Bologna Food Experience: Excursões de fábrica e almoço em dias Italianos
Descrição
IMPORTANTE! NENHUM HOTEL PICK UP 7:00 na Piazza XX 3 Settembre, perto da estação ferroviária de Bolonha. O que está incluído: - FABRICA / PRODUÇÃO SITES TOUR – Pick up at 7am no centro de Bolonha (não mais tarde pegar disponível) – Visita guiada com Guia Inglês – Transferência em confortável minivan ou minibus - Provas generosas de todos os produtos, café da manhã com vinho e café e almoço em estilo Italiano – Por favor, informe-nos com suas necessidades dietéticas (menus vegetariano, sem glúten ou lactose disponíveis) com pelo menos 3 dias de antecedência ou não seremos capazes de atender a você. Os hóspedes que se juntam de fora de Bolonha podem contactar-nos para organizar um ponto de encontro diferente se estiverem dirigindo.
Opções de passeio
Itinerário
Começaremos esta incrível jornada com um embarque antecipado (por volta das 7h) em Bolonha com nossa minivan ou microônibus particular para seguir para o campo entre Modena e Bolonha. Por que tão cedo? Parmigiano Reggiano não espera! É feito apenas de manhã cedo e queremos que você entre em ação o mais rápido possível! Veremos os queijeiros cuidando de todas as etapas da produção diante de seus olhos. Você pode tocar na coalhada cremosa, provar o queijo cozido e ficar absolutamente pasmo com o armazém, onde milhares de rodas ao seu redor esperam pelo menos 12 meses para serem “batizadas” como Parmigiano Reggiano. Hora de provar, o que você esperava? Jovem ou envelhecido, cremoso ou crocante, delicado ou intenso: você pode decidir qual das duas amostras de idades diferentes é a sua preferida… ou simplesmente adorar as duas!
Terceira e última excelência a conhecer: carne (trocadilho intencional)! Os produtos da Prosciutto Factory Montevecchio vão conquistar o seu paladar com seu cheiro perfumado, textura amanteigada e sabor delicado. Conheceremos as rígidas regulamentações, o longo processo de cura e o enorme cuidado necessário para transformar apenas 2 ingredientes em um produto típico com características únicas. Provaremos sua salubridade e genuinidade com outras charcutarias locais e uma taça de Lambrusco, antes de servir um almoço adequado!
Outra joia da Emilia Romagna está à espera de ser descoberta: o tradicional vinagre balsâmico de Modena. Depois do nosso “café da manhã dos campeões” com salame local, mortadela, pão caseiro, bolo, vinho Lambrusco e café, levaremos você a um mundo mágico de cheiros, sabores, paciência e tradição familiar que você nunca experimentou antes! Na sala de envelhecimento, rodeada de muitas barricas tranquilas, serão desvendados os segredos deste produto complexo, único e fascinante.
Destaques
O que está incluído
Avaliações dos viajantes
Informações importantes
- Opções de transporte público disponíveis perto
- Adequado para todos os níveis de condicionamento físico
- É recomendável usar sapatos confortáveis
- A minivan/microônibus que usamos são desinfetados conforme exigido por lei antes e depois de cada passeio
- Se você tiver algum sintoma como febre, tosse ou exaustão, não poderá participar do passeio. Por favor, informe-nos imediatamente se você se sentir mal antes ou durante o passeio
Avaliações(1,291)
Wow, what a fun day! For the price, I definitely think we were generously fed and given very detailed and interesting tours of each factory. The day started with a tour of a Parmigiana factory where we saw all the steps in the process first-hand and could sample some fresh ricotta too. Then we went to a Balsamic Vinegar factory and were served a “breakfast of champions” with some of the authentic ingredients from our factory tours. It was really enjoyable to chat to everyone and hear from the tour guides. Lastly we went to a prosciutto factory and had a detailed tour, followed by the BEST lunch we’ve had in Italy. It was so much fun, the vibes were so energetic and joyful. The quality of the lunch was perfect, and the wine kept flowing. My husband and I are a bit introverted but honestly we’d highly recommend it still. We felt taken care of and comfortable the whole day, definitely don’t skip this one.
This tour was amazing! We learned so much about the production of each of the three foods and had a great time at the lunch afterward. The tour guide’s familiarity which the workers at each location means the tour takes you into the depths of each factory. We had a blast with Elena and Roberta! They really make sure everyone has a good time!
This was easily the best tour we did on our 2 week trip in Italy. Alessandro, Roberta, and the rest of the Italian Days team are incredible. We learned so much about the rich food culture in Modena/Emilia-Romagna. We got to taste everything we saw on our tour and had an absolute feast for both breakfast and lunch. A completely unforgettable day. Don’t hesitate to book this tour!
Our tour guide Alessandro was full of energy and passion when he was explaining the cheese making process of the parmigiana regianno. Then we had a wonderful experience at a traditional Acetaia where we met the 6th generation of balsamic producers where we enjoyed a wonderful breakfast which included Balsamic Vinegar tasting , our fill of parmigiano and of course Mortadella and local prosciutto which was washed down also with local sparkling Lambrusco. After breakfast we headed off to the prosciutto factory and here Alessandro gave us a wonderful and insightful tour of the different processes involved in manufacturing of prosciutto. Then for the great finale we had a magnificent lunch which included all the beautiful food from the Modena region including some dancing and karaoke. I would highly recommend this tour to my family and friends
An absolutely delightful experience! I went with my partner and another couple, and we all absolutely loved this tour. The staff is incredibly accommodating, especially with dietary restrictions. They made all vegetarian dishes for our friend, and she did not feel she missed out on any of the experience. We also had a member of our group with a gluten allergy that they accommodated beautifully as well. They offer other “fun” beverages besides wine for those who do not drink alcohol. This is an experience we will remember fondly from this trip. Be prepared to be stuffed with pasta and have a fabulous time!
Good food, good experience! Everything was super! Meet other people from all over the world and share the same experience🤌
Amazing Tour, highly recommend! The food and wine were delicious! It was a highlight of our trip and will do it again when we return !
This was the best tour I have ever been on. Elena was the most amazing guide. So knowledgeable, passionate and personable. Truly the best experience ever.
Excellent in every way! Visited 3 places over the day. Our guide, Julia, was the best. She was very knowledgeable of each stop and made the entire day so fun. The group was a good size, not too big which I think helped too. The pickup and drop off location was in the main piazza so easy for everyone to get to. It seems pricey, but is worth every penny. You won’t regret it.
Great tour and guide, very well organized! Meals were phenomenal. Not touristy!
