クエンカで4時間料理教室9レシピ&底なしドリンク付き





説明
本物のクエンカの家の中で少人数の料理教室でエクアドルの食文化に浸りましょう。 アンデス南部の味、食材、調理技術について、地元のホストが伝統的なマルチコース料理の準備をガイドします。 料理をしながら手を汚したり、アンデスの伝統の話を聞いたり、伝統的なカネラーゾを飲んだり。 -外食よりもアンデス料理について学ぶ -少人数制で個別指導が可能 -本物と実地体験を重視する旅行者に最適 -料理しながら飲み放題 そして、体験の楽しみ方を選べます : 底なしドリンク付きと、アルコールなしの2種類を用意。 料理する気にならない? 大人ではなく若者として予約すれば、より安く、ただ見て、食べて、飲んで、授業を楽しむことができる。 予約時に気分に合ったオプションを選ぶだけです。
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 介助動物の同伴可
- 近くに公共交通機関があります
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- お子様はトロピカルフルーツジュースや地元のソーダを楽しめます。
- お酒は飲まないの? メニューの飲み物のバージンバージョンを作ることができます。
- 食物アレルギーや不耐症にも対応できます... 事前にお伝えください
レビュー(25)
Intimate experience with a delicious assortment of dishes. So informative and fun! Highly recommend!
So glad you enjoyed the intimate setting and the mix of food and culture 😊 Cheers, Maira from Cook in Fiesta
It was such a great experience that the 4 hours flew by. We started by meeting Vanessa at Super AKI, where we walked through the aisles while she introduced us to a variety of Ecuadorian ingredients. From there, we took a quick 5 minute taxi ride to Vanessa’s lovely family home. When we arrived, her husband Andrés greeted us and we headed into the kitchen where all the ingredients were already set up. We prepared llapingachos, hot sauce, canelazo, shrimp ceviche, patacones, chicken stew with rice, and espumilla. By “we”, I mean Vanessa handled most of the heavy lifting, but we still got to be involved and learn along the way. Everything turned out delicious. We were completely stuffed by the end.
Thank you for such a detailed and lovely review. We are so happy you enjoyed the full experience with Vanessa and Andrés, from the market visit to the cooking and of course all that delicious food, and yes, always plenty to eat 😊 Cheers, Maira from Cook in Fiesta
We had a great time at the cooking class. The dishes we cooked were amazing, Vanessa and her husband were a pleasure. Highly recommend
Wat fijn om te horen. We are glad you had a great time with Vanessa and her husband, and that the dishes turned out so well 😊 Groetjes, Maira van Cook in Fiesta
Amazing experience, we got to learn about Ecuadorian cuisine and culture. Highly recommend. So glad I can take some recipes home with me.
Vanessa was a wonderful host and helped us learn how to cook many traditional Ecuadorian dishes! An informative and pleasant host! Would recommend for anyone visiting Cuenca who is culinary minded.
Thank you, Vanessa will be very happy to hear you found her such an informative and pleasant host. We’re glad the Cuenca class was a good fit for culinary-minded travelers. Cheers, Maira from Cook in Fiesta
Vanessa and her family were incredible. We made 8 dishes (not including several salsas) unique to Ecuador, all of which were delicious. It was great to learn not only how to cook these dishes but about the culturally rich history they have. The class was offered in Spanish and English (they graciously helped me stumble through practicing my Spanish). An incredibly kind and talented family. I almost couldn’t do the class and somehow it worked out. It is by far the best experience I’ve had in my 6weeks traveling Ecuador. Cannot recommend highly enough
Amazing experience. Would recommend to everyone with all levels of cooking experience. Delicious food.
Happy to hear that the chef made the tour delicious and fun — thanks for the warm recommendation. ❤️ Cheers, Maira from Cook in Fiesta
Wonderful experience and we loved learning new recipes and more about Ecuador’s culture and traditions! We had a lovely time and had lovely company!
My partner and I had a great time at this cooking class! It was a truly authentic experience, and we got to learn so much about Ecuadorian culture and history. Our cooking class was held in Vanessa's home (in her own kitchen), which made the experience feel cozy and intimate. Vanessa had everything set up and ready for us when we got there. Vanessa used fresh ingredients, and she involved us in every part of the cooking process. We cut up ingredients, whipped up sauces, mashed potatoes, shaped patties... We were so involved that my partner and I both feel like we can now make these dishes (and drinks!) on our own. The best part of the experience - other than making and eating delicious food - was talking to Vanessa and learning about her love of Ecuadorian cooking. Vanessa speaks great English, and she was able to tell us about her travels within Ecuador (and the world) and how she learned to cook Ecuadorian dishes from different regions. Thank you Vanessa for such a lovely time :)
Vanessa set up a cozy, intimate environment, and being involved in every step of preparation, from chopping to plating made the class immersive and practical. We're so happy to hear that!🥔 Cheers, Maira from Cook in Fiesta
Great experience! Food was delicious and very fun to make. Vanessa did an amazing job making you feel welcome and sharing about the recipes and food.
Vanessa’s warmth and clear explanations are exactly why guests feel welcome in Cuenca, so glad the food was delicious and the class fun to make. Come back anytime for more recipes and stories from Ecuador! Cheers! Maira from Cook in Fiesta



