Privat Parma mad vandretur med 10 lokale madsmagninger





Beskrivelse
Udforsk Parmas rige kultur og fascinerende historie på den bedst mulige måde – gennem dets køkken! Undgå de turistmæssige steder og spis, hvor lokalbefolkningen spiser under vejledning af din private lokale guide. Gør 5 stop ved de bedste specialbutikker, delikatesser, spisesteder, bagværk og gelato butikker, udvalgt for deres historiske betydning eller kritisk ros. Oplev værdifulde produkter fra Parma og i nærheden såsom Parmigiano Reggiano, Modena Traditional Balsamic Vinegar og Lambrusco. Lær at værdsætte dem under vejledning af en ekspert Parmigiano Reggiano Taster og Sommelier. Oplev hemmelighederne ved Parma Ham, Culatello og andre traditionelle helede kød, smage dem sammen med de bedste lokale vine. Oplev en ægte italiensk søndag frokost, fest på hjemmelavede pastaer, salte piger, frisklavede desserter, kaffe og gelato. Du vil forlade med en mave fuld af traditionel mad, plus lokal viden og sightseeing tips til at forbedre fornøjelsen af din tur, og et sind fyldt med varige minder.
Turmuligheder
Rejseplan
Du vil opdage den gamle bydel i Parma og dens uventede og iøjnefaldende glimt af ekstraordinær kunstnerisk skønhed og den mest autentiske parmesan og italiensk mad fra vores yndlingsleverandører, der fodrer lokalbefolkningen i generationer. Vi besøger en traditionel prosciutteria, en frisk pastabutik eller en købmandsbutik, en traditionel bistro, et gammelt konditori, en sandwichbutik og en håndværksbutik.
Vi mødes på Garibaldi-pladsen, overset af smukke bygninger som kaptajnens palads, rådhuset og guvernørens palads, og også butikker, restauranter og caféer, som har givet byen titlen "UNESCO Creative City of Gastronomy".
Vi besøger en traditionel Prosciutteria for at opdage de gastronomiske delikatesser, der har gjort byen Parma berømt i verden, Prosciutto di Parma og de velsmagende produkter fra Parma-charcuteriet som Culatello di Zibello, Salame Felino, Coppa, Culaccia, Spalla Cruda og Spalla Cotta di San Secondo Parmense.
Vi stopper ved en Deli Shop for en lækker smagning af forskellige lagringer af Parmigiano Reggiano ost.
En frisk pastabutik er et must-see stop ved at gå gennem byen Parma, for at lære om ingredienserne i den berømte Emilian hjemmelavede pasta og dens forskellige former, for at opdage smagen af typiske retter og nysgerrige anekdoter. Vi smager 2 forskellige typer traditionel frisk hjemmelavet pasta.
Vi vil opleve Parmas Top Street Food stoppe ved en traditionel sandwichbutik.
Vi stopper ved en traditionel konditori for at smage Parma traditionelle desserter og kager.
Vi vil tage et kig på Teatro Regio eksteriør, et af de vigtigste operahuse i verden, hvor internationalt anerkendte kunstnere, såsom Paganini, Verdi, Toscanini, Callas og Beniamino Gigli, har spillet, sunget og arbejdet.
Vi kommer forbi den smukke Santa Maria della Steccata kirke, et pragtfuldt eksempel på renæssancearkitektur.
Vi vil besøge det ydre af Palazzo della Pilotta, bygget i det tidlige syttende århundrede af Farnese som en imponerende beholder til rettens tjenester.
Vi vil smage lækker Artisanal Gelato lavet med de bedste lokale råvarer uden naturlige eller kunstige tilsætningsstoffer. Artisanal Gelato er sund og bæredygtig, alle ingredienser er udvalgt ved at vælge ældgamle, økologiske og biodiverse sorter fra lokale bønder. Kun fremragende produkter bruges med en intens smag, som afspejler traditionerne og kulturen i vores territorium.
Vi vil observere det storslåede dåbskapelle i Parma udefra.
Vi vil beundre katedralen udefra.
Vi vil tage et kig på monumentet til Giuseppe Verdi.
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Kørestolsegnet
- Spædbørn og småbørn kan køre i barnevogn eller klapvogn
- Servicedyr er tilladt
- Der er adgang til offentlig transport i nærheden
- Spædbørn skal sidde på skødet af en voksen
- Transportmulighederne er tilgængelige for kørestolsbrugere
- Alle områder er tilgængelige for kørestolsbrugere
- Velegnet til alle fitnessniveauer
- Minimumsalder for drikkeri er 18 år.
- Oplys venligst om eventuelle specifikke diætkrav ved reservation.
- Vegetariske og glutenfri muligheder tilgængelige med forudgående varsel. Giv venligst besked ved reservation.
- Ikke tilgængelig for veganere.
- En moderat mængde gåture er involveret (3 km).
- Dette er en privat tur, der køres udelukkende for dig og din familie eller venner.
Anmeldelser(615)
The food at each stop was excellent. Michelle's love and excitement for her hometown was very evident when she spoke about the different dishes we were trying. She elaborated on her education in becoming certified as a private tour guide and as a certified taster of cheeses, Prosciutto / Parma ham, wine and balsamic vinegar. I believe she said that she had a master's in art history, and so time between stops was filled with educational and historical information about Parma. I would do this tour on day one of your stay in Parma and ask Michelle's recommendations for restaurants based on your tastes. She has been spot on with her recommendations for us so far and does not seem 2 have made her recommendations based on kickbacks from businesses, but rather based on putting her hometown in its best light.
Michelle was amazing! So knowledgable about Parma, and it's food and wine and culture. 10/10 recommend!
Our guide was amazing! She lived in the local area and was so knowledgeable about Parma. The food was excellent. The tour was so fun!
We met Erica at the appointed spot in the beautiful city of Parma. She took us to described food destinations, starting with gelato first since it was so hot. The gelato location had unique flavors and makes everything in house. We got to try 2 flavors and it was delicious. Next was the pastry and cakes shop, which was requested to stay open for us, so we had the place to ourselves. We tried 2 different types of cakes; they were small in size, enough for a tasting. The balsamic tasting was great. We tried 3 different aged vinegars. Erica shared lots of information and the shop was super cute. Then we tried the different types of Prosciutto di Parma with Parmesan cheese and wine. By this point we were getting full, but we had one more stop. We went to a sit down restaurant and had different types of pasta: the tortellini in broth and in red sauce and 3 “raviolis” filled with: pork, spinach/cheese, potato All the while, Erica pointed out sites and gave details and information. She was kind and honest. We would definitely recommend
Our guide, Michelle, was both knowledgeable and passionate about the local food and the rich history behind it. The places we visited were all fantastic and the tour was a highlight of our trip!
Erica was a delightful dinner companion. She knew all the best places to go and the shopkeepers were very welcoming.
We had a wonderful half-day family tour of Parma with Erica. From the very beginning, she took the time to get to know us and adapted the tour to our interests, making the experience feel very personal. Erica is incredibly knowledgeable and passionate about Parma. Her explanations were engaging, informative, and brought the city’s history, culture, and traditions to life. The food tastings were excellent, and we loved learning about the local specialties. We thoroughly enjoyed our time with Erica and would highly recommend her to anyone visiting Parma. If you’re looking for a warm, authentic, and memorable experience, this tour is a fantastic choice.
Guide was very friendly, knowledgeable, and a great local insight to the Parma area.
We had Michelle as our tour guide and she fantastic. She was so knowledgeable and brought us to the best food experiences. If we ever come back to Parma we would definitely do another tour with her.
Erica was fantastic. It was not only a food tour but she pointed out various historic sites. We went to two the next day based on her recommendation. All of the food was delicious and more them enough. It was well worth doing.



