大阪を食べる： 本格キッチンでストリートフードクッキング！

We were at eat Osaka during our trip. The location is a bit outside the center, but it is worth the trip. It is an old Japanese house. We liked the idea of trying something different and this experience went beyond our expectations. Miyu was very kind and engaging; she explained the recipes step by step and also shared some interesting facts about Japan. Absolutely a must-try!

We had a great time making delicious food with Rina. She was an excellent teacher who was knowledgeable and fun. We highly recommend this experience!

This was a great cooking class and authentic, the owner and chef was very friendly and great at her craft!!!

We had a wonderful time cooking with Mui. Her guidance was amazing and we learnt more about Japanese culture. Well worth it!

A highlight of our trip to Osaka! Instead of the usual street food experience, we chose a hands-on class making udon noodles, tempura, and Japanese pickles. It gave us a whole new appreciation for the skill and craftsmanship behind these seemingly simple dishes. Rina was an exceptional teacher—warm, encouraging, and fluent in English. She patiently guided us through every step, kept our tea cups full while we cooked, and made the experience so enjoyable for our whole family. She also took wonderful family photos, sent them to us along with all of the recipes before we left, and even shared her favorite local restaurant and knife shop recommendations. If you’re looking for an authentic and memorable culinary experience in Osaka, I couldn’t recommend this class more highly. Thank you, Rina!

What a great way to learn about some of the cultures and street food of Japan, by making Udon noodles, tempura and pickled cucumber salad. Miya was very friendly, an excellent teacher and also gave us many tips about local spices and useful Japanese kitchen accessories. The food we cooked, in a lovely authentic setting, was delicious! Topped off by a welcome drink and a digital recipe book at the end, this was a fun and heart warming experience. Perfect for solo travellers and small groups. 4 minutes from nearest metro and easy to find. Perfect!

What a fun experience. Cooking class with an eye for traditional methods and high quality. There were two of us, but that gave a lot of room for tips and ideas. The food was great, I'm going to make this at home and fortunately I can. Eat Osaka deserves the highest rating.

Guided cooking workshop in an authentic environment. Wonderful process and delicious food. Received a PDF with the recipe and ingredients afterwards. Great fun for family and small groups.

This was such a great experience. The venue.was easy to find and close to the station. The house itself is beautiful and a lovely space to be in. Guidance on making the various dishes was super easy to follow and I'll absolutely be using some of the techniques again (especially the soba noodles!) I was the only student so we had a great chat about all kinds of things , the 2 hours absolutely flew by. Highly recommended

The cooking class was a great experience in a beautiful traditional Japanese kitchen. The group was small and intimate and our chef/teacher was lovely. It was nice to sit down at the end and eat the delicious food we made.