Nishiki Market Walking Food Tour met lokale gids





Beschrijving
Vanaf het Starbucks Kyoto Sanjo Karasuma Building bezoeken we een reeks iconische bezienswaardigheden van Kyoto, te beginnen met een rustig bezoek aan de Rokkakudo-tempel.Van daaruit gaan we naar Yaoyaichi, een lokale markt die Kyoto's seizoensgebonden producten en unieke ingrediënten toont. Onderweg verken je de kelder van het bruisende Daimaru Department Store, waar je het aanbod van de gastronomische scène van Kyoto kunt ervaren. Daarna dwalen we door de Nishiki-markt, beroemd als “Kyoto’s Kitchen”, waar diverse en smaakvolle goederen wachten. Bij Yaoyaichi, Daimaru en Nishiki Market heb je de mogelijkheid om 6-10 verschillende items te proeven. Tot slot sluiten we de tour af bij het serene Nishiki Tenmangu-heiligdom. Routebeschrijving: 10:00 AM: Ontmoeting bij Starbucks Kyoto Sanjo Karasuma Building, Bezoek Rokkakudo Tempel 10:30 AM: Stop bij Yaoyaichi (lokale markt) 11:30 AM: Daimaru Department Store kelder 12:30 AM: Markt van Nishiki 2:00 PM: Tour eindigt bij Nishiki Tenmangu Shrine
Rondreisopties
Reisroute
Zie lokaal voedsel uit heel Japan
Depachika (warenhuis voedsel kelders) in Daimaru kyoto bieden een indrukwekkende selectie van lokale Kyoto delicatessen, verse sushi, prachtig vervaardigde zoetigheden, en seizoensgebonden specialiteiten. Deze gastronomische eetzalen bieden een handige manier om de unieke smaken van Kyoto te ervaren en zijn een populaire plek om te winkelen en de lokale keuken te proeven.
Zie veel voedingsmiddelen
Hoogtepunten
Wat is inbegrepen
Beoordelingen van reizigers
Belangrijke informatie
- Opties voor openbaar vervoer zijn in de buurt aanwezig
- Niet aanbevolen voor reizigers met ruggengraatletsel
- Niet aanbevolen voor reizigers met een slechte cardiovasculaire gezondheid
- Geschikt voor alle condities
- Voordat u een reservering maakt voor de tour, adviseren wij reizigers zich ervan bewust te zijn dat de verstrekte maaltijden ingrediënten zoals vlees, zeevruchten, tarwe en zuivelproducten kunnen bevatten. Als je dieetbeperkingen of allergieën hebt, raden we je aan van tevoren contact op te nemen met de touraanbieder om de beschikbare opties en accommodaties te bespreken.
- Proef voorbeelden: Houd er rekening mee dat de proeverijen kunnen variëren, afhankelijk van de voorkeuren van de deelnemers en de beschikbaarheid van items in de winkels. Hieronder volgen enkele voorbeelden van wat u zou kunnen ervaren: Bij Yaoyaichi: Proef brood dat populair is onder de Japanse bevolking. Bij Daimaru: Proef de geliefde vleesbroodjes (nikuman) die door de lokale gemeenschap worden aanbeden, evenals wagashi (Japanse zoetigheden) uit een eeuwenoude wagashi-winkel. Op de Nishiki-markt: Geniet van verse, lokale specialiteiten zoals sashimi en wagyu-rundvlees met spiesjes. In deze tour laten we je kennismaken met veel aanbevolen winkels, zodat je ook op eigen gelegenheid kunt genieten van het verkennen en proeven van extra voedsel, naast de maaltijden die bij de tour zijn inbegrepen.
Beoordelingen(32)
Such a great tour with the lovely Chiyoe. A nice way to learn more about the Japanese food culture and to be able to ask all the different questions we have after a few days in this country. We were all very full and happy after a few hours walk. Definitely recommend!!!! Thanks Chi!
Our guide, Ayako, was delightful and most informative -not only about food, but about the history of Kyoto. We thoroughly enjoyed the tour of various food epicentres and of some other sites that we would never have known about if not shown by Ayako. The food that we sampled was delicious too! We highly recommend this tour.
We had such a fun time walking around Kyoto… from a temple, to an upscale grocery store, Bel Amer chocolate shop, to some delicious food shops and Nishiki Market at the end. Ayako is an attentive and knowledgeable tour guide. We enjoyed learning about local foods, and sampling things along the tour. Highly recommend this tour with Ayako to anyone.
Walking around Kyoto, getting to know good places to eat, experiencing food… is just one of the best ways to get to know a place, people and culture. Nishiki market, basement of Daimaru all offer a variety of food unimaginable!
We loved our food tour with Hiro! The tour included nearby grocery store, dashi tasting, bao, and traditional Japanese breakfast in addition to the Nishiki Market portion. We learned a lot from Hiro and loved everything that we tasted. Would recommend!
We had a wonderful tour around Kyoto with Rika! She was incredibly friendly, knowledgeable and showed us so many amazing local spots. We started with breakfast after visiting a temple, then explored charming streets filled with small cafes and a chocolate shop. At Nishiki Market we tried so many delicious foods including donuts, croquettes, gyoza, sushi, sake and more. Rika also took us to a shopping street with anime stores and we got to shop! Rika made the experience so enjoyable and personal. We absolutely loved the tour and would highly recommend it to anyone visiting Kyoto for the first time!
We were shown a lot of great food choices that were local favorites and were very pleased to try them. We can now go back and know what to try on our own. The guide was very knowledgeable (Rika) and helpful. I highly suggest this tour if you are interested in learning about the local food.
We did the tour with Rika over the Nishi market and it was highly recommended. Rika was very attentive and friendly, told us a lot about Kyoto, gave us more tips. The two teenagers I was traveling with were also thrilled. We tried a lot of different things at the market, were still at the Shrine and then Rika took us to a store we had wanted. Thank you for the great morning.
We undertook a walking tour of the market where we bought ingredients for a Donburi cooking class. The market has been influenced by the number of tourists visiting and that is reflected in what it offers as well as prices. The cooking class was good albeit a little chaotic in terms of instructions. We did not really do much other than dip some prepared cut vegetables in an already prepared batter and then fry them. We ate them with some pre-prepared rice which had some seasoning liquid spooned over it. So really not much cooking at all. It was therefore 1) touristy and not quaint or special and 2) a let down. Based on other reviews would recommend travellers try other things they offer.
We went on the Donburi Cooking Class + Nishiki Market Food Tour today. Our guide and chef, Chie, took us to several unique, historic shops in the market before returning to the cooking studio where she taught us how to prepare Shrimp Tempura and Chicken + Egg Donburi. Chie has a lovely personality and infectious enthusiasm for her craft...we had a wonderful time! Highly recommended!



