バンガロール：伝統的な料理教室とシェフ家族との夕食
説明
Family of Master Chef で、夢中になれる料理の冒険と家庭料理体験にぜひご参加ください。地元のホームシェフによる楽しくインタラクティブな家庭料理クラスを通じて、伝統的なバンガロール料理の核心を掘り下げてみましょう。 スパイスの多様な用途、その起源、健康上の利点について学びながら、素朴な料理の秘密を発見しましょう。ホストやその家族と一緒に料理や食事を実際に体験し、真のつながりを育み、地元の文化についての洞察を深めましょう。 体験を通して、魅力的な会話や料理の逸話をお楽しみいただき、インドの食材とその重要性についてのより深い理解をもたらします。ツアーの終わりまでに、バンガロールの食文化に対する新たな認識を育むだけでなく、市内での時間を最大限に活用するための貴重な情報も得ることができます。
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バンガロールからのすべての旅行者をお迎えします。ご滞在が郊外の場合は、追加料金で送迎を手配できます。
旅行者の評価
レビュー(4)
I loved seeing how the spices were used. This is a tough review because I think of the cultural difference between US and India. Our car service was over an hour late. We also had a delay and returning do to car service unavailable. Our host did speak English but it was not enough for us to understand. My biggest concern was there were some insects sharing our space and the lack of air conditioning. Again, possibly a cultural difference.
I was susposed to be provided a transfer to the activity. The tour operator did not respond to multiple requests for a pickup time and then cancelled my pickup less than 3 hours before the event. My evening started with me being served a beverage in a dirty glass. Then I saw bugs crawling up the wall in 2 different locations. Next I dropped a bean on the floor and the host put it back in the serving bowl without washing it off. Then the host dropped bread dough on the floor and placed it back on the plate contaminating other pieces of dough then cooked them. Other than being nauseated by the above incidents the hosts were very nice.
This was a great experience, we were able to make a ton of dishes and learn more about India. The cooking class is ran by a lovely family that was able to show us the ins and outs of indian cooking. I dont think we will be able to recreate the meals but by doing this we learned what we really liked and could ask for when we were on our own.
Our transportation was almost 2 hours late with little notice that the original transportation had completely cancelled. Even when we got the transportation, we weren't given an OTP or told any details about the location we were going to until asked. I will say that they were responsive but 2 hours is extremely inconvenient. I offered to get my own transportation but was assured everything was taken care of. The cooking experience itself was great, if you have a large group like mine (10) their home is a little on the small side but they are very accommodating and try to create as many opportunities as possible to be a part of the cooking process. The food was great and it tasted even better knowing that we had a hand in cooking it. The daughter was also gracious enough to dance Bharatnatyam before we left. Overall the experience was great, but our 7:00 PM booking was so late that we got back home at almost midnight (we're 30 minutes away).
