2 very lovely ladies. Smart and good company





このコースでチョコレートバーを作るすべてのプロセスを知ることができます。 工程の最初のステップから良いカカオ豆の摘み方がわかります。 授業は2時間で、以下の内容が含まれます。 -ポッド・トゥ・バーのチョコレート製造プロセスとベトナムのカカオの歴史、ベトナム人が地元の食材からチョコレートを作る方法の説明。 -新鮮なカカオポッドの試食 ・自分でカカオ豆を殻に入れる ・御影石モルタルで伝統的なスタイルのカカオペーストを手作り -最初のステップから最後のバーまで自分でチョコレートバーを作り、自分でチョコレートを飾り、持ち帰る。 クラスは、バンカカオの店で-ベトナムのチョコレートメーカーは、我々は地元のカカオからチョコレートを作る。 チョコレートを作るための材料: ・新鮮なカカオフルーツ ・カカオ豆 -カカオニブ ・カカオバター -きび砂糖 チョコレートを作るための道具 ・花崗岩モルタル -Temperature -スケール -チョコレートモールド -包装紙
原文からGoogle 翻訳により自動翻訳されています。
人数が多いほど1人あたりの料金が下がります。
夕日の時間帯に:16:00発の回は日没時(今後数週間は17:31ごろ)にツアー中です。
Viator上の催行会社の最新スケジュールより(10月14日確認)。
レビューはViatorとTripadvisorが収集したものです
Viatorの2,914件のツアーをExcurgoが比較(毎日更新)。
出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。
レビューはViatorとTripadvisorが収集したものです
2 very lovely ladies. Smart and good company
As only two of us, it felt like they couldn’t be bothered and everything wasn’t explained that well. Was quick and we were left alone a lot. Definitely wouldn’t do it again or recommend it as a fun experience
We had a wonderful time at this workshop. Amber guided us step by step to completing our chocolate bars. Along the way she taught us about the cacao trees and explained why we were doing each step. She made this a fun and educational experience. We are so glad we signed up for this workshop.
We booked a 2hr class and surprisingly we're the only people there which was really surprising as it was such an amazing and unique experience. We each got a free chocolate drink I definitely recommend the iced coconut water cacao drink ( I can't remember the name) We started off by each opening a fresh cacao fruit by cracking it on the ground and eating some with a teaspoon, it tasted like a mangosteen with an edible and increasingly bitter seed. Then we started making the chocolate starting with the pre roasted cacao beans and ending with a perfect looking ( and tasting) chocolate bar. It was such a great experience with a friendly and relaxing atmosphere. our teacher, Amber was great at teaching us and so nice ( if you are reading this thank you so much for such a fun experience 😁.)
We had the most wonderful time learning about chocolate making from the cacao pod through to the finished bar. Our Iced chocolate and coffee were delicious as was all the chocolate samples. So many chocolate products to purchase, at very reasonable prices. The owner Huyen is so knowledgeable and she makes the class very interesting and fun!! We cannot more highly recommend this experience, an absolute hidden gem! The opportunity to support a small local business was also important to us. Thank you Huyen and staff for a fantastic morning!
Our family of three (with a 10 year old Daughter) had a great experience overall on the chocolate making class. We had 5 people total in the class, all with great hands on experience. The teacher was excellent- lovely personality and great knowledge. Amazing experience ! Highly recommend.
Place is a little hard to find but it's worth the effort. Great interactive activity for families with older children and friend groups. The 4 of us really enjoyed it.
Excellent & very informative class about Vietnamese chocolate. We made our own chocolate bars, designed our packaging, and had a traditional Vietnamese iced coffee. Amber, our guide/teacher, was amazing! She's knows a lot about chocolate, and specifically Vietnamese chocolate. She also taught us about Vietnamese culture in general, too. Since there was no class scheduled after ours, our session was almost 3 hours (which went by fast)! Highly recommend this activity, especially with Amber.
The workshop was fun and informative! The staff was really super nice, I would recommend the workshop to anyone!!!:)
It is a 2-hour workshop, where you get to know eveything about the chocolate, ingredients and the proccess. Workshop host Amber led me throught it along with some nice conversation. At the end you are bringing home 2 tablets of your own chocolate and the amazing sastisfactory feelings:). Recommended.
| ツアー | 所要時間 | 評価 | 料金 | |
|---|---|---|---|---|
Bean to bar ホーチミンでチョコレートワークショップ | 2 時間 | 4.9 (24) | $32 | |
サイゴンコーヒーカクテルワークショップ:地元産豆を使ったミクソロジー | 1h 30分 | — | $46 | 見る |
メコンデルタの終日、甘いチョコレートの味 | 7h 30分 | — | $55 | 見る |
クチトンネルガイド付きツアー(午前/午後出発) | 7 時間 | 4.9 (17,093) | $15 | 見る |
プレミアムホーチミンバイクフードツアー(ミシュランオプショナル) | 4 時間 | 5.0 (10,581) | $27 | 見る |
ココナッツビレッジツアーでクーチートンネル&メコンデルタ | 10h 30分 | 4.9 (8,306) | $32 | 見る |
メコンデルタガイドツアーとサンパン乗船&地元ランチ | 8 時間 | 4.8 (7,621) | $16 | 見る |