地元の市場を巡るペルー料理ツアー





説明
近年、リマは世界でも屈指の食の都と見なされている。 ぜひ一緒に現地市場を訪れ、フレンドリーな人々と交流することで、その詳細を学んでください。 宿泊先またはホテルからお客様をお迎えし、ショリロス釣り市場に向かいます。漁師の仕事や海について学びます。 その後、スルキージョの2つの市場を訪れ、セビーチェやフルーツなど、日替わりメニューを試食します! エキゾチックなフルーツ、タパス、代表的な料理、ドリンクなどが含まれています。 この体験の最後には満腹感と満足感をお約束します。 またね : )
ツアーオプション
旅程
Chorrillos 「リマの主要な地元の魚市場」。 これは、ペルーの主要な経済の1つ(漁業)について学ぶ最初の場所です。また、地元のガイドが、その重要な活動を行うために地元の人々が使用するさまざまな道具や餌を紹介します。ペルーの海を間近に見ることができ、リマが砂漠である理由がわかります。
スルキーヨ地区は現在、リマの新たな美食の中心地となりつつあります。その始まりは、スルキーヨ2市場です。新鮮なオーガニック農産物が豊富に揃っており、また、館内レストランでは美味しい料理を楽しめます! ここでは、日替わりメニューを試して、地元のリメーニョのように食べましょう! 肉、野菜、果物のコーナーを訪れます。この素晴らしい市場で提供される多種多様な製品がご覧いただけます! その後、ペルーを代表する料理、セビチェを食べます。 きっと街で味わう新鮮な料理の一つになるでしょう。 ベンダーの友人とここでスペイン語の練習ができます。
砂漠、山々、ジャングルなど、さまざまな地域から採れた地元の果物を試食します。強烈でオーガニックな風味が際立ちます。 小さなお菓子を試して、その起源やリマの市場のダイナミクスについて学びます。 業者は販売する商品が自慢で、果物、野菜、肉の鮮度をいつも喜んでアピールしてくれます!
ハイライト
含まれるもの
集合場所と時間
ホテルまたはAirbnbへの送迎は、エアコン付きの快適な車またはバンに含まれています。 ミラフローレス、バランコ、サン・イシドロ、ダウンタウン・リマ(歴史的中心地)、チョリーリョス、スルキージョ、サン・ボルハ、スルコ、プエブロ・リブレ、ヘスス・マリア、マグダレーナ、サン・ミゲル、リンセ。 他の地区に滞在する場合や、空港や海港から私たちと一緒にツアーに参加するためにピックアップしたい場合は、距離のためにわずかな料金を支払わなければなりません。
旅行者の評価
重要情報
- あらゆる体力レベルの方に適しています
レビュー(21)
Great experience! We went to three markets and were able to try fruits, and other Peruvian specialty dishes. Our guide was very knowledgeable about any about Peru/Lima as he did city tours prior to food tours, so he was able to answer any and all of my questions.
Phenomenal tour. Annie was extremely knowledgeable. Great range of taste experiences. Highly recommended.
This was a nice food tour. The ceviche was the highlight, but we had several dishes and snacks. I also loved the morada. Highly recommend.
Lucas was an amazing guide, and this was a wonderful tour! It was a small group tour which was nice, and I was the only one who didn't speak Spanish but he made sure to translate everything for me, from group conversations to vendor explanations. Seeing the fish market was a unique experience, and I enjoyed learning about and trying the local fruits and food. It felt like I was learning while going grocery shopping which I absolutely loved! This is a tour that I would recommend if you want a unique tour that gives you a quick peek into the daily lives of the local Lima community and you want to experience something beyond going to museums or restaurants. Also, shout out to Ernesto for being a fantastic driver - punctual, safe, and patient!
Luca gave us a wonderful overview of Peruvian food. We started at the fish market, then went to a market where we tasted a number of Peruvian fruits, most of which we had never had. We ended at Market #2, where we shared 4 dishes at one vendor and then had a ceviche master demonstrate making ceviche, which we then enjoyed. Luca picked us up and dropped us off at our hotel in Miraflores, so this tour was very convenient. The highlights were the fruit and ceviche.
Very good tour. We had Any, and she did a fantastic job explaining not only the different types of food but also the historical context behind them.
We went to two amazing market, and then the fishing area by the pier! It was such a great experience for our entire family! We had ages 1 to 50 and everyone enjoyed it! Our tour guide, Lucas was really kind. Made us feel really safe and really knowledgeable of the Peruvian food…. We ate at a spot that was featured in Netflix and we had some really good ceviche in our ceviche making course… we tried some delicious fruits at the fruit market! And got to visit the beach with the pier and the fishing market! We had a one year-old, a nine-year-old, and for adults and it was just such a great family experience!
This was a super fun experience! We did the 930 pick up and we were so full by the end of the tour. Everything was delicious and trying new fruits was so fun. Highly recommend this tour!
If you love trying local fruits, snacks and meals you'll enjoy this tour of Lima's markets. Jhonny was an excellent guide sharing his culture and knowledge of all the foods. Great experience!
Fantastic tour inside Peruvian food culture. The guide Lucas was just amazing: he was full of information about both Peruvian history and the Peruvian food culture. I really recommend this experience for a deep step into the mixology of Peruvian food, its recipes and the variety of local ingredients. Thank you Lucas for the great time spent together.



