セビリア料理ツアー：タパス、チュロス、10種類以上の美味しい郷土料理

As food tours go I’d say this is in the bottom of the pile. I had skipped lunch - don’t be like me but if you do, or if it’s a light lunch, I’d highly recommend eating before this food tour. This is the first food tour I’ve been on where there was very little food - it was morsels only, like tasters of a select few things. There’s five stops, none of which offers anything substantial or particularly interesting (jamon and sausage - really, how original) and the rest was what you’d expect (a single anchovy fillet, a tiny pork sandwich, a piece of squid, a steamed mushroom - or two if you’re indulgent - and yes those are the quantities). The only thing in abundance were churros - this was the first stop - and honestly I can take or leave a churro. I ended up eating dinner at 10.30pm just so I could finally get a wine and eat something.

We had a great day with Albania, who was a warm and knowledgeable guide. Every stop on the tour was delicious - definitely a highlight from our trip to Seville!

Amazing food and got to learn about Seville! Our guide knew about the foods we ate and the buildings we passed. Was a fun way to get to know a new city.

Where do I even begin? Our food tour with Maria was nothing short of phenomenal — a beautifully curated journey through flavors, stories, and sips that left us absolutely enchanted. Maria’s depth of knowledge about the local food and wine scene is remarkable, but what truly sets her apart is the genuine passion she brings to every stop. She doesn’t just guide you through a tour; she makes you feel like a welcomed guest at the table of a city she deeply loves. The experience runs about three hours, so come hungry and wear your most comfortable walking shoes — you’ll want to savor every step and every bite. From the first tasting to the last pour, the value far exceeded the cost. This is one of those rare experiences where you walk away feeling like you got so much more than you paid for. If you ever have the chance to visit, do not skip this tour. Book it, show up hungry, and let Maria work her magic. She doesn’t just make the tour worthwhile — she makes it absolutely priceless. ⭐⭐⭐⭐⭐

Had a lovely food tour with Christina around Seville . Her knowledge and passion for her city was great and the food stops were amazing A lot of fun would recommend

It was OK. Alicia was bubbly and knowledgeable. The venues were authentic and interesting but nowhere to sit till the very end which given how much you walk in this city as a tourist wasn't great. The food was standard tapas. The penultimate venue was tiny and unpleasantly pcked so unless, like Alicia, you found a space at the bar, you were constantly jostled and couldn't hear anything. Churros were nice

I can't recommend this tour, we had a guide Maria who had to leave our group early as she had another job. Our tour was cut short by 1.5 hours when I asked for a partial refund it was denied by the company. Do not go with them!

Albania was a delight to be with. Spoke excellent english and happily answered our questions. We were a group of two couples and we wandered around old town Seville & Tirana. Sampling local speciality tapas along with Albania giving us snippets of history and pointing out historical landmarks. We had the upgraded drinks package which was well worth the extra for sampling the finer drinks . Would thoroughly recommend if you are a foodie.

Great experience! Maria was knowledgeable and so friendly. Super willing to accommodate food allergies and preferences. So much great food! We always do a food tour in a new city. You will not be disappointed!

Maria was raised in city and could also draw on personal experiences. Walked at a reasonable pace. Maria learned and respected your food preferences.