生パスタとヴェネツィアン・スプリッツを作る
説明
一般的な料理教室の枠を超えた体験で、ヴェネツィアのライフスタイルの中心に足を踏み入れましょう。 これは風味、伝統、儀式を祝うもので、生地をこねることからグラスを上げることまで、あらゆる仕草が数世紀にわたる地元の文化を反映しています。 イタリア語の家庭料理を特徴づける食感、技術、静かな芸術性を発見しながら、生パスタを完全手作業で作り上げます。 同時に、ヴェネト地方に深く根付いた象徴的な飲み物、スプリッツの世界にも飛び込んでいきます。 単なるカクテルではなく、スプリッツはヴェネツィアの社交生活の象徴であり、何世代にもわたって街のアイデンティティを形作ってきた、毎日の集まりや会話、つながりの瞬間に欠かせないものです。 あなた自身の3つのSpritzの作成を混合すると同時に、いくつかの物語は実際に経験することが最もよいけれども、なぜこの簡単な飲み物がヴェネツィアの歴史でそのような特別な場所を保持しているかを明らかにする。 食べ物や飲み物が作られるだけでなく、生活するヴェネツィアの真の精神に触れる、親密で実践的な旅。
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 車いす対応
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 介助動物の同伴可
- 近くに公共交通機関があります
- 幼児は大人の膝の上に座る必要があります
- 送迎は車いす対応です
- 妊娠中の方にはおすすめしません
- 心血管疾患のある方にはおすすめしません
レビュー(10)
We had an amazing time with Paolo. He was a great teacher and lots of fun. Totally recommend for anyone!
Thank you very much for your kind review! Paolo and the team are so happy to hear that you enjoyed the fresh pasta and spritz class. It was an absolute pleasure hosting you for such an amazing experience, and we're thrilled that Paolo's fun, expert teaching style kept things so engaging. We totally appreciate your recommendation and hope to welcome you back to Venice soon! — Savor Italy Tours team
This was such a fun experience and our guides were amazing! The spritz history was really neat and the pasta we made was delicious. Highly recommend! Giorgia and Marta were the best!
Hi Mark, we're glad to hear that you had a great time with Giorgia and Marta and enjoyed our hands-on experience! We're very grateful for your kind words about the neat history behind the classic Venetian Spritz and the delicious homemade pasta you crafted. Thank you for the high recommendation, and we hope to have the opportunity to welcome you to Venice again~🇮🇹 — Savor Italy Tours team
My husband and I really enjoyed this class! Our instructor was so knowledgeable and friendly, definitely recommend!
Hi Annemarie, we're so glad to hear that you and your husband had a good time with us. We're very grateful to have had you both on the tour learning the secrets of fresh pasta and the historic Venetian Spritz with our friendly, knowledgeable instructor. Thanks so much for joining us and for the high recommendation! We hope to see you again~🇮🇹 — Savor Italy Tours team
We had the best experience with Paolo!! We enjoyed making the different types of spritz and the pasta was amazing! we chose the pesto and the ragu-oh my! Paolo was great fun to spend the afternoon with, taught us a lot to do with pasta! Will highly recommend! Thanks Paolo!! xxxx
Giorgia was amazing would definitely recommend doing the cooking class with her very attentive and informative also a great laugh loved our northern accents and told us a lot about the history of the drinks and the food don’t miss out on this experience you’ll never forget it
This was the highlight of our trip! Greta was absolutely fabulous. She made the class so fun and was helpful all the way through if you needed it. Honestly can’t recommend enough!
Really good experience. The host Paolo was extremely friendly, chatty and approachable and explained both processes really well. It was really fun to do and I would highly recommend.
Hi Gregor, thank you very much for your kind review. Paolo and the team are so happy to hear that you enjoyed learning the processes behind fresh pasta and Venetian Spritz! It was a great pleasure to have you with us in the kitchen, and we can't wait to welcome you back to Venice soon.
Valéria speaks French very well. More than the cooking a real exchange on Italian culture.
Bonjour, merci beaucoup pour votre fantastique critique. Valeria et toute l'équipe sont ravis d'apprendre que vous avez tant apprécié l'expérience. C'est un immense plaisir pour nous de partager non seulement notre cuisine, mais aussi un véritable échange sur la culture italienne. Nous espérons avoir l'opportunité de vous revoir à Venise très bientôt ~ 👨🍳🍹
It was a great time, we loved it! Excellent welcome, good humor, passion and professionalism of Giorgia! We'll do Spritz and fresh pasta at home again without any problem. We definitely recommend this cooking course.
Bonjour Nathalie, merci beaucoup pour votre fantastique critique. Giorgia et toute l'équipe sont ravis d'apprendre que vous avez passé un super moment ! C'est merveilleux de savoir que sa passion et sa bonne humeur vous ont inspiré à refaire des Spritz et des pâtes fraîches à la maison. Ce fut un grand plaisir de vous avoir parmi nous. Nous recommandons vivement de vous revoir très bientôt ~ 🍝🍹
We had such a great time learning how to make our own pasta and spritz! Carlo do a great job thoroughly explaining what we needed to do, and the pasta turned out delicious!
