I had such a great time at the sushi-making class with Chef Harold in Boston! The class was fun, engaging, and very hands-on from start to finish. Chef Harold was knowledgeable, patient, and did an excellent job explaining each step of the sushi-making process in a way that was easy to follow, regardless of experience level. I learned several new techniques, from preparing the rice properly to rolling and presenting different types of sushi. The atmosphere was welcoming, interactive, and perfect for both individuals and groups. Best of all, the sushi we made was delicious! I left feeling more confident in my sushi-making skills and excited to recreate what I learned at home. I highly recommend this class to anyone looking for a unique, enjoyable, and educational experience in Boston. Thank you, Chef Harold, for an amazing evening!
ボストンの地元蒸留所で寿司作り教室
概要
- 所要時間
- 2 時間
- 料金
- $75 / 人
- 評価
- 4.8 / 5 · 25 件のレビュー
- 言語
- EN
- グループ
- 少人数（最大25名）
- キャンセル
- 無料キャンセル
- 集合場所
- 予定時間の10分前までに会場にお越しください。 到着後、入り口でホストまたはスタッフにチェックインし、イベントに参加していることを伝えます。
- 確認
- 24時間以内
料金確認日 2026年9月11日Bostonの観光・アクティビティ
説明
ハロルドシェフと一緒に活気あるボストン蒸留所でエキサイティングな寿司作りのクラスに参加しながら、いつものディナーデートをアップグレードしたり、友人と楽しい新しい思い出を作りましょう。 20年以上にわたる寿司作りの専門知識を持つハロルドシェフが、蒸留所からクラフトスピリッツを飲みながら、レストランにふさわしいロール寿司をゆったりと実践できる空間で作り上げる技術を伝授します。 新鮮なネタの選び方、巻き寿司のテクニックを完璧に身につけ、自分だけの創作物をカスタマイズする方法も学びます。 蒸留所の明るいエネルギーを楽しみながら、フィリングで創造性を発揮し、お気に入りのテイクアウトの定番の秘密をマスターしましょう。 授業の後は、ゆったりとお気に入りのクラフトカクテルを飲みながら、好きな人と握った寿司を堪能。 デートの夜や友達との歓談など、食と楽しさ、そして味わいを見事に融合させた寿司づくり教室。
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 車いす対応
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 介助動物の同伴可
- 近くに公共交通機関があります
- 送迎は車いす対応です
- すべてのエリアは車いす完全対応です
- この料理教室は、さまざまな食事ニーズに対応できるように工夫されています！ 事前にお知らせください。お客様のご希望や制限に合わせて、最適なサービスをご提供できるよう最善を尽くします。
レビュー(25)
Great experience and awesome job teaching
Chef Harold is a great instructor. Explained the various types of sushi and what Sushi means. The hands on was perfect for beginners
Chef Harold was absolutely delightful! He made the experience light hearted and unforgettable. I was excited to learn how to make hand rolls so quickly with his instruction. Our group loved hearing about his experiences as a chef and his careful approach to sushi making. We would definitely return for another class and experience with him!
Hi Aqsa_M, We truly appreciate you taking the time to leave a review. It brings us joy to hear that you had a positive experience. We certainly hope to see you again in one of our future classes. Tag us in your photos on Instagram and TikTok using our handle @classpopevents.
Really great experience! Chef Harold was helpful and explained the process very well. The ingredients tasted fresh and it was delicious.
Hi Jennifer_M, We're thrilled to hear that you've learned a lot from the class with Chef Harold. We appreciate you sharing your review :) We hope to see you again in one of our future classes. Tag us in your photos on Instagram and TikTok using our handle @classpopevents.
They changed the date of the class three separate times to the point where I could no longer make the class. Unacceptable!
Fun and yummy!! Great activity! Chef Harold was truly wonderful! Three different types of Sushi …. All was delicious!!
Chef Harold was great! My partner and I were celebrating our 3 year anniversary and he made it extra special!! We would highly recommend booking a class with him.
Perfect date night activity. Fun demonstration, quirky and informative chef/host and a delicious outcome! Being at a gin bar made for tasty drinks too (not included).
This was a great class: Chef Harold was fun, educational, and the food ended up being super delicious. You can also order drinks from the bar if you wish.
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|---|---|---|---|---|
| ボストンの地元蒸留所で寿司作り教室 | 2 時間 | 4.8 (25) | $75 | |
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