ヴェネツィアの地元の家でパスタ愛をシェア

Our host chef was very informative, gracious host , relaxing atmosphere. My grandson said this was the best part yet of our visit to Italy

It was a wonderful experience that I can recommend to anyone. Together with Mauro we prepared pasta and tiramisu, whereby he took a lot of time to explain each step in detail. We talked and laughed a lot both during the cooking and during dinner together. Mauro is a very warm person with a great passion for cooking, which immediately jumped to us through his humorous and loving nature. In addition, he gave us great tips after the course on what else to do in Venice and where to eat well. LG Lisa

We would like to thank Mauro for the great experience, it was incredibly fun to make fresh pasta and fresh tiramisu. LG Sude

+4

We had great fun cooking with Mauro. It was totally cozy and mega delicious!😋 Thank you for this experience!

It was a great experience!!! We loved it! Mauro is adorable and it was delicious 😋 A real human exchange You have to speak English 😉

We were so excited to participate in this class and learn some authentic Italian recipes. Viator or the host changed the meeting location and being on vacation we did not get the info timely so the guide didn’t show and we are out $400+ because they refuse to reimburse us. Stay clear or monitor email like a hawk which isn’t any fun on vacation. Sad. 😔

My host Nicoletta was amazing! I had such a great time learning about the Venice culture and the pasta making process. Would highly recommend this experience!

Our experience with Nadine in Venice wa amazing!! Our family of 7 including teens and adults asked for a very hands in experience and Nadine did not disappoint. She just volves everyone and we did everything ourselves. We learned how to make several pasta types and sauces and tiramisu for dessert. And then we all sat together and ate. It was incredible. We cannot thank Nadine enough for this experience and for welcoming us into her home! Grazie!!

I was disappointed with Barbara's cooking class. We met our guide in the square and walked to her apartment. This was totally different from the instructions we received via email. She welcomed us in and explained we could make 3 kinds of pasta (which was advertised). She said 3 types of pasta would be too much. She finally agreed to make 2 small portions of pasta and risotto. The experience was very minimally hands-on. Our host made the pasta (we got to take turns kneading the dough) and filled the ravioli with filling. We watched from a distance while our chef prepared the risotto and sauce for the pasta. We didn't get to prepare our own sauce. It was a lot of watching and not a lot of doing. About an hour into the experience we were offered the last of a bottle of white wine that had likely been opened for a day or two. In “what is included” was advertised we would get multiple local wines: "Taste a selection of local red and white wines with your meal". For the price of the experience, my dad and I were disappointed (total of €260 for two people). Lastly, we did not receive a souvenir apron and a shopping bag which was advertised and promised.

Gulia was so fun and gave us a great pasta making experience! I loved learning about how to prepare meals in Venice and she was so creative and knowledgeable. She was so welcoming while we were in her house!