Marokkaanse kookles in restaurant Chouf l'Or met pick-up

This was a great experience. We went as a family with children, and their hospitality for us all was excellent. Very knowledgeable and patient. We got to see around the kitchen and learned a lot about how to prepare the food. The chef was great, and all the staff friendly. Thoroughly recommend

we enjoyed the cooking aspect, how to make tagine was clear and tasted lovely. however, as a group we felt uncomfortable. our host ahmed was quite unprofessional in terms of his attention towards people in the group. he was quite overbearing and slightly creepy to certain people and ignored others. we felt he was quite passive aggressive when we laughed, despite wanting us to be happy? he often moved close up to our faces and opened his mouth? he also kept calling someone in our group queen and princess and your majesty to a point that it was uncomfortable and creepy. as much as the cooking was fun, he often rambled on and then rushed us when we were eating food. overall, the food was lovely but it was let down by our host.

We really enjoyed the cooking class which was given by Mourad ! He explained all the steps carefully and gave us a really nice experience. Would def recommend

Mourad was great. A very well-trained chef indeed. The food we cooked was good and the experience was very nice

My husband & I really enjoyed our Moroccan Cooking class. Moro was our guide and he gave thorough & informative instructions on the spicing & construction of our dishes, slipping seamlessly between English and French. All the staff were friendly and welcoming and the whole experience was well organised with advance info from our pickup driver (who arrived exactly on time) and the restaurant was modern & hygienic. The resulting dishes were delicious and we left feeling inspired to try cooking some Moroccan dishes back home.

What an incredible experience. Well organized, informative and entertaining. Eating the meal you prepared at the end was such a delight. Our chef Moor was amazing! Thank you so much for a memorable time cooking Morocco food!

Really good and enjoyable experience. Driver and chef were lovely. Meal at the end was very nice eating with the other people. Only thing you have to wait for about an hour at the start but other than that that very enjoyable

We did a Moroccan cooking class with Mohamed and it was an absolutely great experience! The hotel pick-up was perfectly organized, everything was simple and fluid. The course is user-friendly, very interesting and very well explained. Mohamed is passionate, patient and puts everyone at ease. We were with our children and he took care of it very well, which made the experience even more enjoyable for the whole family. Everything is very well thought out from start to finish, and the graduation at the end of the course is adorable attention. The value for money is excellent. We really loved this moment and recommend this experience without hesitation!

We were picked up by a pre-arranged taxi. Our driver Mourad was excellent. He was knowledgeable and spoke very good English. We were taken to Moroccan Cooking Class at Chouf l'Or Restaurant. It was about 2.5 hours long which was just right. All the staff were friendly. The session was well organised. We weee even taken to a local spice shop on our way home. Throughly enjoyed the experience.

Very nice experience that gives you a good basis to start making Moroccan tagine yourself. In the workshop you will make a tagine with chicken (in addition to a salad and a dessert) in clearly explained steps, but also what you need to do for tagines with vegetables or beef, and what differences there are in terms of spices and preparation. And at the end of the workshop it is of course at the table to taste the results of your own cooking!