ナクソス ペリヴォリ農場体験と薪火料理教室

Farm-to-table experience at its best! This hands-on excursion allowed us to pick our eggs, feed the animals, learn about olive pressing and preparing traditional Greek dishes to enjoy with local farm foods, homemade cherry juice and wine. Our guide Soto was friendly, professional and entertaining! She made the whole experience worthwhile!

Our guide Valentina was funny. She kept the group engaged. The food was so delicious and it was so much fun. I do recommend this to everyone. I would do it again.

We had the time of our lives visiting the farm and cooking with Stamos and the team! This experience exceeded our expectations in every way and we could not recommend it more. These guys seem to love what they do and sharing it with us and we are grateful for the experience. I would do this again in a heartbeat!

So much fun! A warm and welcoming environment to learn local about local farming and cooking. By the end of the meal, all guests felt like family! Soto was an amazing host and instructor!

So much more than cooking! We toured the property, learned about the local agriculture like naxian potatoes and extra virgin olive oil. The cooking and eating was so much fun—we ate the most amazing food together. But our guide Soto was the icing on the cake. So smart, so sweet and continually making sure we were having the best experience possible. Teaching us to cook, to dance and enjoy the moment! My husband and I loved every second with Soto and the family.

My daughter and I had the BEST time at the Perivoli farm experience. Soto was an amazing guide; she was friendly, funny, and engaging. We had a large group and she managed to keep us all on track, while making us laugh. It's a neat experience to see how this family still lives traditionally and sustainably. It's truly a famiy owned business that manages and lives on the farm. The food and homemade wine were delicious, but the best part was the kinship felt throughout the experience. Soto truly made us feel at home. The night ended with plate throwing and dance. The plate throwing was my daughter's favorite part. A special touch was Nikos reached out both before and after our visit via SMS. Before our visit he helped me set up transportation to and from the farm. After our visit, he sent all the recipes and preparation instructions for the things we made. I found the communication to be thoughtful and an added touch to an already great experience. Overall, we had a great time and would not hesitate to recommend this activity to anyone visiting Naxos.

I cannot recommend this cooking class enough. Nikos and Stamos are the most delightful hosts, instructors and all around nice guys. The entire staff was so well orchestrated that the time flew as we easily cooked along with their instructions. Stamos has a way of making everyone feel special. The evening concluded with dancing and music and everyone seemed to have a great time. If you are in the mood to cook, make new friends, laugh and learn, I highly recommend this cooking class and farm tour. We made great tasting food!

Absolutely fantastic food and service. It was nice to see the farm and learn about the local specialities. Soto has just that special personality that really makes tours wonderful! Would highly recommend to travelers.

The Naxos Perivoli cooking class was the highlight of our trip to Naxos….from the farm tour, preparing the food and eating. Thank you Stamos!

A most memorable experience. A great way to cap off our time on Naxos island.