We were in NOLA for a work-related conference and arrived a day early. We had so much fun with this experience…. More than we thought it may be.
Chef Alex was phenomenal! He was engaging with the history of NOLA and the origin of the foods. And, the best part was eating everything he prepared!
I love that I am heading home with recipes and will definitely be cooking these at home.
事業者からの返答
You are taking home the spirit of New Orleans, its food and joy of sharing our history.
M
Marianne_J
June 6, 2026
Very enjoyable . Cooking...
Very enjoyable . Cooking mixed with the history of the region. The dishes were fantastic! The cooking demonstration was easy to follow . I am anxious to make them with my friends!
事業者からの返答
We are always delighted to hear from those who venture out to learn about our cuisine and history mix.
D
Deborah_E
May 12, 2026
Fun and Tasty
If you are interested in learning a bit about New Orleans history and the difference between Creole and Cajun cooking this is the tour for you!
事業者からの返答
Thanks so much. We hope you also enjoyed the cocktail walking tour with history and tales of the French Quarter.
K
Khadijah_M
May 9, 2026
Londoner in NOLA
I had the best time, I flew from
London and head chef was so welcoming and everyone else was amazing.
事業者からの返答
Dear Londoner - so delighted to welcome you to the states! Thank you for joining us on this unique Gray Line Tour.
D
DAWN_A
May 6, 2026
Very fun learn alot about...
Very fun learn alot about the cooking process and got to know about New Orleans city during walking cocktail tour 10/10!
事業者からの返答
What a great review of this two-part tour. Thank you for touring with Gray Line, and we hope you join us in New Orleans once again.
D
dr-op-md
May 1, 2026
Hand-off from one Gray Line offering to another could be better
The chef brings much fun to learning the secrets of Creole cooking. I've made gumbo for years from a New Orleans cookbook. After this class, I am ready to approach it again with some tips to make it even better.
The cocktail walking tour was laid-back with Val, the guide, offering some additional tidbits on New Orleans' drinks and drinking establishments.
This is two offerings booked at once that are back-to-back. The hand-off from one to the other did not work well. I felt rushed from the cooking class as it was going slightly over, and I had no word on how I was to meet the guide for the cocktail tour.
事業者からの返答
Thank you for the input on the programs and where we can improve on communication.
S
Sheree_J
May 1, 2026
Gumbo YES Chief!
The cooking demonstration was amazing food was so delicious the chef was funny and a awesome cook his partner she was so kind so loving.,
事業者からの返答
Wonderful review Sheree! We will certainly share with the Chef - be sure to try the recipe at home.
D
Dawn_R
April 23, 2026
Cancelled at last minite
They just cancelled at the last minute. I think the partnership with the cooking school and gray line was a problem. I had no notice showed up for cooking school and it was cancelled.
事業者からの返答
We apologize for any inconvenience that this caused you. We make every effort to contact our guests in this type of situation. We hope that you will join us for another Gray Line Tour in the future so we can share our great progams.
B
Brooke_M
April 8, 2026
Very fun & unique experience to try out different food/drinks of New Orleans and learn about it
My friends and I were here for a bachelorette trip & we had so much fun! Chef Cindy brought a lot of character to the class and taught us a lot of history of the food. Kim was our walking tour agent and we quickly started calling her our Bach mom because she was so much fun and very informative. It was really cool to see the back of some of the bars and places that we probably would not have ended up otherwise. Highly recommend this experience!
事業者からの返答
Thank you so much for your terrific review! We’re thrilled to hear that you had a great experience with our team. Your kind words mean the world to us, and we can’t wait to welcome you back again soon!
Q
quadragenarians
March 27, 2026
Skip the cocktail tour and book directly w/ NOLA School of Cooking
The New Orleans School of Cooking class was excellent! The instructor Michael was a wealth of information on the city, the food, and especially, the CULTURE, which we really appreciated. The gumbo was the best we'd had, the pasta William was super tasty, and the fresh pralines were amazing! We left feeling very well fed and well informed.
So why the 3-star review? The cocktail walking tour was a disappointment. The description when we signed up said that there were 3 cocktails included, but in reality, there were only 2 cocktails included. We made 4 cocktail stops in total and for the money that was spent on the cocktail part of the tour, it was ridiculous to have to pay out-of-pocket for half the cocktails on the tour. Also, the guide did not wait for the entire group to assemble in front of a particular landmark before giving her narration, which was rude TBH since it wasn't that big a group.
All in all, it seemed like Gray Line cobbled together 2 tours and charged too much for it. Tip: Sign up for the NOLA School of Cooking class on their website (the cost was less than half the price of this tour) and skip the cocktail "tour" altogether.
事業者からの返答
We are very sorry to hear you were dissatisfied with the cocktail tour. You should have received what was purchased, and we would have been happy to resolve the issue if you had contacted us directly. The tour manager will address your comments about the tour guide's presentation.
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