Rondreizen/Osaka/Osaka Kookles : Okonomiyaki en Japanse keuken Ervaring
Viator · groep tot 8 pers.

Osaka Kookles : Okonomiyaki en Japanse keuken Ervaring

5.0(297)Osaka1 uur
VIATOR5.0(165)TRIPADVISOR5.0(132)

Beschrijving

Probeer je hand op het koken huis van een lokale instrctor. Je klas laat je kennismaken met de wereld van de Japanse keuken terwijl je de Osaka-specialiteiten van okonomiyaki bereidt, evenals heerlijke misosoep om te koppelen. na de hoofdmaaltijd probeer je groene thee (Matcha) en Taiyaki (populaire straatvisvormige wafel) Leer hoe je misosoep vanaf nul kunt bereiden. hoofdgerechten van de dag—okonomiyaki. Het gerecht is een iconische specialiteit van Osaka, dat wordt geprezen als de voedselhoofdstad van Japan. Okonomiyaki, een hartige en vullende pannenkoek die meestal wordt gemaakt met kool, bloem, ei, plakjes varkensbuik en gedroogde bonitovlokken.

Rondreisopties

10:00am_Osaka voedsel koken
  • Duur: 2 uur 30 minuten
11:30am_Osaka voedsel koken
  • Duur: 2 uur 30 minuten
12:30pm_Osaka foods Koken
  • Duur: 2 uur 30 minuten
9:30am_ Osaka voedsel koken
  • Duur: 2 uur 30 minuten
6pm_Osaka voedsel koken
  • Duur: 2 uur 30 minuten
6:30pm_Osaka voedsel Koken
  • Duur: 2 uur 30 minuten
5:00pm_Osaka voedsel koken
  • Duur: 2 uur 30 minuten
2:30pm - Osaka voedsel koken
  • Duur: 2 uur 30 minuten
5:00pm_Osaka voedingsmiddelen/Sake
  • Duur: 2 uur 30 minuten Inc 2 soorten lokale sake kopjes
6:30pm Osaka voedsel/Sake
  • Duur: 2 uur 30 minuten 18:30 - Koken w / Sake : Inc 2 soorten lokale sake kopjes proeven.

Hoogtepunten

Praktijkgerichte kookles in het huis van de lokale instructeur in Osaka
Lunch of diner (genieten van wat je kookt)
Alle ingrediënten en gebruiksvoorwerpen
Engels sprekende instructeur

Wat is inbegrepen

Inbegrepen
Praktijkgerichte kookles in het huis van de lokale instructeur in Osaka
Lunch of diner (genieten van wat je kookt)
Alle ingrediënten en gebruiksvoorwerpen
Engels sprekende instructeur
Niet inbegrepen
Hotel ophalen en wegbrengen
Extra eten of drinken
Fooien (optioneel)

Beoordelingen van reizigers

5.0
297 beoordelingen
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Belangrijke informatie

  • Opties voor openbaar vervoer zijn in de buurt aanwezig
  • Volwassen prijzen gelden voor alle reizigers, behalve voor kinderen van 2 jaar en jonger
  • Probeer een beetje naar het ontmoetingspunt te komen ingeval — deelname kan niet voor gasten die meer dan 10 minuten te laat arriveren, en restituties worden niet verstrekt ..
  • De kookstudio is klein, dus alleen gasten met een bevestigde boeking kunnen deelnemen aan de les.
  • Vegetarische en pesctarische opties zijn beschikbaar op aanvraag tijdens het boeken.
  • Attentie : De dichtstbijzijnde stations bij de ontmoetingsruimte zijn Metro Nodahanshin station of de Hanshin spoorweg Noda station (※ let op de JR spoorweg Noda station is anders station dan daar 10 minuten lopen)

Beoordelingen(297)

S
Stephanie_B
June 26, 2026
Authentic , home style cooking experience

The location was a little out of the way in a quiet Osaka neighborhood. Highly recommend this cooking experience hosted by yayo in her home. We learned to make several traditional Osaka dishes that were delicious. Our host was so personable, and knowledgeable. We are going home with new recipes that we will cherish for years to come.

M
Mite_T
June 10, 2026
Mist do when in Oska

Best experience ever. Yoya was so kind and a fantastic host and teacher. Our dinner guests were so nice also and a pleasure to have had this experience with them

N
NaTy51688
June 9, 2026
BOOK IT RIGHT NOW

What can I say about Yayo? I have booked Yayo's cooking class COUNTLESS TIMES since 2023 for my clients (I'm a travel advisor). My clients always came back from Japan saying she was the best experience they had. When I went for my birthday in May 2026 I knew I had to experience her class for myself. She is worth EVERY single amazing review. She's funny, super patient and kind. She makes the class so special. Especially after telling her we had just gotten engaged. PLUS the food is out of this world delicious. I was eating Okonomikayi again for breakfast the next day lol. Thank you Yayo. You've made a special even better.

E
Esther_B
June 8, 2026
I had an amazing time...

I had an amazing time with Yayo learning how to make okonomiyaki, miso soup, Taiyaki and Dashimaki. A great opportunity to learn more about Osaka cuisine !

D
denise W
June 6, 2026
Cooking in Osaka the highlight of our trip here !

My son and I took the cooking class ! It was in the instructors home ! She couldn't have been more nice and helpful we loved what we made . I highly recommend this experience !

T
Tonya_W
May 31, 2026
Regional food faves

The hostess was excellent about giving the history and differences of the 4 dishes we made. She was well organized and patient. The food was delicious and plentiful. Highly recommend.

H
Hidde_v
May 30, 2026
A must-try if you're staying in the Kansai area!

Altogether an incredible experience. If you are on the fence about trying this cooking class, you should definitely just go. It's one of the if not the best thing we tried during our trip to Japan.

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Coastal14101411915
May 29, 2026
Local dishes made with ease, fun and charm

The class was informative and was to follow but also made very entertaining and fun by Yayo's charm. The results of the class were also very tasty and a little gift to commemorate the experience with perfectly rounded it out. We had a lot of fun and would recommend it for a chill and fun way to learn about local dishes.

S
Shiffy_F
May 28, 2026
Very fun!

Yayo was a great cooking teacher and this was such a fun experience. She made cooking Japanese food very approachable and beginner friendly. She also gave us recommendations for restaurants around Osaka which were great!

M
Melissa_M
May 23, 2026
Such a fun afternoon! Must-do in Osaka!!

We had so much fun with Yayo! She was so welcoming and sweet (not to mention an excellent cook!). She has thought out every aspect of the experience and really does a great job explaining how to cook the dishes and letting you cook with guidance! It was so charming that she does this in her home and that her mom makes plum wine and miso for her cooking classes! This was a highlight of our trip and memories we will cherish! Ookini Yayo!

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