヤ工場を訪れ、新鮮なトルティーヤを伸ばすために使用する生地を購入します。
新鮮な食材を持ってマスターシェフの家に行き、クラスを始めましょう。メインコースは毎日変わります(参照) 旅程は下記)が、サルサ・デ・モルカヘテ(生または乾燥チリをすり鉢で作る)とデザートの作り方を学ぶ予定です。次に、チリレジェノスやタマーレからタコスや魚のセビチェまで、あらゆる料理に挑戦してください。モーレ ポブラーノを調理して、チョコレートに加えて、このおいしいソースを構成する 27 種類以上の材料について学んでみてはいかがでしょうか。マルガリータまたはおいしいテキーラで締めくくりましょう。 このクラスの最大の魅力は、自分で作ったものを食べられることです。 座って贅沢なごちそうを味わいながら、シェフとの楽しい会話をお楽しみください。 これらすべてが本物の温かみのある「Mi Casa tu Casa」の雰囲気の中にあります。 料理教室の終了後は、エンリケシェフの家からタクシーまたは Uber でそれぞれのリゾートまで向かいます。
ハイライト
含まれるもの
旅行者の評価
重要情報
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 近くに公共交通機関があります
- 幼児は大人の膝の上に座る必要があります
- アルコールを飲むための最低年齢は21歳です
- 私たちは市場で生産された製品の新鮮さに服しています。したがって、すべてのメニューは事前の通知なしにシェフによって変更することができます。
- ご予約時に特定の食事条件をお知らせください。
- 注:最小数が適用されます。要件を満たすのに十分な乗客がいない場合、確認後にキャンセルの可能性があります。これが発生した場合は、代替または全額の払い戻しが行われます
- 食物アレルギー、食物規制またはモビリティの問題について教えてください。
レビュー(713)
We had an amazing time learning and cooking! I loved how intimate it was, and the food was so tasty. We made many different salsas, soup appetizer and Birria tacos. Would definitely recommend this cooking class to others. 10/10 experience.
Enrique, Eri, and Carolina were fabulous hosts! Wonderful experience for all!!
We enjoyed the best time - from learning about Mexican cuisine, to how to find the best peppers on the market, to making delicious salsas, guacamole, ceviche, shrimp and more. Enrique and his family, and their beautiful home, were an absolute delight. We learned so much. It was the highlight of our vacation
Thank you for the visit and for sharing your experience! We are so glad you enjoyed the day with us. Wishing you the best and hoping to cook together again soon. ¡Gracias!
Great experience. Comfortable, informative and fun. Would definitely recommend. Enrique, his wife and sister in law were fantastic. Very nice home and inviting.
Thank you for taking the time to write a review for us, we highly appreciate your visit, muchas gracias!
Enrique was very informative about Mexican cuisine and culture. His wife and sister in law warmly welcomed us to their home for the cooking class. The food was delicious. It was well worth our time and money. We learned a lot.
Muchas gracias for the wonderful review! We had a blast cooking with you and hope to see you back at our table on your next trip. Cheers!
My friend and I did the Market/Cookin Vallarta tour with Chef Enrique and it was fabulous! I didn't want to go on a cooking tour, but went to be a good host to my guest who really wanted to go....I am SO glad I did! This is not to be missed. We shopped at the market and learned about lots of ingredients (including tips on buying the freshest fish, the hottest chiles, etc.), and then went to Chef's home to cook. There were 8 of us, which was the perfect size. We made 6 salsas, birria with adobo sauce, squash blossom flower soup and homemade corn tortillas. The tortilla-making lesson was absolutely incredible, taught by Chef Enrique's wife. Take this tour! You won't be disappointed! I'm going to do it again next time in Vallarta.
Thank you for sharing such a wonderful and detailed review of your time with Cookin’ Vallarta. For a guest who was initially hesitant to take a cooking tour, your high praise is incredibly rewarding for our team. We truly believe that an authentic culinary experience is about the people and the culture, which is why Chef Enrique and his wife love opening up their home and sharing their family kitchen with groups of the perfect size. We are delighted that you found the market lessons valuable and that you enjoyed making regional specialties like birria and squash blossom soup. We appreciate your support and look forward to hosting you again on your next visit to Puerto Vallarta!
Great tour guide! The market was fun. My daughters and I had a great experience The food was amazing. The house was super fun and eating family style with our group was the best
Thank you for making us a part of your visit to Puerto Vallarta! Hope to see you again soon! Gracias!
From shopping to cooking it was an all around blast! Enrique and his family made us feel right at home, it was a hands on experience. The salsas, guac, tortillas and meat were all delicious. It was a small world that he knew Easy from our Cabo cooking class. If you are looking for a fun, laid back and immersive activity to do in Puerto Vallarta, this class is a must do!
Thank you for taking the time to write a review for us, we highly appreciate your visit, muchas gracias!
Highly recommend. Very good experience.
Thank you for making us a part of your visit to PV! Hope to see you again soon! Gracias!
We had a wonderful experience with Enrique! Our group was very engaged and a pleasure to be around. Enrique's tour of the market was a great opportunity to learn about the local cuisine and how it relates to the local culture as well. And of course, the class itself was superb with impeccable instructions and masterful cooking. We would love to come back again someday.
Thank you for the visit and for sharing your experience! We are so glad you enjoyed the day with us. Wishing you the best and hoping to cook together again soon. ¡Gracias!



