Guidad gruppvisning TastyBus: Parmesanost och parmaskinka
Beskrivning
Hoppa på en TastyBus och upptäck de finaste Parma-produkterna på en dag! Besök Parmigiano Reggiano ost och Parma skinka fabriker med smakprov för att lära sig sin gamla historia och njuta av exceptionell kvalitet. Fortsätt upptäcka lokala delikatesser och sluta luncha på små trattoria och traditionella balsamiska vinägerfabrik med utsökt guidad provsmakning.
Turalternativ
Resplan
Möt din engelsktalande guide vid turistbusshållplatsen i viale Toschi, 2, klockan 09:15 och börja din rundtur klockan 9:30.
Först slutar du vid produktionsfabriken Parmigiano Reggiano PDO. Upptäck hur mjölken bearbetas och omvandlas till Parmigiano Reggiano PDO. Ta reda på varför denna extraordinära ost kan bevaras i flera år och varför dess kvalitet förbättras över tid utan några kemiska tillsatser. Lär dig att skilja mellan ost av olika åldrande tack vare en guidad provsmakning.
Fortsätt till produktionsfabriken för Parmaskinka PDO. Se produktionsfaserna för denna berömda typ av kallskuret. Börja från köttbearbetningen och förlora dig själv i en resa av smaker fram till provningen av den slutliga produkten. Om du har valt halvdagsalternativet (parmesanost och parmaskinka) avsluta din tur med en provsmakning av parmaskinka och njut av dess sötma och unika smak och återvänd till viale Toschi klockan 14.00.
Om du har valt helgedagstur (Best Parma-produkter på en dag), fortsätt upptäcka lokala delikatesser och fortsätt din resa med en lätt lunch i typiska trattoria där du kommer att prova några av de mest kända lokala rätterna tillsammans med ett glas vin .
Efter lunch går du in i en gammal acetaia och upptäck varför varje droppe balsamvinäger är en riktig pärla. Smaka på dess exceptionella kvalitet, arom och doft på en utsökt guidad provning. Återvänd till Viale Toschi ca. 17:00.
Höjdpunkter
Vad som ingår
Resenärers betyg
Viktig information
- Anpassat för rullstol
- Transportalternativ är rullstolsanpassade
- Kollektivtrafiksalternativ finns i närheten
- Spädbarn måste sitta i knät på en vuxen
- Lämplig för alla fysiska konditionsnivåer
- Kan drivas av en flerspråkig guide
- Om du planerar att köra till Parma från en annan stad, tänk på att mötesplatsen ligger strax utanför Parcheggio Toschi, (adress: Viale Paolo Toschi, 2, Parma) där du kan lämna din bil
- Medan endast en person är tillåten per bokning, kommer din turné inte att börja om du inte uppfyller minimikravet på två resenärer. Byrån kommer att kontakta dig två dagar före turnén för att informera dig om eventuell avbokning
Recensioner(250)
Our guild Eleanor was very knowledgeable about the products and the region. I learnt lots today and will never buy parmigiana or prosciutto again without thinking of this tour. An added bonus was the beautiful Italian countryside.
This was an absolute amazing tour with a guide that was so knowledgeable. She was kind, patient and very fluent with English. 5 Star plus.
We loved every minute of our tour in Parma. Each of the three stops were so interesting and informative. We enjoyed tasting all of the products and the relaxed and delicious lunch. The van was comfortable and Sophia was an expert in the production of each of the products, and a fantastic guide. An all around wonderful experience!
Lisa, our guide, was a lifelong Parma resident and an expert on the area, and Parma food traditions and specialities, especially Parmigiana Reggiano and Parma Ham. We thoroughly enjoyed her commentary and insights and learnt a lot during the half day tour. Tastings at both the Parmigiano Reggiano dairy and Parma Ham factory were delicious! Thoroughly worth doing if you are staying in or within a few hours of Parma.
Very informative, fun and enjoyable
Had an amazing day on the tour, such a great experience from start to finish. Learned loads of new things and picked up some really good products at great prices. Lunch was amazing and a real highlight of the day. Our guide was brilliant and made the whole experience even better. Would definitely recommend it to anyone.
We had an excellent day, really interesting to see the processes of making Parma’s specialties. Our guide Claudia was passionate and knowledgeable and kept us interested all day. Also the lunch was fantastic! Comfortable drive around in a mini van as well. Highly recommend!
Thank you so much for your wonderful review! We’re delighted to hear that you had such an enjoyable and interesting day discovering the processes behind Parma’s specialties. It’s great to know that the experience, the lunch, and the comfortable transportation all contributed to a memorable tour. Your recommendation means a lot to us! We hope to see you again soon! Rossella
Amazing tour and Claudia was fantastic - Thoroughly enjoyed the cheese, ham and balsamic! Was so interesting to hear all of the history and see each part of their processes. Favourite part was the balsamic and understanding how the barrels all come together, closely followed by the cheese aging room! Would definitely recommend!
Thank you so much for your wonderful review! We’re thrilled to hear that you enjoyed discovering the cheese, ham, and balsamic vinegar, and learning about their history and production processes. It’s great to know that the balsamic cellar and the cheese aging rooms were among your favorite moments of the day. Your recommendation truly means a lot to us! We hope to see you again soon! Rossella
An absolutely great day of tastings. We were taken to small, family owned places. We also had a balsamic tastings which was included in our day This was a quick trade ride from Milan and we'll worth spending the day in the Parma region.
Thank you so much for your wonderful review! We’re delighted to hear that you enjoyed a full day of tastings and visiting small, family-run producers. It’s great to know the balsamic experience was a highlight as well, and that the trip from Milan was worth it to discover the flavors of the Parma region. We hope to see you again soon! ROSSELLA
Claudia was a great guide with enthusiasm and information abound. She shared all about the processes for the cheese, ham and vinegar that we tasted. She was very friendly and it was a great tour. Highly recommend.
Thank you so much for your wonderful review! We’re delighted to hear that you enjoyed the tour and learning about the processes behind the cheese, ham, and vinegar. It’s great to know that the experience was both informative and enjoyable for you. Your recommendation means a lot to us! We hope to see you again soon! ROSSELLA
