We recently experienced the Agios Nikolaos, Spinalonga, Plaka, and Olive Oil Tour with Mike, and it was truly memorable. Mike was an incredibly knowledgeable guide who shared fascinating insights throughout our journey. Although Spinalonga was closed due to the season, we enjoyed a wonderful lunch in Plaka, savoring local flavors and hospitality. The Olive Oil Tour turned out to be the highlight of our trip. We learned in detail about the intricacies of olive oil production on Crete, from cultivation to pressing and tasting. Mike ensured we had plenty of stops for breathtaking views, allowing us to fully appreciate the landscape. Our adult children especially valued the time Mike took to explain the rich history of Crete, making the day both educational and enjoyable for our whole family.
Thank you so much for your wonderful review! We are delighted that Mike could provide such an educational and memorable experience for your entire family, and it is great to hear that our adult guests found the deep dive into Cretan history so engaging. While we regret that the seasonal closure of Spinalonga changed the itinerary, we are thrilled that the lunch in Plaka and the scenic overlooks Mike selected allowed you to fully appreciate the island's beauty. It is especially rewarding to know that the Olive Oil Tour was the highlight of your day. We take great pride in showcasing the intricate traditions of Cretan production, and we are glad the tasting and cultivation insights resonated with you. We truly appreciate your recommendation on Viator and hope to welcome you and your family back to explore even more of Crete’s hidden gems in the future!
