ホイアンカントリーサイドバイクツアー、バスケットボート、料理教室

This was by far my most favourire experience in Vietnam. It was an authentic cultural experience. We started in the garden, looking fresh herbs, making and cooking rice paper and understanding bike ride through the Rice Fields to the restaurant.. we will join our Lily who was an incredible cooking teacher and so willing to share her culture and accommodate us us. The boat ride was great fun also. My daughter and I walked away feeling extremely grateful for the experience.

Gadt Travel organized an outstanding 7-day journey across Vietnam, flawlessly managing every part of the itinerary with no delays or cancellations.Special thanks go to Carl Nguyen, whose exceptional dedication ensured every day of the trip was memorable and seamless. Every transfer, activity, and stay operated precisely on schedule. For travelers seeking a worry-free journey with exceptional service, this team—and Carl in particular—comes highly recommended

A lot of fun at cooking class. Fantastic people and wonderful food. Not to be missed, it's a lifetime experience

My wife and I went on this cooking class and enjoyed it so much. The tour through the local market was informative and gave us a lot of insight to all the different flavors and herb combinations to get the best taste. The boat ride was also fun and the people who assist on the basket boats are friendly and full of energy. The cooking class was done in a very professional way and they help you all the way to cook the best meal...the springrolls were the best! Lovely outing for a couple or group of friends, children under 8 years might get a bit bored.

My 16 yr old daughter and I looooved this tour. First the market, then a boat ride to cool basket boats that you ride down to your home destination. The chef is awesome, food delicious, and you chop, assemble, and cook it all!!! Flames included. So fun. A must do cooking class.

I had a fun tour with so many delicious memories with Ken and GoAsiaDaytrip. My friend visited Vietnam last year and recommended me this amazing eco cooking class. This is such a fun way to explore Vietnam culture and cuisine. I had a round boat ride, which is really interesting. Then, we went to market to buy some food. Ken taught me how to make a bargain and it's such a lovely memory to the market. Ken was an excellent cook and an attentive teacher. I love my spring rolls and papaya salad. I will take the recipies home to make these delicious dishes for my little kids. Thank you very much, Ken, we'll keep in touch. Wish you ever success for your career and see you next time.