Passeios/Parma/De Parma: Parmigiano Reggiano Farm Tour & Degustação com Transfer
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De Parma: Parmigiano Reggiano Farm Tour & Degustação com Transfer

4.8(131)Parma1 hora
VIATOR4.8(91)TRIPADVISOR4.8(40)

Descrição

Entre em um mundo de queijo parmigiano-reggiano em uma visita de 2 horas a uma 'caseficio' de Parma (fábrica de queijo). Veja os fabricantes de queijo no trabalho enquanto separam o suco e moldam o queijo em rodas. Antes de sair, termine com uma degustação de queijo emparelhado e vinho regional. Aprenda as origens do queijo Parmigiano Reggiano em uma visita a uma fábrica de queijo em Parma. Ouça como o queijo – protegido pela UE – ainda é produzido seguindo métodos tradicionais. Veja os fabricantes de queijo puxar o produto dos vasos de leite, e obter um olhar de trás das cenas no processo de cozimento e separação do soro de leite. Visite as salas de molde e sal antes de ir para a stagionatura onde o queijo é envelhecido. Aprecie a vista e o cheiro de milhares de rodas de queijo. Saiba sobre os testes rigorosos realizados pelo Consorcio, como martelar os queijos antes do ritual de branding de incêndio. Depois, deguste o queijo Parmigiano Reggiano.

Opções de passeio

De Parma: Parmigiano Reggiano Farm Tour & Degustação com Transfer

Itinerário

Passagem sem paragem

No caminho você verá a paisagem típica com os estábulos e os campos onde cresceu o forragem seco e fresco específico fixado do Consórcio para as vacas que produzem leite para o queijo Parmigiano Reggiano.

120 min

Descubra os segredos do Parmigiano Reggiano em uma visita guiada a um caseificio tradicional (fábrica de queijo) em Parma. Veja os principais fabricantes de queijos no trabalho enquanto fabricam este queijo icônico, separando o suco e moldando-o em suas rodas de marca. Siga a jornada do queijo através de cada fase da produção. Veja as salas de moldagem e sal, depois entre na stagionatura onde milhares de rodas envelhecem até a perfeição. Saiba sobre os testes rigorosos realizados pelo Consorcio, incluindo o martelo de rodas de queijo antes do ritual icônico de marcação de fogo. Complete a sua experiência com uma degustação de Parmigiano Reggiano combinada com vinagre balsâmico e espumante vinho regional. Prove 2 queijos envelhecidos diferentes e desfrute dos seus ricos sabores, enquanto ganha insights sobre esta tradição protegida pela UE.

Destaques

Visita guiada à produção de queijo, salas de envelhecimento e visita à fazenda
Transporte de ida e volta com ar condicionado do Central Parma nh Hotel ao lado da estação de trem
Degustação de queijo Parmigiano combinado com vinagre balsâmico e vinho espumante local

O que está incluído

Incluído
Visita guiada à produção de queijo, salas de envelhecimento e visita à fazenda
Transporte de ida e volta com ar condicionado do Central Parma nh Hotel ao lado da estação de trem
Degustação de queijo Parmigiano combinado com vinagre balsâmico e vinho espumante local
Não incluído
Gorjetas

Avaliações dos viajantes

4.8
131 avaliações
5
118
4
8
3
2
2
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1
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Informações importantes

  • Opções de transporte público disponíveis perto
  • Adequado para todos os níveis de condicionamento físico
  • Nossos passeios operarão em mau tempo, desde que as condições sejam seguras.
  • Lembramos a todos os hóspedes que crianças de todas as idades devem ser incluídas na reserva e são obrigadas a pagar uma taxa, independentemente da sua idade. Isso garante que podemos fornecer espaço suficiente na van para todos. Infelizmente, se uma criança não for incluída na reserva, talvez não possamos acomodá-la no passeio, uma vez que as vagas são limitadas.
  • Nenhuma bagagem ou malas grandes são permitidas no van. Contate-nos para detalhes de armazenamento de bagagem
  • Código de vestimenta: sapatos com dedos fechados são recomendados por razões de segurança e higiene.
  • Animais de estimação: Não são permitidos animais (regulamentos de higiene e segurança).
  • Dietas/Alergias: Veg-friendly. Outros (sem glúten/vegano) limitado. Sem alergias graves ou fatais.

Avaliações(131)

S
Sabrina_R
September 2, 2026
Exceptional from Beginning to End

Exceptional from Beginning to End This tour was absolutely exceptional. Mattia was a fantastic guide, funny, engaging and incredibly knowledgeable. Having previously worked inside the factory making Parmigiano Reggiano himself, he could explain every part of the process from genuine firsthand experience. We followed the entire journey of the cheese, from the first stages of production through brining and into the extraordinary ageing room, where we saw wheels ranging from newly produced Parmigiano to varieties aged for as long as 100 months. Mattia made everything fascinating and entertaining for both me and my daughter, who is seven. The tour finished with a wonderful tasting in the garden. We sampled a younger Parmigiano alongside Parmigiano aged for 30 months, accompanied by crackers and local sparkling red wine. Being able to compare the two ages made it easy to understand how dramatically the flavor and texture develop over time. Fabio, our driver, was also excellent, extremely professional, friendly and accommodating. He went the extra mile to make our return especially convenient, which we truly appreciated. A beautifully organized, informative and memorable experience. I would highly recommend this tour to adults and families alike.

F
franck_F
August 25, 2026
A remarkable and interesting visit in every respect.

A detailed tour in direct contact with the production of Parmigiano... and each of the manufacturing steps. Very dynamic guide.

Resposta do operador

Merci beaucoup! It’s wonderful to hear that you enjoyed such a detailed, hands-on look at the making of Parmigiano Reggiano and discovered each step of the production process. We’re especially happy that the dynamic guide brought the visit to life and made the experience engaging from start to finish.

N
Nora_S
July 18, 2026
A labour of love

Was a fun and interesting experience. Learned that parmigiano making is labour intensive and a labour of love. That’s why this cheese is so good. Our guide, Gianfranco, was very good and knowledgeable.

Resposta do operador

Learning the story behind Parmigiano Reggiano is what makes the tasting even more special! We’re happy to hear you enjoyed discovering the dedication, tradition and craftsmanship behind this iconic cheese. Gianfranco will be delighted to know that his knowledge helped make the visit memorable. Thank you for appreciating the passion behind every wheel of Parmigiano. Grazie!

C
Culture773993
July 4, 2026
The best cheese ever

We enjoyed seeing and learning about the production of parm. Reggiano. The tour guide was excellent. We were satisfied to just do this part of the tour and not do the whole day tour. We had an excellent lunch in Parma at La Greppia.

Resposta do operador

Hearing that our expert guide made learning about authentic Parmigiano Reggiano production so enjoyable is the best compliment! We love sharing the traditional local flavors of our From Parma: Parmigiano Reggiano Farm Tour & Tasting with Transfer. It's wonderful that this focused experience was the perfect fit for your schedule. Grazie mille for visiting us!

N
Nicola_S
June 19, 2026
Interesting and Informative tour

Really enjoyed the tour of the farm where Parmesan cheese is made. Our guide was extremely knowledgeable about the whole process and made the trip very interesting,

Resposta do operador

Nothing quite like seeing Parmigiano Reggiano made from scratch — right there on the farm! We’re so glad our guide brought the whole fascinating process to life for you. That’s the kind of insider knowledge you simply can’t get anywhere else. Hope Parma left a lasting taste!

D
Diana_K
June 18, 2026
Amazing in-person experience for every stage of the cheese making process!

We had a fantastic time! Would recommend to friends. It was incredibly informative and interesting. Amazing to see the production in front of your eyes (instead of all the documentaries we saw before). It's truly something else! Be wary - the smell is quite strong, a few in our group couldn't handle it and had to sit out on the tour. Tried 12 month and 30 month Parmigiano at the end with the local wine. Few negatives: there were quite a bit of organizational issues at the begin once we arrived (>30 mins waiting around). Our group was way too big like more than 20 people. It felt like it was more advertised to be a smaller group. It'd also be nice to have adult-only tours.

Resposta do operador

Thank you for your wonderful review! We're delighted that you enjoyed discovering the authentic production process of Parmigiano Reggiano and found the experience both informative and engaging. Seeing one of Italy's most iconic products being made firsthand offers a unique perspective that truly brings the tradition to life. We hope to welcome you back to Parma for more authentic food and wine experiences in the future.

L
Luke_W
June 15, 2026
Amazing Experience

Could not recommend this tour more, had a 12:30 train out of Parma that day but the transfers made everything super convenient. Got to see the entire cheese making process, taste the cheeses, and visit the cows. Our guide was incredibly nice and informative, and overall. had a wonderful experience.

Resposta do operador

Thank you so much for your wonderful recommendation and for joining us on the farm! We know that travel schedules can sometimes be tight, so we are absolutely thrilled that our transfer service provided a smooth and convenient experience, allowing you to immerse yourself in the tour and still catch your train with ease. Sharing the authentic, time-honored process behind our Parmigiano Reggiano is our greatest passion. From visiting our beloved cows to witnessing the intricate craftsmanship of the cheese-making process and finally enjoying the tasting, we strive to offer a true taste of Emilia-Romagna's agricultural heritage. It is fantastic to hear that our guide’s warmth and knowledge helped make your visit so memorable and informative. It was a joy to host you, and we would be absolutely delighted to welcome you back for another genuine Italian culinary adventure the next time your travels bring you to Parma.

S
steak2017
June 10, 2026
Informative and Tasty Day

Our transfer left the meeting point on time. We had to wait a bit, because the other van had the guide in it. It was a step by step guide to how parmigiano is produced. From the grass to the ageing process. Everything was interesting. Plenty of cheese and wine was provided at the end. Great driver and guide. I would definitely recommend.

Resposta do operador

Thank you for sharing your experience on the Parmigiano Reggiano farm tour from Parma. It is wonderful to hear that you found every step of the cheesemaking process interesting, from the grass the cows eat to the careful ageing of the wheels. We appreciate your patience with the short wait at the start, and we are glad the driver and guide made the rest of the experience smooth and enjoyable. There is nothing quite like tasting that freshly produced Parmigiano alongside local wine after seeing the craft behind it. Should you return to Emilia-Romagna, we would love to welcome you for another deep dive into our food traditions.

N
nourk907
June 6, 2026
One amazing experience

Our tour guide Fabiola was amazing

Resposta do operador

Thank you for your review! We're delighted to hear that you enjoyed the experience and that Fabiola helped make your visit so memorable. Discovering the traditions behind Parmigiano Reggiano production in the Parma countryside is a unique experience, and we’ll be sure to pass your kind words on to her. We hope to welcome you back again soon!

A
alr678
May 29, 2026
Fun day on the farm.

Great day to see how true cheese is made.

Resposta do operador

Thank you for your review! We're so glad you had a great day discovering how true Parmigiano Reggiano cheese is made. A farm tour with tasting near Parma is the perfect way to experience authentic Italian food culture. Hope to welcome you back for more delicious tours!

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