ミコノス島のミコニアン家族の家でのグループ料理教室





説明
地元の人から学ぶ: 料理の伝統を伝えることに情熱を傾ける経験豊富な家庭料理人から、ギリシャ料理の技を学びましょう。 実践的な体験: 新鮮な食材の選択から本格的なテクニックの習得まで、調理プロセスのあらゆるステップに積極的に参加しましょう。 個別指導: 少人数のグループで、ホストから十分な個別指導を受けられる、個別体験をお楽しみください。 労働の成果を味わう: 一緒に作ったおいしい料理を、地元のワインと楽しい会話とともに、ゆっくりと味わってください。 思い出を持ち帰る: レシピブックを受け取り、自宅のキッチンでこれらのおいしい料理を再現し、ミコノス島の料理アドベンチャーの思い出を大切にしてください。
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 幼児用の座席があります
レビュー(21)
We cruised through the Aegean to Santorini, Rhodes, Mykonos, Kuşadası, and Thessaloniki and while all locations were amazing, our cooking class at Kafedena's Village was undoubtedly the highlight! We LOVED meeting Tim, Rita, Ioanna, and their family and friends! And we were fascinated learning about the history of Mykonos, Kafedena's Village, and their family and were so honored to be treated like friends and guests. The philoxenia was off the charts! Their village was amazing: so full of history and family and so inviting. We were inspired by their kontosouvli outdoor kitchen and loved cooking with them. The food was better than any of the other restaurants in all the other locations we visited--and not only because we learned and made it with them. The tzatziki was fuller, richer, and bursting with flavor! The keftedes (homemade Mykonian meatballs) made us want to never eat any other kind of meatball ever again. We're going to have to add Eggplant into our garden now, but have a feeling our kids are going to actually eat it! The Mykonian Greek Salad made other Greek Salads seem sad. The bread, the cookies, the Mykonian coffee, and the sausage!!! I would say the only problem is that we had to leave it all behind . . . except we didn't. We got to take all that knowledge and those recipes home with us! But we hope to go back again anyway!
What a great day. Tim and Joanna greeted us with open arms from the beginning. We walked to the meetup, took 30 minutes but it is a steep hill. The cooking experience with the chef was so much fun, with a beer to stay cool. Then the best part,you eat fantastic Greek food. Then some wine and dessert. I’m telling you,book this excursion right now,we would do it 10 more times if possible. Tim and Joanna were the best.
This was an amazing glimpse into Mykonos dining and cultural history. All the hosts were friendly and clearly explained how to make the dishes, as well as, the history and significance of each dish. Highly recommend this experience.
This was a fabulous activity!! The hosts opened their homes to us and shared the most fantastic food and experience. They started with coffee and cookies, we meal prepped, they shared wine and a specialty moonshine, we ate fantastic and authentic cuisine, and we were taught Greek dancing. I would highly recommend this activity for anyone looking for an authentic Greek experience with a very inviting atmosphere. Thank you for a fantastic time!!!
Fun cooking class with great experience. Love it. We have to chopped and mixed together. Making meatballs was very nice .
A top tier experience and so much fun and entertainment! Book this excursion, you won’t be disappointed! 🥳 the food is fantastic, the guides have positive energy and the view are 💯
Fun! Easy to get to. Wonderful hosts! Make ot one of your first excursions to Mykonos. You will learn a great deal if history about the island
The cooking class was such a fun experience! The hosts were SO WONDERFUL, generous and fun! Learning about the culture, touring the property, cooking and eating a meal together with several other couples was a great time! We highly recommend this experience!
We LOVED this experience! We felt right at home cooking with our wonderful hosts! The food was delicious! They really give you a glimpse into Mykonian life and culture. We loved the whole thing! Don’t hesitate to do this!
Wonderful outdoor cooking experience. Great hospitality! Chef Rita was very accommodating and quick. Great time.



