グルメの旅： 12コースランチ、ワインテイスティング＆料理セッション

This was such a fun experience! We learnt a lot about the wines and making Greek food whilst having lots of laughs! Jason was very knowledgable and a great host! Would recommend if youre looking for a different "wine tasting" experience!

Excellent, knowledgeable host Jason the whole experience was enjoyable with a fun food preparation and wine tasting element. Jason is such a personable host and I laughed so much. He was incredibly entertaining and informative

Fun experience for a group of 10 of us. Jason, a second generation wine maker is extremely knowledgeable in wine, olive and the culinary arts.

Collected from our hotel on time with a shared taxi and driven to the vineyard. Had a very interesting introduction to the vineyard and wine making process at the start of our day, then we had a wine tasting of five lovely wines with clear explanations about each. We then had a Greek cookery class which was fun, followed by sitting down for a Greek tapas style meal, which was absolutely stunning, the food was amazing and the wine was limitless. It was so enjoyable having lunch in such a beautiful setting looking over the grape vines and rolling hills. We then also had a tasting of a spirit that’s made on site and had the opportunity to purchase this along with the wines and olive oil. Our transport arrived on time to take us the return trip. What a lovely day, it couldn’t have been better.

Perhaps one of the most entertaining and educational experience. Loved our host and his humor. The food served was awesome and the wine tasting unbelievably brilliant. A must for a visit to beautiful Rhodes.

We enjoyed our time in Rhodes with our host, Jason. It feels great to support a local family business — he and his mom interacted throughout and clearly enjoy their work. The vineyard is small but beautifully kept and we learned about local grape varietals while tasting, followed by the cooking class, followed by lunch. The wines we tasted were distinctly Greek, mostly crisp whites, and the discussion led by Jason was engaging. The cooking class was memorable and fun, though pretty straightforward (ingredients are all prepped and you essentially add them and mix them), a great photo opp at least. The most fun -- and difficult -- part was assembling dolmades, those scrumptious little packages wrapped in grape leaves. Lunch was the highlight, some of the best local food we had on our trip — the greek islands, we found, are kind of hit-or-miss with tourist trap beachside lunch spots, but this entire lunch was homemade and still elegant, all of the dishes approachable and deeply flavorful. And there was plenty of it to go around! The van trip to and from the vineyard was comfortable, about 30 minutes each way. Overall, this was a relaxing, delicious way to spend a few hours in Rhodes -- a break amidst all the historical sight-seeing and walking tours that, as fun and essential as they are, can dominate a cruise trip to the Mediterranean.

Great experience! Tasted multiple wines, walked around the vineyards, learned to make 3 traditional Greek dishes including dolmades (pork and beef and rice stuffed grape leaves, eggplant salad, and taziki. The. We enjoyed an 11-course home cooked traditional Greek meal that was delicious. The transport was a comfortable air conditioned Mercedes van. Highly recommend this tour. We were coming from a cruise ship (Royal Caribbean) and they accommodated our arrival and departure time.

What a great day in Rhodes! The winery was very pretty. The presentation was very interesting. And the food was amazing!

An outstanding tour of vineyard, great information and how a vineyard grows. Folllowed by a wonderful cooking class and delicious lunch.

We had an amazing day with Jason at his winery. The cooking class was fun, but the lunch was fabulous!! I would highly recommend this excursion for a true taste of Greece.