Tour di mezza giornata del mercato e della gastronomia ecuadoriana a Quito
Descrizione
Se ami il cibo o vuoi semplicemente provare la cucina di un altro paese, questo tour è per te…!! Conoscerai la nuova città, tra i suoi parchi e i suoi edifici, visiterai i ristoranti che offrono cucina ecuadoriana, vivrai un'esplosione di sapori in bocca, mentre imparerai la storia del cibo e la tua guida ti spiegherà aneddoti divertenti e luoghi segreti. ☺️ Se volete portare a casa qualche souvenir dal paese, come poncho, cappelli, ecc., potete anche visitare il "Mercato dell'artigianato", e avrete modo di conoscere un mercato locale della città dove potrete trovare frutta, cibo, ecc. - RICORDA CHE QUESTO TOUR È PER “CARNIVORI E VEGETARIANI” - QUESTO NON È UN TOUR PER "VEGANI" - IN OGNI RISTORANTE È INCLUSO “UN PIATTO OGNI DUE PERSONE”.
Opzioni del tour
Itinerario
Tra Av. Patria e 6 de Diciembre c'è la Casa della Cultura e di fronte c'è un McDonald's All'ingresso incontrerai la tua guida, la riconoscerai dal nostro marchio “TuristiK”.
Vicino al settore universitario visiteremo un ristorante dove mangeremo il famoso “CEVICHOCHO”, questo è un ceviche delle Ande, al posto del pesce ha cereali di montagna. Sapori che si mescolano tra il salato, l'agrumato, il dolce (un'esplosione di sapore)
Sempre nello stesso quartiere visiteremo un altro ristorante dove la loro specialità sono i piatti a base di “PLATANO VERDE”, ad esempio “TIGRILLO” che è una piantaggine verde cucinata, con formaggio fresco e uova.
Dopo aver mangiato, l'esercizio fisico è importante quindi è FACOLTATIVO, possiamo visitare il mercato artigianale dove potrai portare alcuni souvenir spettacolari della tua visita al paese, oltre a poncho, cappelli, ecc.
In questo bellissimo posto gusteremo una deliziosa empanada ecuadoriana, fatta a mano e cotta al forno. Mentre si preparano le empanadas, visiteremo un “City Art Hotel” dove osserveremo la sua spettacolare architettura, la sua storia e potremo scattare foto sorprendenti.
Da non perdere, la visita a uno dei migliori mercati di Quito, dove potrete assaggiare alcuni frutti locali unici e fare una sosta per provare alcuni piatti locali e tipici ecuadoriani. Scoprite la vera gastronomia locale in un mercato pulito, buono e sicuro.
Come gran finale vicino a questa università visiteremo uno dei mercati locali più importanti della città “MERCADO SANTA CLARA”, dove potrai vedere alcuni frutti dell'Ecuador. Qui nella food court, la guida ti spiegherà alcuni piatti tradizionali e potrai provarli.
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- Animali di servizio ammessi
- Sono disponibili trasporti pubblici nelle vicinanze
- Sono disponibili seggiolini specifici per neonati
- Adatto a tutti i livelli di forma fisica
Recensioni(37)
Kevin was an amazing guide! We had such a fun time being shown around Old Town, learning about the history of Quito, and getting to sample local food and drinks! I would definitely recommend this tour!
An exceptional gastronomic tour with Kevin. Itinerary was not rush. Very informative and fun day! Highly recommended!
Vivi was an excellent guide for this excursion! We were the only guests so we got a private experience and enjoyed sampling so many foods and seeing several markets. She gave us lots of information about the food and made good conversation. Lots of walking so make sure you're used to the altitude!
Overall, it's a good tour. The tour guide Stefy was friendly. She provided details about the meeting place. We had so much a variety of food.
We had an amazing time. Kevin was our tour guide and he is extremely knowledgeable about geopolitics and history with Ecuador and the world. We had amazing conversations. He is extremely friendly and showed us amazing food and markets. I highly recommend anyone to take the tour. Amazing value and an amazing experience. 10/10
Stefy was amazing and taught us a lot about Ecuador and the food and culture. The foods were also delicious! This tour felt like a food hop with a good friend! 10/10 highly recommend!!!!
It was a very nice experience with typical food and very rich... Stefy my guide knew a lot about the food, the history of the neighborhoods we spent... I had a great time, it is totally recommended if you are interested in knowing typical food, you like to know the place quietly walking... you also have time to do some craft shopping in a nice market...!!
Our tour was amazing and we loved our guide Stefy! Highly recommend to anyone looking to eat great food and learn all about Ecuadorian culture, history, and daily life!
I was lucky enough to be the only guest on this tour. Kevi started off teaching me more about the history of Ecuador and answered the many questions that l had about the relationship between the urban and ethnic population. I feel I have a much better understanding about the country l was visiting, and value that. He took me to restaurants I would never have found on my own and introduced me to traditional foods of the Quito and the mountainous areas. He explained about the nutritional value of certain foods which are important for members of the population. We visited the ethnic market. We visited the vegetable, flower and fruit market. We walked a fair amount but not excessively and I enjoyed looking at the neighborhoods we passed along the way. Kevi is very proud of his country and it's resources and is a very good representative of his people He is friendly and professional. I felt safe traveling with him I enjoyed the conversations we had and I really enjoyed experiencing the foods of the local people that I would never have known about.l would never have found the interesting out of the way places we went to if I had been on my own. Highly recommended. Thank you so much Kevi, I loved being with you.
Melana met us at a very open spot so it was easy for her to identify us as well as we her. After a five minute walk in the neighborhood, we started with a dish of mashed green plantains with an egg (tigrillo). An excellent breakfast food that was filling and satisfying. We then travelled another 5 - 10 minutes for stop 2 for an Andean ceviche (cevichochos). Our 3rd meal was mote conchicharron which consisted of corn, peas, deep fried pork belly, lime and vegetables. For number four was some local ice cream (sorbet) made from local fruits. Not too sweet, but tasty. Number 5 was fresh fruit from a local central market and finally empanadas, we chose to have 1 containing spinach and cow cheese. This was not only a great day to spend with a very pleasant local guide, but also one that knew where to go where the “locals” eat. A must when exploring a new town. We highly recommend this food tour.
