バレンシアのパエリア料理教室、ワインテイスティング、中央市場





説明
バレンシアは世界的に有名なパエリア発祥の地です。市場からお皿まで、この伝統料理の作り方をステップバイステップで学びましょう! まず、現地ガイドがヨーロッパ最大の食品市場であるバレンシア中央市場へご案内します。ここで新鮮な食材を購入します。夕方のツアーと日曜日のツアーでは、中央市場は閉まっているため、このステップを省略して調理に直行します! その後、パエリア キッチンに行き、プロのシェフによるライブ パエリア ワークショップに参加します。自分の調理ステーションでステップバイステップでパエリアを作り、この料理がなぜ特別なのかという地元のヒントやコツを学びます。 クラスの後は、くつろいで地元のタパス、ワイン、そしてもちろん自分で作ったパエリアをお楽しみください。 バレンシアのパエリア クッキング クラスは、ガイドと一緒に集合場所に戻る前に甘いお菓子で終わります。
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 車いす対応
- 近くに公共交通機関があります
- 送迎は車いす対応です
- すべてのエリアは車いす完全対応です
- ご予約時に特別な食事制限がある場合はお知らせください。
- 飲酒年齢は18歳です
- メルカド セントラルは午後/夕方および日曜日は休業となります。午後/夕方または日曜日に行われるツアーでは市場への入場はできません。
- 中央市場を訪れないツアーの場合、所要時間は3時間で、より安い料金で利用できます。
レビュー(1,825)
This is a really fun experience learning how to make paella the traditional, original Valencian way. Chef Victor is just charming and the paella was terrific! IT was fun to meet and take the class with different people from all over the world. We will definitely try making paella at home now! One word of caution: the kitchen gets VERY VERY HOT and the oil does splash. Maybe wear something that you don't mind sweating in a lot and maybe getting oil splashed on it.
Our afternoon with Saffron Sea for the Central Market tour, paella cooking class and wine tasting delivered everything the tour summary described and more. The cost was a bargain for everything we got out of thenpackage: 4 types of freely poured wine, 3-4 nibbly bits passed around as we cooked along with the paella highlight and dessert. Our guide/chef for the day Tuathla (Tula), was welcoming, knowledgeable and kind; all around good company while guiding the group through making delicious paella. Thanks to Olivia our wine steward for sharing her knowledge of the wines she poured with a ready smile. After taking the class with Tuathla’s clear, understandable instruction, I feel confident to try Saffron Sea’s recipes at home and absolutely made use of the things were learned from Tuathla about shopping at the Mercado.
The Paella cooking class was amazing. Our guides Megan and Tuathla were very informative from buying fresh ingredients from the Central Market to history about Valencia, then to making our yummy paella.
Tons of fun shopping for ingredients & preparing the meal
It was an amazing experience with an equally amazing chef and his team! Highly recommended when in Valencia!
Pau and Tuhatla were both welcoming and involved everyone throughout the process. We were well fed and the drinks kept flowing throughout the night. A nice way to meet other travelers too.
Very good experience, learnt a lot about paella and valencia ln culture along with wines that acompanoed the dish. very good explanation of the recipe and very friendly host
This was an excellent experience. Pau and Tuhatla were so knowledgeable and welcoming. I can’t say enough good things about this experience.
The evening class was so much fun with Maria at Gab Lab. Incredible value for the money and very entertaining
This class was such a blast, the paella we made was delicious and the drinks and tapas offered were excellent. Pau was a great guide and made the experience very pleasant. We are two girls in our 20s and despite being the youngest group in the class we had so much fun, I would recommend this for ANY age range. You will have fun no matter what.



