Visita guiada por grupo TastyBus: Queijo de Parmesan e Parma Ham





Descrição
Salte em um TastyBus e descubra os melhores produtos de Parma em um dia! Visite as fábricas de queijo Parmigiano Reggiano e Parma com degustações para aprender sua história antiga e saborear qualidade excepcional. Continue a descobrir as delícias locais e pare para um almoço na pequena trattoria e fábrica tradicional de vinagre balsâmico com deliciosas degustações guiadas.
Opções de passeio
Itinerário
Encontre seu guia que fala inglês no ponto de ônibus turístico na viale Toschi, 2, às 09h15 e inicie seu passeio às 9h30.
Primeiro, pare na fábrica de produção Parmigiano Reggiano PDO. Descubra como o leite é processado e transformado em Parmigiano Reggiano DOP. Descubra por que esse queijo extraordinário pode ser preservado por anos e por que sua qualidade melhora com o tempo, sem qualquer aditivo químico. Aprenda a distinguir entre o queijo de envelhecimento diferente, graças a uma degustação guiada.
Continue até a fábrica de produção de Presunto de Parma DOP. Veja as fases de produção desse renomado tipo de frio. Comece pelo processamento da carne e perca-se numa viagem de sabores até à degustação do produto final. Se você escolheu a opção de meio dia (Queijo Parmesão e Presunto de Parma), termine seu passeio com uma degustação de Presunto de Parma e saboreie sua doçura e sabor único e retorne ao viale Toschi às 14h.
Se você escolheu a excursão de dia inteiro (os melhores produtos de Parma em um dia), continue descobrindo iguarias locais e continue sua jornada com um almoço leve em trattoria típica, onde você experimentará alguns dos pratos locais mais famosos acompanhados de uma taça de vinho. .
Após o almoço, entre em uma antiga acetaia e descubra por que cada gota de vinagre balsâmico é uma verdadeira jóia. Prove sua excepcional qualidade, aroma e fragrância em uma deliciosa degustação guiada. Retorne à Viale Toschi em aprox. 17:00.
Destaques
O que está incluído
Avaliações dos viajantes
Informações importantes
- Acessibilidade para cadeira de rodas
- Opções de transporte com acessibilidade para cadeirantes
- Opções de transporte público disponíveis perto
- Bebês precisam sentar no colo de um adulto
- Adequado para todos os níveis de condicionamento físico
- Pode ser operado por um guia multilíngue
- Se você planeja dirigir para Parma de outra cidade, considere que o ponto de encontro está localizado fora do Parcheggio Toschi, (Endereço: Viale Paolo Toschi, 2, Parma), onde você pode deixar seu carro
- Embora apenas uma pessoa seja permitida por reserva, seu passeio não começará a menos que você atenda ao requisito mínimo de dois viajantes. A agência entrará em contato com você dois dias antes do passeio para informar sobre qualquer cancelamento
Avaliações(250)
Our guild Eleanor was very knowledgeable about the products and the region. I learnt lots today and will never buy parmigiana or prosciutto again without thinking of this tour. An added bonus was the beautiful Italian countryside.
This was an absolute amazing tour with a guide that was so knowledgeable. She was kind, patient and very fluent with English. 5 Star plus.
We loved every minute of our tour in Parma. Each of the three stops were so interesting and informative. We enjoyed tasting all of the products and the relaxed and delicious lunch. The van was comfortable and Sophia was an expert in the production of each of the products, and a fantastic guide. An all around wonderful experience!
Lisa, our guide, was a lifelong Parma resident and an expert on the area, and Parma food traditions and specialities, especially Parmigiana Reggiano and Parma Ham. We thoroughly enjoyed her commentary and insights and learnt a lot during the half day tour. Tastings at both the Parmigiano Reggiano dairy and Parma Ham factory were delicious! Thoroughly worth doing if you are staying in or within a few hours of Parma.
Very informative, fun and enjoyable
Had an amazing day on the tour, such a great experience from start to finish. Learned loads of new things and picked up some really good products at great prices. Lunch was amazing and a real highlight of the day. Our guide was brilliant and made the whole experience even better. Would definitely recommend it to anyone.
We had an excellent day, really interesting to see the processes of making Parma’s specialties. Our guide Claudia was passionate and knowledgeable and kept us interested all day. Also the lunch was fantastic! Comfortable drive around in a mini van as well. Highly recommend!
Thank you so much for your wonderful review! We’re delighted to hear that you had such an enjoyable and interesting day discovering the processes behind Parma’s specialties. It’s great to know that the experience, the lunch, and the comfortable transportation all contributed to a memorable tour. Your recommendation means a lot to us! We hope to see you again soon! Rossella
Amazing tour and Claudia was fantastic - Thoroughly enjoyed the cheese, ham and balsamic! Was so interesting to hear all of the history and see each part of their processes. Favourite part was the balsamic and understanding how the barrels all come together, closely followed by the cheese aging room! Would definitely recommend!
Thank you so much for your wonderful review! We’re thrilled to hear that you enjoyed discovering the cheese, ham, and balsamic vinegar, and learning about their history and production processes. It’s great to know that the balsamic cellar and the cheese aging rooms were among your favorite moments of the day. Your recommendation truly means a lot to us! We hope to see you again soon! Rossella
An absolutely great day of tastings. We were taken to small, family owned places. We also had a balsamic tastings which was included in our day This was a quick trade ride from Milan and we'll worth spending the day in the Parma region.
Thank you so much for your wonderful review! We’re delighted to hear that you enjoyed a full day of tastings and visiting small, family-run producers. It’s great to know the balsamic experience was a highlight as well, and that the trip from Milan was worth it to discover the flavors of the Parma region. We hope to see you again soon! ROSSELLA
Claudia was a great guide with enthusiasm and information abound. She shared all about the processes for the cheese, ham and vinegar that we tasted. She was very friendly and it was a great tour. Highly recommend.
Thank you so much for your wonderful review! We’re delighted to hear that you enjoyed the tour and learning about the processes behind the cheese, ham, and vinegar. It’s great to know that the experience was both informative and enjoyable for you. Your recommendation means a lot to us! We hope to see you again soon! ROSSELLA



