Visita guiada y degustación de vinagre balsámico en Acetaia Marchi
Descripción
Reservar una visita guiada y degustación en Acetaia Marchi ofrece una experiencia única, inmersa en la tradición familiar y en la producción de Vinagre Balsámico de Módena. Los visitantes descubren los secretos del proceso, recorren las salas de envejecimiento y prueban una variedad de productos, explorando maridajes culinarios para mejorar cada sabor.
Opciones de la excursión
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Hay opciones de transporte público disponibles en las cercanías
- Adecuado para todos los niveles de aptitud física
- Acetaia Marchi está convenientemente situado en la puerta de entrada a Módena, a solo 500 metros de la carretera de circunvalación y a 5 km del centro histórico de la ciudad, por lo que es rápido y fácil de llegar - y a solo 4 km del Museo Enzo Ferrari.
- Los visitantes pueden disfrutar de una amplia zona de aparcamiento privado con 22 plazas disponibles para coches o autocaravanas, lo que garantiza una llegada sin estrés.
- La zona de aparcamiento está equipada con dos estaciones de recarga para vehículos eléctricos, ideales para viajeros respetuosos con el medio ambiente.
- Durante toda su visita, estará acompañado por cuatro guías altamente especializados que hablan cinco idiomas extranjeros : Inglés, Francés, Alemán, Español, y Polaco.
Opiniones(18)
Great visit, learned a lot about the process of making balsamico. Bery friendly and professional!
A big thank you to Aurora for the tour, the very interesting explanations, and not forgetting her pleasant service. Thanks a million
Really enjoyed this tour of a very nice family run Acetaia in Modena. The facility itself is impressive and the guide was very knowledgeable. I learned a lot and got to taste Balsamic Vinegars that I had previously only heard about. It was a great experience, and I highly recommend this tour.
Exceptional guide, High entrance fee considering the purchases often made after the visit.....
When in Modena, this balsamic vinegar tour should not be missed! Located at a small production family farm on the outskirts of town, the setting is beautiful. The grounds and the buildings are immaculate. The guide was very professional and gave us an exceptional tour grounded in history as well as the science behind the making of the vinegar. The tasting was the highlight, working our way up to the oldest, richest sample in their stock. I highly recommend this tour when in Modena.
This is a small family vineyard and absolutely delightful. We had a lovely and informative tour with Aurora. She explained everything very clearly about the process of making the balsamic vinegar and was very fluent in English. We tasted all levels of the vinegar including the oldest and also were introduced to their other products, jams and honey which we also loved. We were the only couple booked that day so in essence had a private tour. I highly recommend this experience.
We really enjoyed the tour with Aurora. She did a very thorough and entertaining presentation of the process.
Nice visit and welcome, in French, the guide was friendly and took the time to answer all our questions, good tasting
We had a lovely experience with Aurora giving us a tour of the farm and balsamic production. She was very knowledgeable and her English was excellent. She was friendly and interacted well with my 11 year old daughter. We were the only people there, which was a treat. We sampled all the products afterwards, but there was no pressure to buy. We did because their balsamic was very good. She even called us a taxi to return to the station. It is only 10 min outside of Modena. I would highly recommend.
What a fun and interesting tour! Aurora was very friendly and spent quite some time chatting with me when I got to the meeting place early. Then the tour itself was fascinating - it's a long and involved process to produce balsamic vinegar! The tour was just the right length - some time standing, but not too much, and a chance to sit during the tasting at the end. And, it was easy to get a taxi to and from the centre of town.
