Japanese Sweets Making & Tea Ceremony in Yokohama, suburban Tokyo
Description
This workshop is special combination class for you at Japanese private home! Making Wagashi (Japanese sweets) & trying Japanese tea ceremony with Wagashi which you made. You can learn both of Japanese traditinal cultures at one time. At first, you can learn how to make Wagashi (Japanese sweets) from dough. There are some kinds of Wagashi, for example Nerikiri, Gyuhi (mochi), Manjyu and so on. The tea master will choose what kind of Wagashi you will make depends on the season. Next, you can learn how to be a guest for Japanese tea ceremony in Japanese traditional Tatami room while you are eating Wagashi which you made. You can try mixing the Matcha (green tea) by yourself and eat the Wagashi which I made. You can learn the history of Japanese tea ceremony from tea master and also you can ask any questions about tea ceremony.
Tour Options
Highlights
What's included
Pickup Locations & Times
I will pick you up by the red-color Toyota car at the front of Mizuho Bank, 1 min walk from the west exit of Azamino Station (Tokyo Denentoshi line & Yokohama Subway).
Traveller Ratings
Important Information
- Public transportation options are available nearby
- Please bring socks to enter Tatami room
Reviews(4)
My friend and I experienced the tea ceremony and making Japanese sweets for the first time. I was a little nervous before the tea ceremony, but Ikuyo-san welcomed us with a bright smile that eased our nervousness. Once we entered the tea room, she warmed us up by telling us a simple story about the history of the tea ceremony. The tea room was very beautiful, and in March it was decorated with cute Japanese hina dolls of Hinamatsuri and peach blossoms. The scent of charcoal and the sound of hot water boiling from the Kama entertained all five senses in a quiet space. It was a very memorable experience to be able to enjoy tea in such a space with my friends. We enjoyed each and every part of the delicate process of making Japanese sweets as well, and ended our special day by enjoying the Japanese sweets that we made on beautiful Japanese plates. Ikuyo-san is a very bright and kind. This is a class that I highly recommend to everyone.
Thank you for your great review. I’m so happy about that. I was also glad that I spent the time with you though the Japanese culture. Thank you for joining.
What an enriching experience! This was my first encounter with a Japanese tea ceremony. I had no prior knowledge nor experience, but Ikuyo-san made us feel at home in a lovely relaxed atmosphere. Ikuyo-san is extremely kind and highly experienced - I was fascinated by the depth of thought and consideration that went into the tea ceremony. The Japanese sweets making experience was also an exciting experience. Who knew we could make such lovely (and delicious!) sweets at home! Thank you Ikuyo-san for a lovely experience. I feel proud to be Japanese!
Thank you for really nice review. I also had great time with you. I was happy that you felt something from Japanese culture. Thank you for joining.
We had such a special experience with Ikuyo!! As first time visitors to Japan it was so wonderful to learn about the significance of the tea ceremony and making the dessert was so fun!! Ikuyo was wonderful with my 13-year old boys. They loved being hands-on and making the dessert and the tea. I highly recommend.
Thank you for joining my mix class. My husband and I also fun and great time with you and boys. I’m happy that you enjoyed my class. Thank you again.
I can only recommend coming to this place if you are interested in traditional Japanese tea ceremonies. The teacher is certified beautiful lady who has been doing tea ceremonies since young. She is a very nice lady with lots of knowledge and experiences in this field. I can guarantee you that she makes every interested traveler feel welcome, even if it is just a one time experience. She also takes in students like me, who only have a limited time available in Japan, but still want to learn something about tea ceremonies in Japan. She usually greets her guests wearing a beautiful traditional kimono, which I love! I took her lessons for 6 months and I have to say that every visit (lesson) was a heartful cultural experience. On top of the tea, you also get to enjoy her self made traditional Japanese sweets which are absolutely delicious. You can also make these sweets with her! So, if you have the time, go for it! You will not regret it!! I will go again when I go back to Japan.
