Kanazawa : Sushi & Japanse Koken op een 56 - Jaar Kookschool
Beschrijving
Volg een volledig hands-on Japanse kookles op een al lang gevestigde culinaire school op slechts 3 minuten van Kanazawa Station. Dit is geen demonstratie – elke gast kookt elk gerecht met duidelijke, persoonlijke begeleiding. Je leert praktische vaardigheden die je thuis kunt recreëren, waaronder het vormen van sushi, het maken van dashi, luchtige opgerolde omeletten en Jibuni, een Kanazawa-specialiteit met wortels uit het samoerai-tijdperk. We delen ook de culturele achtergrond van elk gerecht. We gebruiken verse, seizoensgebonden ingrediënten, waaronder premium zeevruchten van Omicho Market, vertrouwd door lokale toprestaurants. Realtime AI-vertaling op een groot scherm zorgt voor een soepele communicatie in het Engels. Let op : Veganistische diëten en gasten die dashi op basis van vis vermijden, kunnen niet worden toegestaan. Gelieve ons op de hoogte te stellen van andere dieetbeperkingen bij het boeken, aangezien wijzigingen op dezelfde dag niet mogelijk zijn.
Rondreisopties
Hoogtepunten
Wat is inbegrepen
Beoordelingen van reizigers
Belangrijke informatie
- Opties voor openbaar vervoer zijn in de buurt aanwezig
- Niet aanbevolen voor zwangere reizigers
- Niet aanbevolen voor reizigers met een slechte cardiovasculaire gezondheid
Beoordelingen(99)
Chef Seiji is the best! Perfect balance of demonstration and hands-on. Food is delicious and I was very full! Also enjoyed learning cultural aspects about Japan. The AI translation was a big help - communication was fine. Highly recommend!
First of all I did not want to attend, but finally gave in and went with wifey. It was awesome… had so much fun and experience was great. Had a great meal after we prepared it ourselves along with some sake of course. Don’t miss out on this one.
This Japanese cooking class was an absolute highlight of my trip to Japan! The hosts Chef Nakata and his wife were incredibly nice and welcoming, and you can expect to have a lot of fun and a lot of laughs in this cooking class. I would 100% recommend this to anyone looking for an enjoyable yet also informative food experience in Kanazawa. The translate tool the chef uses to translate from Japanese to English significantly aids in understanding what you are actually doing, and is also quite funny at times! I am a terrible cook, but I would strongly recommend this for beginner or moderate levels cooks who want to learn some new skills! An extremely personable and friendly experience, I left with a pack of Pokemon cards and burgeoning knife skills so I highly recommend this experience to everyone!
Seiji and Ikum welcomed us into their home and tested us to our favorite night on our trip to Japan. We were traveling as two families of 4 (parents and 2 teenage kids each) and it was the perfect family experience! Their kitchen and class set up were impeccable, their teaching style good for all levels, and the food was outstanding. We cooked, we learned, we laughed. We left full and happy with certificates in Japanese cooking. More importantly, we left with mew friends in Kanazawa. Highly recommended-do not miss this experience!
Thank you so much for this wonderful review! We had such a great evening cooking and laughing with your two families. It was lovely to see everyone, including the teenagers, enjoying the class together. We’re very happy that you enjoyed the food, the kitchen, and the Japanese cooking certificates. More than anything, we’re touched that you left feeling you had made new friends in Kanazawa. We felt the same way. Thank you again for spending such a special evening with us. We hope to see you all again someday!
Seiji and Ikum were incredible teachers and hosts, brining humor, warmth, and a whole array of Japanese cooking techniques. Our time with them was the singular highlight of our time in Japan, and everyone came away with even more connection and appreciation for the care, ingenuity, and flavors of Kanazawa. This is a must-book experience!
Thank you so much for such a wonderful review! We’re truly happy to hear that our cooking class was a highlight of your time in Japan. We had such a great time cooking, laughing, and sharing Kanazawa’s food culture with you all. Your kind words mean a lot to us. Thank you again for spending this special time with us, and we hope you’ll enjoy making Japanese food at home!
We had a great evening making and eating great food. Along with my wife and I there were 2 other couples in the class. Even though this was in a knife shop there was no attempted selling. The Chef spoke pretty good English but used a translation device so everyone, English and French could understand the instructions. Would highly recommend.
Thank you very much for your kind review. We’re so happy to hear you enjoyed the evening and the food. It was a pleasure cooking with you. We’re also glad the translation system helped everyone enjoy the class together. As for the knife shop, we simply want our guests to have the chance to see and try Japanese knives if they’re interested. There’s never any obligation to buy. Thank you again for spending the evening with us. If you ever have any questions about Japanese cooking or knives, please feel free to message us anytime. We hope to see you again someday!
This experience was one of our favorite of our whole Japan trip! We learned so much and to top it off got to eat the delicious creations! They also sell high quality Japanese knives at a good value. They took photos of us and shared at the end and were so kind and patient with our novice skills. I would highly recommend this experience to anyone!
Thank you so much for your wonderful review! We’re very happy to hear that our cooking class was one of your favorite experiences in Japan. It was a pleasure cooking with you, and we’re glad you enjoyed the food, the photos, and our Japanese knives. Thank you for recommending us!
Was a great informative night. Lots of fun and enjoyed the learning. Food was delicious and great to be able to take the recipes home.
Thank you so much for your lovely review. I’m really happy to hear that you enjoyed the class, the food, and learning about Japanese cooking. I hope the recipes will help you enjoy Japanese food again at home. Thank you for joining us in Kanazawa, and I hope to see you again someday.
We highly recommend this class and cooking school. It's a family run school and the pride and quality shows – no corners cut, everything of excellent quality. The instructor had great humor and taught us technique & common ingredients, while moving us through preparing and eating a full meal of delicious Japanese food. 10/10 highly recommend for those who love cooking and great food.
Thank you very much for your wonderful review and kind words. We are especially happy to hear that you felt the quality and passion of our family-run cooking school. We always try to create an authentic and memorable experience without cutting corners, so your comments truly mean a lot to us. It was a pleasure sharing Japanese cooking techniques, ingredients, and of course some humor with you during the class! Thank you again for visiting us in Kanazawa, and we hope you can enjoy Japanese cooking again at home someday.
Very unique experience in Kanazawa. Learned Sushi and Sashimi techniques from a master chef. Very hands-on on experience with high quality foods. Eating our own created dishes was extraordinary and delicious. Changed what I knew about Japanese cuisine. Highly recommend.
Thank you for joining our class in Kanazawa! I’m really happy to hear you enjoyed learning sushi and sashimi techniques and that the food made such a strong impression on you. Seeing guests enjoy the dishes they made themselves is always the best part for me too. Thank you again for coming, and I hope you enjoy Japanese cooking again back home someday!
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