ルッカ散策＆ワイン付き伝統料理教室
説明
ルッカの歴史と料理の伝統に浸りながら、文化、食、本物の味を融合したウォーキングツアーと料理教室をお楽しみください。 ガイド付きのルッカの中世の街並み散策から始まり、地元の市場や食品店を訪れ、新鮮なトスカーナの食材を発見し、地域の有名な料理について学びます。 1時間の探索の後は、地元のキッチンに向かい、体験型の料理教室を行います。 地元で採れた高品質の食材を使い、トルデリ・ルッケシ（詰め物パスタ ） 、 ファッロスープ、カスタニャッチョ（栗粉ケーキ）など、トスカーナの伝統的な調理技術に習熟したクラシックなルッケーゼ料理を用意します。 お食事の準備ができたら、本格的なルッカの邸宅の居心地の良い雰囲気で、上質なトスカーナワインと合わせた自家製料理をお楽しみください。 料理愛好家や文化の探求者に最適なこの体験は、新しい料理のスキル、本格的なレシピ、そしてルッカの料理遺産の忘れられない思い出を提供します。
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レビュー(26)
Excellent authentic experience with a wonderful host, delicious homemade food, and a memorable day. Monica, our host went above and beyond to show us a real local neighborhood store and her beautiful home and garden. We talked about local customs, food, learned a lot, and had a wonderful time!
We had a wonderful experience with our teacher, Monica in Lucca. First we went on a walking tour of the area around her home outside of Lucca. She talked to us about Italian family life and we learned about local plants and trees. We visited a family operated grocery store and learned about local products. Our pasta making experience started in her outdoor kitchen. After working hard we sat down and ate a meal that included our pasta with Monica and Paolo, her husband, al fresco in their lovely backyard . We thoroughly enjoyed our experience.
We had a great walking tour and introduction to the area with Monica and walked to her home where she and her husband gave us a most wonderful afternoon of eating, drinking and teaching us how to choose ingredients and how to make pasta!! We spent almost 5 delightful hours with them. We would highly recommend Monica and thank her for a very special experience. Molte grazzie!!
I liked the way that our host Monica showed the area within her cooking kitchen. Which is from spring to autum outside and only in winter and cool cpnditions inside.
Monica gave us an unforgettable cooking experience in Lucca. Being welcomed into her home to learn to cook was a privilege! We were extremely well taken care of, and learned a lot in the process. If you are spending time near Lucca, this is an experience that is not to bed missed!
If you love Italian food and culture and want to experience local hospitality, this is for you. My wife and I really enjoyed our time with Monica and her family who were so hospitable and made us feel very welcome in their home. Monica is very knowledgeable and passionate about showcasing good quality local products and sharing her knowledge, she was brilliant with our group and made us all feel very relaxed from start to finish. We really enjoyed it!
The collection point is not in the centre of Lucca, neither is the walking tour but do not let this deter you. A short taxi or bus ride takes you to the beautiful home of Monica and Paulo where we visited the local shop to gather the ingredients needed for the meal. The welcome given by both was wonderful, we were made to feel part of the family and the food and drink served was delicious. We were given cookery advice of how to successfully make pasta and two different sauces. The time allocated did need a lot longer than specified but this did not stop Monica, she continued in to her own time to make sure we all knew what to do and how to do it. It was certainly the best experience of our trip and I cannot wait to return. (I just wish I'd have taken more cash with me so I could give her a huge tip for going above and beyond - she really did deserve one!)
Lovely cooking experience with Monica and her family in her home! We made pasta and leaned about different cooking techniques. Lots of different breads and meat and a lovely salad. Even home made Prosecco! Really enjoyed our morning and felt grateful to be invited into Monica’s home 🙂
Wonderful experience. Monica and her husband were fantastic hosts in their wonderful home outside of Lucca. We learned how to make fresh pasta and enjoyed wonderful food and wine. Would highly recommend.
We were very fortunate to be the guests of Novella and her very capable assistant Marco. They showed us great courtesy in sharing their town of Lucca with us on a walking tour of their favorite places to shop from vegetables to dried goods, delicatessens and wine. Then we had the pleasure of learning from Novella and Marco how to make spinach and ricotta ravioli. Just a lovely experience, spending a few hours with people who we had just met but felt so comfortable with and Novella's lovely mother joining us for lunch. They obviously love what they are doing and it shows. We would highly recommend an experience with Novella and Marco in Lucca
