Food & Wine Tours
Taste the flavours of Albania: food tours through Tirana’s markets and eateries sampling byrek pastries, grilled meats, fresh Mediterranean produce and local cheeses, plus cooking classes and tastings of Albania’s surprisingly good wines and the fiery raki. A delicious, sociable way to discover the capital.
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Food & Wine in Tirana — FAQ
What food should you try in Tirana?
Try Albanian specialities like byrek (savoury pastry), tavë kosi (baked lamb and yoghurt), grilled meats, fresh Mediterranean salads and cheeses, washed down with local wine or raki, best explored on a food tour.
Is Albanian wine good?
Yes — Albania has an ancient and reviving winemaking tradition, and tastings in Tirana reveal characterful local wines at excellent value, often alongside raki, the national spirit.
Are food tours worth it in Tirana?
Yes — a guided food and wine tour is a delicious, sociable way to discover Albania’s Mediterranean-Balkan cuisine and the lively markets of Tirana.