ローマ市中心部での伝統的なローマピザ料理教室

Really enjoyed the experience. The host was excellent. Recommend this experience to anyone who want to have a go at making pizza and having fun

April was an amazing guide, the the pizza was super fun to make.

10/10 experience. Simone, our chef, was very funny and explained everything nicely. Can’t wait to try at home and apply the tips there as well. we highly recommend it.

The class started on time and they are small groups, Emanuele was the instructor, he gave the class in English with a lot of patience and detail. We learned to make a traditional Roman pizza. Good quick course to complement the vacation

Emanuele, our pizza chef, was very knowledgeable and friendly. We greatly enjoyed our experience.

The guide, Michela, was impeccable. Shared a lot of information not only about what we were learning but also other typical Italian delights. Everything was delicious. Now we can venture to do it at home 😎

The concept of making pizza where dough is not really used since it need to rise 24h doesnt make sense (probably they through it to garbage I dont like it! 🤐)... Also, I was expecting a more "class" and learning experience, like including the paste itself or the cheese, types of oils, idk... maybe diffrent doughs... The entire task- from flour and water- to eating pizza is about 25 mins, not complex and definitely not 2h class activity, they count the time you eat and drink lunch... Instructor was nice and explained things, but to my opinion its not a good value for money. Maybe another type of cooking experience will be more valuable...

Meeting point on Get Your Guide was not correct with the actual location. The pizza and tiramisu class with Michela was super fun! We were two people so we had a private lesson. Michela is a nice girl and had a super good time! Pizza and tiramisu were very tasty! The lesson took much less than 2.5 hours (1.5 hours), but that might also be because there were only 2 of us. I would definitely recommend it!

Very nice experience, especially when you used to eat pizza everyday in Rome. The chef Michaella was with great English and you finish with a pizza, wine and a lemonchello shot 👌

This was a fantastic experience and well worth the price, our guide Michela showed us the process in an easy way to understand whilst also making it fun. My fiance and I enjoyed the experience and equally enjoyed our pizza with a nice view. Massive thank you and highly reccomend this experience, it’s the same price as going out for a meal but you get extras and learn how to make traditional Roman pizza on top. 10/10 experience.