最低料金$70は、Rio de Janeiroの同程度の所要時間のツアーの標準的な料金$90より22%安い
Viatorの1,658件のツアーをExcurgoが比較(毎日更新)。
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レビュー(62)
レビューはViatorとTripadvisorが収集したものです
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Patricia_L
October 12, 2026 · via Viator
Night food tour
Fantastic guide Hasa very knowledgeable and excellent English. Had a fun night. Sampled some interesting flavours
事業者からの返答
Having a fantastic, highly knowledgeable guide makes tasting those interesting new flavors even more special! We are so glad you had a fun night out exploring Rio with us. Cheers! Maira from Cook in Fiesta
6
601glynh
October 8, 2026 · via Tripadvisor
Poorest value for money of all the Food Tours we've done around the world
I'm very reluctant to write a bad review (unlike some people!) but given the significant price charged for this tour ($100+) I have to let you know how the value for money was far worse than similar but memorable food tours taken e.g. in Buenos Aries and Istanbul.
The meeting point (a small coffee and wine shop) showed promise, but it was clear that the owner was only interested in sales. The products were good quality, but we were left hanging while he was distracted by other things. Three thimbles of coffee, gin and liquor were provided to taste. Our guide took a back seat, when she should have been more proactive as we were left waiting for the owner to return his attention to us.
During our walk around the Ipanema area there were interesting cafes and snack bars, and our guide explained the story behind the food. The piranha stew was particularly interesting, although we all shared one small pot. The low point was the ice cream parlour, where we were given a wooden spatula's taste of a few particular Brazilian flavours. We discussed our favourites, but were then told that if we wanted an ice cream, we could buy one! On a $100+ tour!!! Unfortunately, one stop that our guide highlighted turned out to be closed, but that's life. Between the last two stops we walked half the length of Copacabana beach, before cutting back into the downtown area. Quite a trek with no stops and no background information from our guide unless we asked questions. We had to draw out every bit of information - what people came down to the beach for evening sports classes? was it a place to just stroll along after work, etc. etc. ......
The final stop was a really interesting place and we were given four unusual small dishes to share. Beer was provided (without asking) but the promised caipirinhas failed to materialise. We were then a long way from the start, and were expected to make our own way back. Fortunately, we were close to our hotel, but one person on the tour had to call an Uber.
Overall, the impression was of minimising the outlay rather than maximising the experience. A more dynamic and informative approach was really needed.
2
221nenaa
September 29, 2026 · via Tripadvisor
So fun!
I had a fantastic time. The guide was knowledgeable and very friendly. You can tell she has a passion for food and the city. Would definitely recommend!
事業者からの返答
A guide with a true passion for the city and its cuisine makes a food crawl unforgettable! We are so happy you had a fantastic time exploring and tasting traditional Brazilian bites with us. Cheers! Maira from Cook in Fiesta
9
905erikn
September 14, 2026 · via Tripadvisor
5 stars food tour!
Great food tour and experience! Unfortunately it was only us (couple) and the guide, but Hayza was amazing and made it feel like it was just friends out to enjoy food and drink. She was perfect. The atmosphere was so relaxing and the conversation was so easy and interesting. It was a perfect introduction to Rio and its cuisine despite the rainy weather.
事業者からの返答
Rainy weather is no match for a great food tour! A private tour with Hayza is truly like hanging out with a local friend, and we're so glad you got to enjoy that relaxed, easygoing atmosphere. Cheers! Maira from Cook in Fiesta
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S8200YRanjae
July 16, 2026 · via Tripadvisor
Great time
We had a great time and learned a lot about the country, also besides from the food :) The food was delicious, thanks a lot.
事業者からの返答
Thank you for joining us! 😊 We're so happy you enjoyed discovering Brazil beyond just the food. Sharing the stories, culture, and traditions behind every tasting is one of our favorite parts of the experience. We hope to welcome you again on another culinary adventure!
Cheers!
Maira from Cook in Fiesta
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pocketBullets
June 16, 2026 · via Tripadvisor
Good food and company
Hayza was such a great host, guide, and friend. We had such a great time. The food, culture and talk made it all worth it!
事業者からの返答
Thank you so much. We are glad Hayza made the tour feel warm, fun, and full of great conversation 😊 Cheers, Maira from Cook in Fiesta
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biancagN3677AB
June 13, 2026 · via Tripadvisor
Amazing
Hayza was an amazing guide, it is a very rich and immersive experience in the Brazilian Carioca culture.
事業者からの返答
Muito obrigada! Ficamos muito felizes que a Hayza tenha feito essa experiência tão rica e imersiva na cultura carioca 🇧🇷 Abraços, Maira da Cook in Fiesta
6
694staceye
June 13, 2026 · via Tripadvisor
Incredible!
Hayza was fantastic! We had the best day tasting local food that we never would have tried otherwise. The “vibe” of the whole tour was so fun, relaxing, and a highlight of our time in Rio. Thank you, Hayza! You were fantastic. I highly recommend!
事業者からの返答
Thank you! We are so glad Hayza made the tour such a fun and relaxing highlight of your time in Rio 🌞 Cheers, Maira from Cook in Fiesta
6
63TimeTraveler
May 25, 2026 · via Tripadvisor
Excellent Tour of Rio Culinary Favorites
Our group of 8 really enjoyed the food tour and our guides. Excellent representation of Brazilian cuisine. Hayza was excellent.
Doug L.
事業者からの返答
Thank you for the lovely review. We are glad Hayza and the team made the crawl such a strong introduction to Brazilian cuisine Cheers, Maira from Cook in Fiesta
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narebe72
May 25, 2026 · via Tripadvisor
Rio Food Crawl Half Day
Awesome experience guides were awesome, courteous and very knowledgeable.
事業者からの返答
So happy you had an awesome time. We are glad the guides were courteous, knowledgeable, and fun 😊 Cheers, Maira from Cook in Fiesta