Traditionell Oaxacan matlagningskurs med en lokal kock

My daughter and I took the cooking class with Oswaldo. We had such a great experience learning about how to make salsa, mole, tortillas, chicken, rice, melas and chocolate tamales. Oswaldo was patient and very knowledgeable. He made it an incredible experience that has been a highlight of our trip! Highly recommend!

This class was the highlight of my trip. It was informative, fun and met some kind people from around the world. I would recommend this to everyone.

An incredible experience to truly get to know the local cuisine! The chef is charming and explains everything super well, making the class very easy to follow, fun, and, at the same time, a great way to learn about the culture and gastronomy of Oaxaca. The space is beautiful and all the recipes that we prepared—and that we ate afterward—were delicious. Without a doubt, an experience that we highly recommend!

A very satisfying experience. The class was 100% hands-on and Chef Oswaldo was very attentive, kind, and willing to share his knowledge. We learned about Oaxacan gastronomy in a very dynamic way, enjoying each preparation and learning more about the ingredients and flavors of Oaxaca. Without a doubt, an experience that I highly recommend for those who want to know and enjoy the local gastronomy in a different way.

We had such an amazing experience at this cooking class! We learned so much and had a wonderful time throughout the entire experience. chef Oswaldo is incredibly knowledgeable, passionate, and made the class both informative and fun. You can truly tell how much he loves what he does. I highly recommend this class to anyone looking for a fun, hands-on, and memorable experience!

Great experience! Chef Oswaldo is a very nice local chef who speaks good English. The course was 3 hours long, we got to make different local and authentic dishes that we could eat at the end. The setting was clean and welcoming. We got offered local hot chocolate and drinks to keep us hydrated. Well worth the money and we highly recommend it!

My 7 yo daughter and myself had an amazing time meeting chef Oswaldo and making food with him. Even us as Mexicans learned so much from him. It’s next morning and my kid has not stopped talking about how much she enjoyed the experience. You’ll learn so much and will also enjoy a delicious whole Oaxacan menu in this class.

Chef Oswaldo was amazing! He is very knowledgeable and patient in explaining the importance of all of the ingredients for each recipe. It was clear how much he cares about the culture connected to the food. Great experience!

Incredible experience. The chef Oswaldo was brilliant. He walked us through making some salsa, some tamales, some mole, and some memelas. It was a great mix of everything. He even offered us beverages while we cooked. The food we cooked was some of the nicest we had on Oaxaca. I would recommend this to anyone. 10/10

Cooking with Oswaldo was so much fun! He explained things really well, shared his cultural and culinary expertise, and encouraged us to take lead and be very hands on. It was a really spacious outdoor cooking setting with a beautiful long table to enjoy dinner together afterwards. His expertise and educational background are impressive and he even published a cookbook on breads of Oaxaca! The multi course dinner menu was well planned and we all got to try a variety of traditional, delicious foods. Highly recommend this wonderful experience!