ベオグラードセルビア食文化試食ツアー
説明
「セルビア・オン・ア・プレート」は、一般的なフードツアーとは異なり、セルビアの文化と料理の豊かな層を丁寧にキュレーションした旅です。 ロイヤルホテルで考案されたデザートからオスマン時代のスイーツ、正統派の祝日の伝統、伝説の屋台料理まで、それぞれのテイスティングはストーリーと結びついています。 知識豊富な現地ガイドが案内するこのツアーでは、本物の味と歴史的な洞察が融合し、ベオグラードの臨場感あふれる有意義な体験を提供します。
ツアーオプション
旅程
ダウンタウンで最も賑やかな場所の1つであるTrg Republikeでツアーを開始します。 朝、事務所に向かうときや、夕方、ここで友人と待ち合わせるときに、この広場のそばを通る市民も多い。 我々もだ
セルビアのフードツアーは新鮮なブレックを味わわずして完結しません！ 本格的なベーカリー（ペカラ）では、肉やチーズ、さらにはチョコレートを詰め込んだサクサクのフィロ生地など、地元で人気の朝食を味わってみて。 ガイドが地域のブレック論争を解説し、素朴でありながらどこか懐かしい田舎の料理「ポパラ」を紹介します。
生鮮食品、生肉、職人のチーズで溢れる活気ある地元の市場を散策しましょう。 自宅でセルビア人が作る料理を発見しながら、アイヴァル、自家製カイマク、スモーク生ハムを味わう。 ガイドが季節の料理の秘密とセルビアの味を決定づける鍵となる食材をご紹介します。
音楽、詩、強い精神が交わるベオグラードで最もボヘミアンな通りスカダルスカを散策しましょう。 自家製のラキジャ（フルーツブランデー）を試食し、セルビア人が魂を込めて飲む方法を学びましょう。 ブドウから梅、キヌバネバから蜂蜜まで、一口一口が物語る。 グラスを上げろ ジベリと言え! セルビアのおもてなしの生きた精神に浸りましょう。 注意: スピリッツの飲用は任意で、ツアー料金には含まれておりません。 サービスは大人専用です。 責任をもって飲んでください。
セルビアの正教暦が国民料理をどのように形作っているか探ります。 クリスマスのご馳走からスラヴァの儀式まで、セルビアの食生活に精神性が深く織り込まれていることをガイドが明らかにします。 2月14日にセルビア人が誰を祝うかを知り（ネタバレ：聖バレンタインではない ） 、 正統派のゆでイースターエッグの本格的なレシピを書き留める。
国会議事堂の歴史的建造物の隣にあるベオグラード最古のスイーツショップに足を踏み入れてみましょう。 創業者がボザ、バクラバ、クレンピタを街で人気にした経緯をご覧ください。 ガイドがこの地の豊かな歴史を解き明かしながら、伝統的なアイスクリームや、バルカンの珍しい発酵飲料であるボザをひと口召し上がってください。 この停留所では、ベオグラードの料理の遺産に間違いなく浸ることができます。
ベオグラードで最も豪華な遺産建造物の一つである伝説的なホテル・モスクヴァの隣で料理の冒険を終えます。 ガイドが著名なゲストやノーベル賞受賞者、かつてここで食事をした映画界のレジェンドたちの物語を紹介します。 では、オーストリア＝ハンガリー帝国のパティスリーの甘いエレガンスをバルカン風のアレンジでお楽しみください。オリジナルのレシピで作られた、ベオグラードで最も愛されているケーキをどうぞ。
ハイライト
含まれるもの
旅行者の評価
重要情報
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 介助動物の同伴可
- 近くに公共交通機関があります
- あらゆる体力レベルの方に適しています
- 食物アレルギーがある場合は、ツアーストラト前にガイドにお知らせください。
レビュー(6)
My guide Tara was very knowledgeable, interesting and a pleasure to tour with. The food stops were varied and very tasty mixed with cultural and historical sights. I would highly recommend this tour for a first time in Belgrade.
Thank you for your kind words! We’re very happy you enjoyed the combination of Serbian food, culture, and history. That balance is exactly what we aim to create on our gastro tours in Belgrade. Hope to see you again for more Balkan discoveries!
It was a really nice dive into Serbian flavours and culture. The guide Tara was very helpful and thoughtful along the tour. We enjoyed the tour a lot! Elena&Marc
Dear Elena & Marc, Thank you for your lovely review! We’re very happy you enjoyed this dive into Serbian flavours and culture. We appreciate your kind words and hope to welcome you again for more discoveries in Belgrade!
I would say it was good but not excellent. My guide was nice and knowledgeable but the place for the first stop was not approapriately chosen to my mind. The burek was too much fatty and with too little cheese. I am sure that there are a lot of places in Belgrade when you can eat perfect burek. Then comission fee did not match the quality of the service. I like serbian coffe in one caffe in Skadarlija and halva in Pelivan. I would rather also try chevapchichi. One more thing in winter time the places for stops probably should be inside not outside.
Thank you very much for taking the time to share such detailed and honest feedback. We truly value thoughtful reviews like yours, as we are constantly working to improve the tour experience, and your opinion is important to us. We’re glad to hear that you generally enjoyed the tour and appreciated the guide’s knowledge. Regarding the burek, we fully understand that taste is very personal. Belgrade offers many great places, and some may suit individual preferences better. On this route and within the chosen timing, this option was the most reasonable choice. We did suggest starting the tour in the morning to expand the selection, but you preferred a 2:00 pm start, which we of course respected. As a result of feedback like yours, this tour now starts at 10:00 am, allowing us to offer an even better overall experience. It’s also worth noting that Serbian cuisine is traditionally quite oily, which is why we recommend having burek with yogurt — this is how locals usually enjoy it. All tastings are included in the tour price. We consciously keep the price accessible — as of winter 2025, it is one of the lowest-priced tours of this type in Belgrade — while still providing the best quality and service we can within this range. Adding more tastings require increasing the price, something we deliberately try to avoid. But we take your comment into consideration. Regarding winter conditions: this is a walking street tour, where we move from place to place. At the same time, for a better cold-season experience, we now try include longer stops in warm indoor locations, as our guests’ comfort is always important to us. Finally, we truly appreciate live feedback during the tour itself — our guides are always happy to adapt and improve details on the spot. Thank you again for your openness and for sharing your impressions. We wish you many more great culinary discoveries in Belgrade and around the world.
Our guide Nadica and her daughter Jelena were amazing guides. Nadica is born and bred in Belgrade and is very knowledgeable. Nadica felt like a caring mother who took us to the markets and to bakeries etc, explaining the city and the layout as well. This would be good to do on your first day here to get your bearings. What a great experience from a beautiful person!
Thank you for sharing your experience! We’re glad you enjoyed the tour with Nadica and Jelena and that it helped you get to know Belgrade better :) We hope the insights and local tips make the rest of your stay even more enjoyable. You’re always welcome back!
Nice to learn about some local history whilst taste testing Serbian cuisine. Also the guides passion for architecture made her knowledge of some of the buildings very interesting.
We booked this tour right after we’d finished the Walking tour around the city, and I could have never imagined that food is so much connected with the history and culture of Serbia. Actually in Serbian cuisine there’s a fusion of vibes and dishes from Austria, Tukey, Slavic region etc. Now I know for sure which burek is my favourite, I’ve tried a bunch of tasty desserts (and what’s important, this was included in the tour price). All the portions were the perfect size to enjoy diverse types of food and (already feeling experts in the field) finish the lovely day in the traditional Serbian restaurant, which was kindly recommended by our guide Tara!
Thank you so much for this deliciously detailed review! We're thrilled you decided to continue your Belgrade experience with our food and culture tour. Serbian cuisine truly reflects the country’s rich and diverse history, and it's wonderful to hear that the fusion of flavors—from Austrian to Ottoman to Slavic—left such a strong impression. We’re also glad the tasting portions and dessert selection helped you discover your favorite burek! And ending the tour at a traditional Serbian restaurant is the perfect way to wrap up a full cultural experience. We appreciate your kind words and hope to welcome you again for more discoveries in Belgrade—both historical and culinary!
