Visite du marché de Catane et cuisine dans une maison historique avec Francesco
Description
Que vous soyez un gourmet passionné, un voyageur à la recherche d'expériences authentiques ou simplement à la recherche du meilleur cours de cuisine à Catane, cette expérience offre un véritable avant-goût des saveurs, de l'hospitalité et de l'histoire de la Sicile. Commencez par un apéritif de bienvenue et la visite d'une villa balnéaire historique surplombant le golfe d'Ognina. Profitez d'un cours de cuisine sicilienne pratique d'une heure et demie dans une charmante cuisine à la maison aux plafonds peints à la main. Apprenez à faire des pâtes traditionnelles à partir de zéro en utilisant des grains anciens, plus la sauce tomate fraîche et la garniture de cannoli crémeux. Savourez le repas que vous avez préparé au bord de la mer, accompagné de vin local sicilien et d'une hospitalité chaleureuse. Facultatif : Explorez le célèbre marché aux poissons de Catane avec un local et découvrez des fruits de mer frais, des produits et de la cuisine de rue sicilienne.
Options de l'excursion
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Landau ou poussette possible pour les bébés et enfants en bas âge
- Transports en commun disponibles à proximité
- Veuillez noter que, comme c'est courant dans de nombreuses maisons Italiennes, cette résidence ne dispose pas de la climatisation
- Francesco peut accueillir des régimes sans lactose, sans gluten, végétariens et végétaliens sur demande, si informé à l'avance
Avis(2)
Francessco and family were beautiful hosts. Wandering the markets and the town then back to his extraordinary villa on the water had the WOW factor. Cooking class was fun with the best pasta made. Wine was superb, company awesome and views for days in this gorgeous spot. Worth every cent. Thanks Francessco for making our day magic
Thank you so much for your wonderful review. We are delighted to hear that your experience with Francesco and his family was such a memorable one. It is lovely to know that you enjoyed exploring the local markets and town before returning to Francesco’s beautiful home by the water. We are so glad the cooking class, homemade pasta, wine, and breathtaking views all came together to create such a special day. Thank you for your kind words and recommendation. We will be sure to share your feedback with Francesco, who will be thrilled to know he helped make your day so magical.
We had an incredible afternoon and evening with Chef Francesco, full of learning and unforgettable moments. He speaks excellent English, which made the whole experience so much easier and more enjoyable. When we arrived, he welcomed us with a delicious starter of bruschetta, cheeses, wine, and water. This was the perfect moment to get to know each other and learn more about how the class would unfold. From there, we began cooking with a stunning view of the sea, which made the experience even more special. We finished the evening on the terrace, enjoying our homemade pasta alla Norma and ricotta-and-pistachio cannelloni — absolutely delicious! This class is truly and wholeheartedly recommended. Francesco is not only a talented chef but also a wonderful person who shared fascinating stories about Sicilian traditions and the beautiful house where the class takes place — a place full of history and charm in itself. Don’t hesitate to take this class, it’s an unforgettable experience ❤️
Dear Guest, Thank you so much for this beautiful and heartfelt review! We’re absolutely delighted to hear that your market tour and cooking class in Catania with Chef Francesco was such a memorable highlight of your time in Sicily. Francesco truly embodies what makes a Traveling Spoon experience special — exceptional cooking, breathtaking surroundings, and genuine human connection. From welcoming you with Sicilian appetizers and local wine to guiding you through handmade pasta alla Norma and ricotta pistachio cannelloni overlooking the sea, he loves sharing not just recipes but the stories, traditions, and history of his remarkable home and region. We’re especially glad to hear how much you enjoyed the relaxed pace, the stunning terrace setting, and Francesco’s warm storytelling about Sicilian culture. Experiences like this — cooking in a historic home with a passionate local chef — are exactly why so many travelers choose a private cooking class in Sicily as a meaningful way to connect with the destination. Thank you again for your wholehearted recommendation. We hope to welcome you again for another authentic Traveling Spoon experience in Sicily or anywhere else around the world. Warm regards, Aashi
