パスタ、モッツァレラチーズ、ティラミスとワインの料理教室

We had an absolutely amazing time! Authentic and our host was amazing and a great personality…if you want an authentic experience book this experience you will not be disappointed!!

Great experience! Funny host and everybody had fun

Was an amazing experience 10/10 would recommend to others

Definitely off the beaten path but worth the trip. Ferdenando was a great host and teacher. Pasta, mozzarella, tiramisu and wine were all great. I would recommend 👍🏼

+2

Fernando’s cooking class was terrific. Very personable, low key and enjoyable. Loved cooking in his family kitchen.

Loved it!! The food was amazing! Highly recommend.

Such a fun time with Fernando! We had a group of 16 and we thoroughly enjoyed ourselves. Instructions were clear and simple. Energetic atmosphere, be ready to sing and dance! The pasta was so fun to make, I want to make some at home now. My favorite part was learning how simple it is to make a tiramisu (as long as you have pre made lady fingers lol). Great way to take a piece of Italy home with you, by the power of cooking!

Highly recommended! The food was delicious, and Ferd was great! Must do!

Ferdinando’ cooking class was amazing. It was a small group of 8. He grows his own vegetables you use in the class. He was very fun and the hospitality was genuine. Food was great! Very low key. Perfectto!!

We were met with a warm hello and a glass of wine. The setting is out of this world, set high above the coast on an organic family farm with a restaurant. There was ample food and equipment for us to use. Each of us were able to mix, roll and cut the pasta form Ferdinando's recipe. Making the mozzarella was so easy and fun, made us want to make it at home. The tiramisu was simple and delicious. All in all th recipes were simple and clean but had the best flavor and Ferdinando made it a wonderful experience. I have had a few cooking classes but this was the first that I know I can make at home. A definite book you will be glad.