Excursão à fábrica de queijo Parmigiano Reggiano e experiência de degustação





Descrição
Experimente os segredos do queijo Parmigiano Reggiano: visite a fábrica, aprenda o processo e desfrute de uma degustação! Vista um jaleco e prepare-se para visitar uma fábrica de queijo Parmigiano Reggiano! Descubra os segredos da produção, veja onde as vacas são criadas e ordenhadas, presencie todo o processo de fabricação do queijo e complete a visita com uma deliciosa degustação! • Visita ao estábulo, à fábrica de queijo Parmigiano Reggiano e à sala de temperos • Café da manhã de boas-vindas e degustação de 3 temperos de Parmigiano Reggiano, frios tradicionais, uma taça de vinho Lambrusco e outros produtos locais incluídos • Claudio descobrirá e explicará cada etapa do processo de fabricação do Parmigiano Reggiano • Será fornecido avental descartável e touca higiênica para visitar a fábrica de queijos
Opções de passeio
Itinerário
Na chegada, você receberá um café da manhã tradicional Reggiana com café ou cappuccino e croissant ou a típica torta local “Erbazzone Reggiano” feita de vegetais e Parmigiano. Você também receberá um jaleco e um boné para acesso à área de produção.
Faça um passeio por uma das fábricas de queijo mais saborosas da Itália. O Parmigiano Reggiano é conhecido em todo o mundo pelo seu sabor exclusivo e é um ingrediente altamente valorizado em muitos pratos italianos. O passeio inclui 3 paradas diferentes.
Destaques
O que está incluído
Locais e horários de recolha
**Transporte para e da estação de trem está disponível mediante pedido, se organizado com o anfitrião imediatamente após a reserva.** Para garantir uma experiência de pick-up suave, entre em contato com o anfitrião via WhatsApp imediatamente após a sua reserva. Desta forma, ele pode arranjar para pegar os hóspedes da estação. Sem esta confirmação, ele não poderá fornecer o serviço de pick-up, e pedidos de última hora não serão possíveis. Obrigado pela sua compreensão e cooperação.
Avaliações dos viajantes
Informações importantes
- Bebês e crianças pequenas podem andar em um carrinho
- Aceita animais de serviço
- Opções de transporte público disponíveis perto
- Adequado para todos os níveis de condicionamento físico
- O transporte de e para a estação ferroviária está disponível mediante solicitação, se combinado com o anfitrião imediatamente após a reserva. Para garantir uma experiência de retirada tranquila, entre em contato com o anfitrião via WhatsApp imediatamente após fazer sua reserva. Dessa forma, ele pode providenciar a retirada dos convidados na estação. Sem esta confirmação, ele não poderá prestar o serviço de coleta e não serão possíveis solicitações de última hora.
- Os hóspedes precisam comunicar caso tenham alguma restrição alimentar (alergia, dieta especial, etc.)
Avaliações(16)
This experience is not to be missed!!!! Claudio was an amazing tour guide and truest made the experience wonderful. Very knowledgeable tour guide.
Everything was amazing from the initial communication with Claudio months ago to the follow up to the train pick up. The cappuccinos and breakfast snacks allowed the 8 of us travelers to get to know each other a bit before we went to the parmagana Reggiano “factory”. The process was clearly explained and it was obvious how much this all means to Claudio. The place was immaculate and the process so precise. The aging room was probably the highlight, along with the balsamic room at his cousin’s place. I would recommend this tour to anyone visiting Emilia-Romagna. Oh, almost forgot about the cows. Just so awesome.
Hello Debra_B, Thank you for sharing this outstanding review! Your hosts loved adding a savory delight to your day and look forward to seeing you again. Food truly cultivates unforgettable experiences. Join us at another Eatwith table soon!
The entire experience was one of my favorite tours ever. Seeing the cheese being made and learning about the process was so very interesting. And of course everything tasted great! Going to the farm and seeing the cows that make the milk (and babies) and how they are fed and treated so well was an added bonus!
Claudio was excellent! From the first time I contacted him, he was extremely responsive. He told me in detail how to get to the tour meeting point from Bologna and he was right there to pick us up at the train station. He is passionate about what he does and he’s so enthusiastic about sharing the process of cheese-making from start to finish in a fun and professional manner. The tasting was fantastic - a little breakfast treat to start and finishing off the tour with cheese, salami, balsamic vinegar and wine! What a great day. Thank you so much!
Claudio is delightful!! He’s sooo organized and efficient, plus he’s friendly and kind. We loved the tour! Do it!
Dear Barbara, We’re glad to hear that you had a great time with Claudio! See you soon at another Eatwith table, either in your hometown or during your travels!
Claudio’s passion, connection and knowledge of the region makes this tour a must if your visiting this part of the country. Can’t say enough great things about Claudio and the cheese is amazing!
Hi Andres, Thanks for your great review! We’re delighted to hear that you loved your Eatwith experience with Claudio! Happy travels, we look forward to hearing about your next Eatwith!
What a wonderful intro duction to Parma, Italy. Amazing flavors and very cool shops with delicious treats! my favorite of the 5 different places had to be the meat shop, gelato shop and .. okay I can not pick a single favorite they were all amazing and our guide Patricia was the best!
Hi, We’re very happy to hear that you enjoyed your Eatwith experience in Parma. Our mission is to bring people together around food! Thanks for your great review and see you soon at another Eatwith somewhere around the world!
Claudio was amazing! One great week in Bologna and this was definitely the highlight of the trip! It is an absolute must-do activity while in the area!
Hi Ryan_Z, We’re very happy to hear that you enjoyed your Eatwith experience in Bologna. Our mission is to bring people together around food and Claudio does just that! Thanks for your great review and see you soon at another Eatwith somewhere around the world!
The tastes and smells were unforgettable! Claudio, our guide, was delightful, engaging, and full of humor. This was truly a farm to table journey of parmigiana reggiano cheese, and Claudio did an excellent job of informing us about the process and the pride of the region!
Hi kelly_p, Thanks for your great review! We’re delighted to hear that you loved your Eatwith experience with Claudio - we know they feel the same way! Happy travels, we look forward to hearing about your next Eatwith!
Claudio was an amazing teacher. Not only did we see and participate in the production process, we also went to the farm to see the cows. This was a truly special experience. It will be hard to top! Highly recommend!



