Parijs Franse bakkerij Experience Le Marais
Beschrijving
Ontdek wat Frans gebak echt bijzonder maakt door een werkende Parijse boulangerie binnen te stappen — niet alleen om naar te kijken, maar om te bakken zoals de ambachtslieden dat doen. Met trots uitgeroepen tot Viator Experience Award Winnaar in 2023 & 2024, wordt deze tour erkend als een van de Hoogstgewaardeerde familie-ervaringen voor gasttevredenheid en authenticiteit. Tijdens deze 2 uur durende ervaring leren u en uw gezin hoe iconische Franse broden en gebak vanaf nul worden gemaakt, op de plek waar de lokale bevolking hun dagelijkse stokbroden koopt. In tegenstelling tot toeristische demo's biedt dit bezoek echte toegang achter de schermen tot de productieruimte - waar deeg wordt gemengd, gevouwen, gelamineerd en gebakken voor zonsopgang. Kinderen en volwassenen steken de handen uit de mouwen om: • Vorm baguettes en rustieke broden • Rol hun eigen croissant Met opzet klein gehouden (max. 9 gasten), is deze award winnende ervaring intiem, gezinsvriendelijk en diep authentiek - een kans om achter de toonbank te stappen en toegang te krijgen tot een wereld die normaal verborgen is voor het publiek.
Rondreisopties
Hoogtepunten
Wat is inbegrepen
Beoordelingen van reizigers
Belangrijke informatie
- Opties voor openbaar vervoer zijn in de buurt aanwezig
- Kinderen dienen te worden begeleid door een volwassene
Beoordelingen(1,496)
We were so excited for this bakery cooking/tour. Our guide was lovely and knowledgeable, but the entire experience was only 1:15 minutes as it started at 11:15 and ended promptly at 12:30. We paid $400 for a family of 4 to participate. Next time we would spend our money elsewhere as it felt very rushed and lacking in experience. I would highly recommend reading the negative reviews prior to booking as I did not expect this however our experience matched other negative reviews as well. We love taking cooking classes and experiencing the culture of other countries. We were not provided recipes in English or learned anything to replicate at home. We basically paid to play with dough and walk around the back of a bakery.
Arthur, our guide from the boulangerie, was a most engaging young baker. He explained everything very well and interacted with each one of us. I happened to be in a group of other attendees who were especially friendly and fun to be with. We learned the technique to make a baguette, croissant, and a small breakfast treat. We were able to see all of the machinery now used in order to be able to produce 1000 baguettes a day for just this one bakery! Arthur was very well informed and shared some history and lore about the business. I would highly recommend this experience.
Great fun! Our guide was fun and knowledgeable. Our two-hour session flew by, and we walked away with tons of baguettes and financiers 😊
Great for families. Penelope was wonderful with my very shy 6 year old daughter. Such a fun hands on experience.
Great morning with an exceptional guide - Penelope had exactly the right vibe; knowledgeable, fun and made the whole experience really enjoyable.
Great experience! Penelope was super patient and very knowledgeable! We made little French cookies, baguettes and croissants! Excellent experience!
“Artur” the host was great and the host bakery was pretty cool. In an old building. Walked through all the aspects of bread/croissant/financier making; walked out with a bunch of bread. Fun way to experience making a staple of French culture.
Wow, this was an awesome French experience. As our guide said, “baguette is oxygen” to the French so what better way to explore than learn to make it. You shape the dough, mix patisserie, and fold croissant. But best of all you walk away with it all (and knowledge). Yum and thank you!!!
This was such a great experience for our whole family, including our 10 year old. The group was small and hands on, and our guide was engaging, kind and so inclusive, making sure that a representative from each mini group there got a chance to participate in each step. I would absolutely recommend this to anyone!
Amazing class with hands on experience and a wonderful guide! We made baguettes, cookies and croissants. Perfect for kids.
