ミコノス島でユニークなサンセット料理教室
説明
暖かく知識豊富なミコニア人のホストが案内するギリシャ料理体験教室をお楽しみください。 美しいオープンエアのキッチンで夕日を眺めながら、料理の域を超え、ギリシャの伝統、おもてなし、味を堪能する旅です。 地元の新鮮な食材を使ったムサカ、ナスの詰め物、ギリシャサラダ、ツァツィキ、ドルマダキアなど、本格的な5品を用意します。 料理を作りながら、厳選された地元のワインを味わい、それぞれの料理の背景にあるストーリーを学びます。 体験はインタラクティブ性が高く、初心者もベテランの料理人も歓迎します。 セッションの最後には、素晴らしい会社と壮大な景色を眺めながら、テーブルを囲み、一緒に作った食事をお楽しみください。 記憶に残る、魂のこもったミコニアの生活の中心への脱出。
ツアーオプション
ハイライト
含まれるもの
集合場所と時間
お迎えは授業開始の30分前からとなります。 ホテル入口または指定のピックアップポイントにお越しください。 「Cloud 9 Experiences」のロゴが入った白いバンを探してください。 ドライバーはリストにあなたの名前があります。 遠隔地にご滞在の場合は、中央集合場所の手配をいたします。
旅行者の評価
重要情報
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 介助動物の同伴可
レビュー(7)
Amazing experience with a very beautiful view. Excellent food and an experience that you must live with your friends or family.
No cringe, no strict rules, no standing around watching someone else cook. We were chopping, tasting, drinking, laughing. The chef was calm, funny, and somehow everywhere at once.
We wanted a diferent experience for our company retreat and we decided to tighten our bonds by attending this cooking class. Awesome experience is the sunset in Mykonos in a private villa by itself, imagine adding some fun times with wine tasting and cooking cool greek dishes. Loved it! Giannis the chef is a legend!
We loved every moment. From preparing the dishes to sitting down together at sunset, everything felt thoughtful and well organized. The wine tasting was a wonderful touch and made the experience even more special!
One of those rare experiences that stays with you. Stunning villa, incredible views, and a truly hands-on culinary journey. We would do it again without hesitation
Thank you Nanda! Looking forward to see you next year again!
This was an amazing, one of an kind experience and the highlight of my trip to Mykonos! The cooking class in the most amazing villa and amazing take home recipes. All the ingredients are fresh & right from the market. Unique experience!
This was so much more than a cooking class — it felt like being welcomed into someone’s home. The host was warm, funny, and incredibly passionate about Greek food and culture. You could tell right away that they genuinely loved sharing their traditions. We cooked everything from scratch: real Greek salad, moussaka, stuffed eggplants, dolmadakia… all with fresh local ingredients. It was hands-on, but relaxed, with plenty of laughs along the way. Even if you’re not super confident in the kitchen, you’ll feel at ease here. The setting was stunning — an open-air kitchen with a perfect view of the sunset. Honestly, the golden light while we were chopping tomatoes and sipping wine felt like something out of a movie. The best part? Sitting down with everyone to enjoy what we cooked. Amazing food, great company, and local wines that kept flowing. We left with full hearts, full stomachs, and a bunch of new recipes to try at home. Highly recommend this if you want something truly authentic, personal, and unforgettable in Mykonos. Worth every euro.
