もも料理教室 おうちシェフが教えるもも作りのコツ

We did a trek in Mustang, as well as a visit to Pokhara and Chitwan and visits to Kathmandu, including activities (knife forging, cooking classes...). I highly recommend

+3

We had an amazing time attending the momo cooking class as a family! The instructor was friendly and patient, making it easy for everyone - from kids to adults - to join in and learn. We loved getting hands-on experience preparing the dough, mixing the flavorful fillings, and mastering the art of folding perfect momo. The atmosphere was fun and relaxed, and it felt great to connect with such a beautiful part of Nepali culture together. After cooking, enjoying our own fresh momos was the perfect family bonding moment. Highly recommend this class for anyone looking for a delicious, interactive experience with their loved ones!

We tried Momo for the first time in Kathmandu and we absolutely loved it. Our friend recommended us about this tour. We were picked at our hotel by our guide and he took us to a local house where a couple were there. We started making a flour dough, mixed chicken minced meat with cabbage, onion, spring onion, different spices etc. Then we made 5 different momos shapes. They were so good at teaching that we learned cooking momo very quickly. After we steamed the momos we sat outside in the balcony which was very peaceful. The momo was so delicious that we ate a lot. We are taking this knowledge as a souvenir back home, Invite our friends and treat them with the momo we nake back home.

We booked a momo cooking class with the company Called I. Experience Nepal. The momo cooking class was organised with an amazing local family and also with a translator. Made buffalo and chicken momos. Learned folding momos into different shapes and tomato sauce for momo and sat with the family and had it with local home made Aaila which is a local dring. We loved it and it was a 10 star experience to so while you are in Kathmandu. Most recommended.